(2) Fish tacos. Blackened tilapia with corn salsa, cilantro salsa, and bam bam sauce on corn tortillas.
(½ lb.) Gulf blue crab claws. Fried or Sautéed with Cajun Spice
Fried Gulf crab claws, Fried Shrimp (4), Fried Oysters (4), and Fried Calamari.
Lightly fried and breaded in a crispy cracker meal. Served with Remoulade sauce.
Cornmeal- crisp Southern favorite. Served with Ranch Dressing.
Sushi grade tuna, pecan-crusted, and seared medium-rare.
Popcorn shrimp tossed in our own buffalo style hot sauce.
(½ lb.) About (13-15) large peel and eat shrimp. Your choice of style, Hot or Cold. *Gluten-free.
Served with grilled pita bread and crackers.
Sautéed with French wine sauce.
A single crab cake made with gulf jumbo lump crabmeat. Served with a dill sauce.
(6 pc.) Shrimp lightly fried in a coconut-flecked batter. Served with a sweet orange dipping sauce.
(6 pc.) Boiled jumbo shrimp peeled and deveined chilled. Served with cocktail sauce. *Gluten-free.
Fresh gulf lump crabmeat and minced onion, marinated in oil, vinegar, and spices. *Gluten-free.
Crispy fried and tossed in a sweet and spicy Caribbean sauce.
(12 pc.) Hushpuppies.
Straight from the Gulf of Mexico. Your choice of quantity.
Charbroiled with melted cheese, butter, garlic, and spices. Served with bread for dipping. Your choice of quantity.
Charbroiled with fresh spinach, garlic, tomato, olive oil, imported Greek feta cheese, and wine sauce. Your choice of quantity.
Cajun Fried
Rich roux, seafood from our market, okra, onions, tomato, and spices. Your choice of size.
Sweetest sautéed lobster and sweet sherry added to luscious bisque. Your choice of size.
Traditional Cajun cuisine, prepared with andouille sausage, spices, beans, vegetables, and white rice. Your choice of size.
Crisp romaine, iceberg lettuce, juicy tomatoes, Solanika peppers, and greek olives with feta cheese with famous dressing. Your choice of size. *Gluten-free.
Baby spinach with crumbled bacon, onion, tomato, mushrooms, and sliced boiled eggs dressed with poppy seed dressing.
Gulf fresh lump crabmeat, minced onion, marinated in apple cider vinegar and spices. *Gluten-free.
Angel hair cabbage, feta cheese, extra virgin olive oil, and Greek spice. *Gluten-free.
Angel-hair cabbage. Served with John's famous spicy-sweet dressing. *Gluten-free.
This classic salad features a crunchy cold wedge of iceberg lettuce, tomato, red onion, and applewood smoked bacon. Dressed with ranch-feta dressing.
Crispy romaine, iceberg lettuce, ripe tomato, Salonika peppers, and Greek olives. *Gluten-free.
Lettuce, tomato, and red onions. Your choice of style.
Topped with lettuce, tomato, and red onions. Your choice of style.
Grilled on a bun and topped with applewood bacon, lettuce, tomato, and red onion.
Fried popcorn shrimp, Fried Green Tomatoes, Topped with Aioli Sauce. Served with french fries.
Topped with lettuce and tomato. Your choice of style.
Fried, Grilled with Light Cajun Spice, or Blackened.
About 12-15 Shrimp, served hot or cold, shell on.
Light Cajun and lemon butter. Your choice of style.
Fried & Tossed in our house-made buffalo sauce.
(½ lb.) Crawfish tails. Louisiana fresh. Light Cajun and lemon butter. Your choice of style.
Whole crab. Fried or Grilled with Cajun Spice
(½ lb.) Scallop. Fried or Grilled with Cajun Spice
(1) (¼ lb.) Steamed with old bay seasoning. Light Cajun and lemon butter. Your choice of style.
Light Cajun and lemon butter. Your choice of quantity and style.
