Las Trojas Cantina Mexican Restaurant - Hazel Green, AL

One flour tortilla stuffed with pork tips, topped with cheese sauce, lettuce, guacamole, and tomatoes.

A large flour tortilla filled with seasoned ground beef, topped with red salsa, lettuce, tomatoes, shredded cheese, sour cream, rice, and beans on the side.

Two flour tortillas stuffed with chicken. Topped with cheese, red salsa, lettuce, tomatoes, and sour cream.

One large flour tortilla stuffed with grilled chicken or steak, lettuce, pico de gallo, sour cream, guacamole, and beans. Covered with red salsa and cheese.

Skirt steak char-grilled to perfection and rolled in a large flour tortilla. Topped with loco sauce chopped shrimp, chicken, garnished with onion, tomato, and cheese dip. Served with Mexican rice.

Seafood stew with shrimp and crab legs. Served with rice, tortillas, onions, jalapeño, and cilantro on the side.

Chicken, rice, vegetables, broccoli, mushrooms, and carrots. Served with rice, tortillas, onions, jalapeños, and cilantro on the side.

Queso fresco, rice, vegetables, broccoli, mushrooms, and carrots. Served with rice, tortillas, onions, jalapeños, and cilantro on the side.

Cooked onions, tomatoes, bell peppers, mushrooms, zucchini, and yellow zucchini. Served with a side salad.

Flour tortillas (10 pcs), with broccoli, onion, mushrooms, tomato, bell pepper, zucchini, and cheese. Served with a side of lettuce and guacamole.

Three spinach enchiladas with onions topped with cheese dip. Served with rice and steamed veggies.

Jumbo shrimp (10 pcs) deliciously smothered in buffalo sauce and served on a bed of lettuce.

A crispy flour tortilla, choice of chicken, or beef topped with cheese sauce, lettuce, sour cream, tomatoes, and shredded cheese.

A crispy flour tortilla filled with chicken, topped with cheese sauce, lettuce, pico de gallo, guacamole, sour cream, and shredded cheese.

A crispy flour tortilla filled with beef topped with cheese sauce, lettuce, pico de gallo, guacamole, sour cream, and shredded cheese.

Fried chicken, served on a bed of lettuce, with fresh vegetables, jalapeños, and crispy chip strips.

Shrimp cooked in butter and garlic sauce. Served with sour cream, Spanish rice, grilled potatoes, and tossed salad.

Twelve shrimp fried to perfection. Served with fried potatoes, Spanish rice, and tossed salad.

Hot and spicy shrimp served with vegetables on a bed of Spanish rice.

Grilled coastal shrimp wrapped in bacon. Served with Spanish rice and salad.

Grilled shrimp (15 pcs) on a bed of rice topped with white cheese sauce.

Fourteen shrimp, chopped cilantro, onions, tomatoes, and avocado. Served in a goblet in its own juice with lime and special red sauce.

Whole fried tilapia, served on a bed of lettuce with tomatoes, avocado, limes, rice on the side, and three tortillas.

Three tacos made with fish fillet, mushrooms, spinach, and cheese. Served with pico de gallo, rice, and beans.

Grilled tilapia covered with cheese sauce, served on a bed of shrimp, imitation crab, bell peppers, and onions. Served with rice, beans, and tortillas.

Grilled tilapia with breaded shrimp, fries, tomato, and tossed salad. Served with Mexican rice.

Lobster cooked with garlic. Served with five shrimp, one fish fillet, rice, broccoli, a slice of orange, and a slice of tomato.

Three flour tortillas rolled into taquitos. One shrimp, one fish, one imitation crab, and each smothered in our paradise sauce. Served with rice, lettuce, tomato, and avocado.

Shrimp burrito with cilantro and cheese sauce. Served with rice, romaine lettuce, avocado, and tomato.

Grilled steak (carne asada), grilled chicken breast, six shrimp, and chorizo. Served with rice, beans, pico de gallo, guacamole, sour cream, and lettuce.

Fish, three pico de gallo tostadas, and topped with fresh avocado.

Three jumbo crab legs cooked in butter sauce. Served with two pieces of potato and two corn cobs.

Half pineapple, shrimp (12 pcs) with pineapple sauce, crab legs, salted rice, and salad.

A bowl of cheese dip mixed with fresh spinach. Served with white chips.

Grande cheese dip with grilled steak, shrimp, and chicken. Served with three tortillas and a side of pico de gallo.

Fresh avocado with onions, cilantro, serranos, and tomato.

Chicken, beef, shrimp, bell peppers, onions, and tomatoes. Served with a side salad, lettuce, pico de gallo, sour cream, guacamole, rice, refried beans, and tortillas.

Shrimp, bell peppers, onions, and tomatoes. Served with a side salad, lettuce, pico de gallo, sour cream, guacamole, rice, refried beans, and tortillas.

Grilled chicken or beef, cooked onions, tomatoes, and bell peppers. Topped with cheese sauce, lettuce, pico de gallo, guacamole, and sour cream.

A flour tortilla stuffed with your choice of chicken or beef fajitas with tomato, bell pepper, and onion. Served with rice and refried beans.

Grilled chicken, onion, pineapple, and bell pepper. Topped with shredded cheese. Served with rice, beans, lettuce, guacamole, pico de gallo, and sour cream.

Grilled steak, bacon, onions, and grilled pepper. Served with fajita salad. All laying on a bed of grilled nopales (cactus).

A flour tortilla stuffed with shrimp, tomato, bell pepper, and onion. Served with rice and refried beans.

Slice of grilled chicken breast, along with a salad of lettuce, guacamole, sour cream, and pico de gallo. Served with rice, refried beans, and tortillas.

Grilled chicken breast, mushrooms, onions, and cheese dip. Served with steamed vegetables, rice, and tortillas on the side.

Grilled chicken topped with cheese sauce.

Slices of chicken breast cooked with onions, tomatoes, and bell peppers. Served with rice, beans, and a side salad.

Grilled chicken on a bed of rice and topped with white cheese sauce.

Grilled chicken with mushrooms, smothered with Monterey Jack cheese, and sprinkled with chorizo. Served with rice, salad, and hot tortillas.

Grilled chicken strips, topped with cheese, and chipotle salsa missed with sour cream. Served with a side of rice, guacamole salad, and tortillas.

Three shrimp or steak tacos topped with loco sauce chopped shrimp and chicken, garnished with onions, tomato, and cheese dip. Served with Mexican rice and tossed salad.

Three shrimp, steak, or chicken tacos with chipotle, Mexican coleslaw, and shredded cheese. Served with Mexican rice and charro beans.

Chicken or beef.