Pan-fried wide noodles with egg. Broccoli and thai seasoning sauce.
An old-style thai noodle soup with beef, bean sprout, onion, topped with sliced green onion, and cilantro.
Pan-fried noodle with egg, tofu, dry shrimp powder, bean sprouts, ground peanut, and scallion.
Pan-fried wide noodle with hot chili, garlic sauce, egg, vegetables, and basil leaves.
Grilled marinated chicken in thai herbs served with sweet and sour sauce over rice.
Grilled marinated pork in thai herbs served with sweet and sour sauce over rice.
Grilled marinated beef in thai herbs served with sweet and sour sauce over rice.
Sliced chicken or beef cooked in spicy red curry, peanut sauce, and lime leaves.
Chicken breast cooked in yellow curry, onions, and potatoes. Served with cucumber salad.
A tender beef stew cooked in a classic mild curry, peanuts, and potatoes.
Chicken or beef or seafood. A classic spicy green curry cooked in coconut milk, zucchini, pea, and basil leaves.
Silver noodles soup with ground pork, napa cabbage, onions, and black fungus.
Hot and sour soup with exotic thai herbs, tomatoes, onions, mushrooms, and lime juice.
Hot and sour soup with exotic thai herbs, tomatoes, onions, mushrooms, and lime juice.
Coconut milk soup with thai herbs, lime juice, onions, and mushrooms.
Coconut milk soup with thai herbs, lime juice, onions, and mushrooms.
Hot and sour soup with exotic thai herbs, tomatoes, onions, mushrooms, and lime juice.
Hot and sour soup with exotic thai herbs, tomatoes, onions, mushrooms, and lime juice.
Sautéed sweet pea with tomatoes and garlic sauce over rice.
Combination seafood sautéed with garlic sauce, onions, chili, and basil leaves over rice.
Sautéed baby corn with tasty garlic sauce, onion, and scallion over rice.
Sautéed mix vegetable with tasty garlic sauce, and onion over rice.
Sautéed ginger with tasty garlic sauce, onions, scallion, and fungus mushroom over rice.
Sautéed asparagus with delicious special homemade red curry sauce and coconut milk over the rice.
Sautéed broccoli with tasty garlic sauce over rice.
Deep-fried prawns in batter served with sweet and sour sauce.
Skewered chicken marinated in coconut milk and thai spices served with peanuts sauce and cucumber salad.
Egg roll wrap with green cabbage, carrot, silver noodle, and ground pork on the side with sweet and sour sauce topped with peanut.
Marinated in thai seasoning deep-fried until golden crispy and served with sweet and sour sauce.
Delicate steam rice paper roll wrapped with fried egg, sautéed noodle with ground pork, lettuces, cucumber, carrot, mint, and cilantro, on the side with sweet and sour sauce topped with peanut.
Marinated in thai seasoning deep-fried until golden crispy and served with sweet and sour sauce.
Marinated in thai seasoning deep-fried until golden crispy and served with sweet and sour sauce.
Sauteed tofu with mixed vegetables over rice.
Sauteed tofu with garlic, onions, and basil leaves over rice.
Pan-fried tofu with bean sprouts, onions, bell pepper, and garlic sauce.
Tofu cooked in green curry, coconut milk, zucchini, pea, and basil left. Served with rice.
Stir-fried mixed vegetables and onions over rice.
Combination mushroom with lemon dressing, red onions laid on lettuce.
Spicy silver noodles salad with shrimp, ground pork, red onions, and lemon dressing.
Chicken breast, egg, shrimp, red onions, and ground peanuts cooked in delicious house dressing topped with lettuce.
Grilled marinated beef cooked in special house dressing and red onions topped with lettuce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.