(2 pc.) Crab Cakes grilled and made with fresh gulf jumbo lump crabmeat. Served with dill sauce.
Fried or Grilled with Cajun Spice and Lemon Butter. 8 Ounce Tail
Lightly breaded with pecan meal, grilled, and topped lightly with aioli sauce.
Fried and Grilled with Cajun Spice
(½ lb.) A blend of wagyu beef, brisket, and chuck. American-grown, grass-fed hormones. Served tomatoes, lettuce, and onions.
(24 oz.) USDA certified black Angus.
Tilapia, Shrimp, Scallops, & Oysters Fried or Grilled with Cajun Spice
Your choice of (2) shellfish and style.
Your choice of style, fish, and shellfish.
Served with hush puppies and french fries.
Served with hush puppies and french fries.
Served with hush puppies and french fries.
Served with hush puppies and french fries.
Served with hush puppies and french fries.
(no sides)
Fresh from the Gulf, Fried or Grilled with Cajun Spice
Whole Fish, contains bones, Fried or Grilled with Cajun Spice
Fried or Grilled with Cajun Spice
Fried or Grilled with Cajun Spice
Mild white fish. Fried or Grilled with Cajun Spice, topped with Almonds and Butter
Not (100)% Boneless. Fried or Grilled with Cajun Spice
Fried or Grilled with Greek Spice
Fried or Grilled with Cajun Spice
Fried or Grilled with Greek Spice
Fried or Grilled with Lemon Pepper Spice
Farm-raised Atlantic salmon. Fried or Grilled with Cajun Spice
Fried or Grilled with Cajun Spice
Fried or Grilled with Cajun Spice
Served with roll. Linguine tossed with sautéed spinach, grilled onions, broccoli, mushrooms, olives, bell peppers, garlic, imported feta cheese, tomato, and select spices. Your choice of protein.
Served with roll. Linguine topped with grilled onions, bell peppers, garlic, marinated Greek olives, diced tomatoes, feta cheese, imported capers, and select spices. Your choice of protein.
Served with roll. Linguine topped with light lemon butter sauce and select spices. Your choice of protein.
Served with roll. Grilled and tossed with our tomato basil cream sauce over linguine pasta. Your choice of protein.
Homemade Alfredo cream and sauce. Served over linguine pasta with roll. Your choice of protein.
Topped with grilled onion, marinated Greek olives, sliced tomato, bell peppers, feta cheese, capers, and Greek spices. Your choice of style and entrée. *Gluten-free.
Sautéed tomatoes, garlic, bell peppers, onion, marinated black olives, capers, and feta cheese, and finished with a white wine sauce. Your choice of style and entrée.
(3) Fish tacos. Blackened tilapia, fresh corn salsa, cilantro slaw, and bam bam sauce in corn tortilla. Your choice of entrée. *Spicy dish and Gluten-free.
Grilled, lightly crusted with pecan meal and topped with garlic aioli sauce.
Seasonal. Shrimp, mussels, squid, scallops, and grouper in a rich tomato-based stew.
Shrimp, chicken, andouille sausage, onions, green peppers, celery, and tomato marinated in spicy creole sauce.
Gulf grilled shrimp, andouille sausage, mushrooms, green onions, spinach onion, and garlic. Served over Mcewen's local cheese grits.
Sautéed in garlic butter and served over pasta with a roll.
Salmon with various spices and vegetable croquettes and grilled with Cajun spice and topped with lemon butter sauce.
*Sushi-grade. Pecan crusted and cooked medium-rare.
Lightly fried and glazed with sweet and spicy Caribbean sauce. your choice of style and entrée.
Served with hush puppies and french fries. Your choice of entrée.
Fresh salmon fillet charbroiled wit a light citrus spice and topped with Caribbean salsa.
Creole sauce, a sauce made with tomato, garlic, bell peppers, onion, and blend of creole spices. Served with white rice.
Grilled fish topped with crabmeat, shrimp, and spinach stuffing. Your choice of style and entrée.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.