Classic cheese or create your own pizza.

Red sauce, natural pepperoni, mushrooms, eggplant, melanzano, herbs, mozzarella.

Red sauce, olive tapenade, roasted red peppers, banana peppers, fresh tomato, feta, mozzarella.

Red sauce, house Italian sausage, natural pepperoni, mushrooms, grilled onions, mozzarella.

Peanut satay sauce, carrot, spinach, green onion, grilled chicken, mozzarella.

Red sauce, natural pepperoni, italian sausage, olive tapenade feta mozzarella.

Red & bbq sauce pulled pork grilled onion, fresh jalapenos, mozzarella.

Extra virgin olive oil, fresh garlic, tomato fresh herbs, mozzarella

Red sauce, grilled chicken, spinach, bacon, goat cheese, mozzarella.

Red sauce, natural pepperoni, banana peppers, fresh garlic, mozzarella.

Chef's preparation.

Medjool dates, stuffed with goat cheese, wrapped in bacon and seared. With grilled onions & basil syrup.

House bread, mozzarella with mermaid sauce.

Homemade, simmering in red sauce, paired with house cheese bread.

Grilled local rockfish, shredded cabbage, mermaid sauce, tomato, pickled onion, Mexican hot sauce, flour tortilla.

Sashimi Ahi tuna marinated in sesame oil, green onion, soy sauce, and sriracha. Served with wakame seaweed salad & jasmine rice.

Encrusted in sesame seeds, seared to rare, served with wakame seaweed salad & jasmine rice.

The skin on hand-cut fries, topped with brown gravy & vintage white cheddar spread.

Made with local fish, Yukon gold potatoes. Creamy & gluten free. House bread on the side.

Fresh mix green tossed in our garlic caesar dressing, house croutons, parmesan.

Fresh mix green tossed in our garlic caesar dressing, house croutons, parmesan.

Fresh greens, aged gorgonzola, roasted almonds house croutons, balsamic vinaigrette.

Fresh greens, aged gorgonzola, roasted almonds house croutons, balsamic vinaigrette.

Fresh greens, roasted beets. Chevre cheese, balsamic vinaigrette.

Fresh greens, roasted beets. Chevre cheese, balsamic vinaigrette.

Fresh greens, sprouts, citrus segments, crispy noodles soy lime vinaigrette.

Fresh greens, sprouts, citrus segments, crispy noodles soy lime vinaigrette.

So popular we had to put it on the menu. Daily preparation utilizing mostly local fish & produce.

Chef's preparation.

Seared & topped with our house made peanut satay sauce. Wild caught, never farmed.

Local. Chef's preparation.

Natural chicken breast, grilled or tempura topped with our house made teriyaki sauce.

Local rockfish, tempura battered & fried served with sauteed vegetables & hand cut french fries.

Roasted eggplant. Pate whipped with roasted garlic, lemon, herbs, & cream cheese. Paired with pickled vegetables & freshly baked bread.

Traditional Middle eastern fritter made with chickpeas, garlic & herbs. Seasonal vegetables, flatbread & goddess dressing.

Jasmine rice with grilled vegetables & wakame seaweed salad.

Jasmine rice with grilled vegetables & wakame seaweed salad.

Jasmine rice with grilled vegetables & wakame seaweed salad.

Jasmine rice with grilled vegetables & wakame seaweed salad.

Sashimi Ahi tuna marinated in sesame oil, green onion, soy sauce, sriracha. Served with wakame seaweed salad & jasmine rice.

Encrusted in sesame seeds, seared to rare. Served with wakame seaweed salad & jasmine rice.

Grilled local rockfish served on flour tortillas, cabbage mermaid sauce tomato. Mexican hot sauce.

Grilled local rockfish served on flour tortillas, cabbage mermaid sauce tomato. Mexican hot sauce.

Made with local finfish. Yukon Gold potatoes, creamy & gluten free. Served with house bread.

"Skin on" hand-cut fries topped with house brown gravy & white cheddar spread.

A heaping cone full.

Mini burger on a brioche bun with vintage white cheddar spread & grilled onions.

Seared, served on ciabatta bread with fresh greens * house tartar sauce.

Seared, served on ciabatta bread with fresh greens * house tartar sauce.

Southern style with a twist, topped with coleslaw on ciabatta.

Handcrafted with copper river reds, chopped vegetables, and herbs, served on ciabatta.

All natural, grilled, served on ciabatta roll.

All natural, grilled, served on ciabatta roll.

1/4 pound kosher hot dog with pickles, pickled onions on a pretzel roll.

Traditional middle eastern fritter made with chickpeas garlic, and herbs. Goddess dressing.