MAFIAoZA's (Birmingham) - Birmingham, AL

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

For those working their way up the family tree. A traditional pie of pepperoni and our cheese blend.

For those working their way up the family tree. A traditional pie of pepperoni and our cheese blend.

Sweet BBQ chicken, our cheese blend, and a bbq sauce base.

Sweet BBQ chicken, our cheese blend, and a bbq sauce base.

Dates, apricots, fresh pear, goat cheese, and topped with arugula and our orange vinaigrette.

Dates, apricots, fresh pear, goat cheese, and topped with arugula and our orange vinaigrette.

Salame Toscano, sundried tomatoes, goat cheese, and our homemade mozzarella. Topped with arugula and basil chiffonade.

Salame Toscano, sundried tomatoes, goat cheese, and our homemade mozzarella. Topped with arugula and basil chiffonade.

Pineapple, ham, and cheese.

Pineapple, ham, and cheese.

Margherita pie, featuring homemade mozzarella, tomatoes, olive oil, and tons of fresh basil to bring you back to old Napoli.

Margherita pie, featuring homemade mozzarella, tomatoes, olive oil, and tons of fresh basil to bring you back to old Napoli.

Our spicy wing sauce, blue cheese crumbles, and Buffalo chicken. “Gaurdar dal mangiatore,” - beware, eater!

Our spicy wing sauce, blue cheese crumbles, and Buffalo chicken. “Gaurdar dal mangiatore,” - beware, eater!

Spicy Caribbean jerk chicken with a kick, red onions, red, yellow, and green peppers - it’ll make you think you’re in the islands!

Spicy Caribbean jerk chicken with a kick, red onions, red, yellow, and green peppers - it’ll make you think you’re in the islands!

Pepperoni, Italian sausage, mushrooms, and caramelized onions.

Pepperoni, Italian sausage, mushrooms, and caramelized onions.

Plum tomatoes, red onions, green peppers, black olives, feta cheese, and a creamy Greek vinaigrette.

Plum tomatoes, red onions, green peppers, black olives, feta cheese, and a creamy Greek vinaigrette.

A traditional blend of mozzarella, provolone, parmesan, and feta cheeses.

A traditional blend of mozzarella, provolone, parmesan, and feta cheeses.

Roasted veggies - mushrooms, green peppers, onions, tomatoes, and red peppers - with our basil alfredo sauce.

Roasted veggies - mushrooms, green peppers, onions, tomatoes, and red peppers - with our basil alfredo sauce.

Spinach and alfredo with roasted chicken, artichokes, and cheese.

Spinach and alfredo with roasted chicken, artichokes, and cheese.

Bacon, Italian sausage, salami, and pepperoni.

Bacon, Italian sausage, salami, and pepperoni.

Pepperoni, sausage, salami, black olives, red onions, green peppers, garlic, extra cheese, sundried tomatoes, Portobello mushrooms, and jalapenos.

Pepperoni, sausage, salami, black olives, red onions, green peppers, garlic, extra cheese, sundried tomatoes, Portobello mushrooms, and jalapenos.

Ground beef, habanero cheddar, and spinach, baked to perfection.

Ground beef, habanero cheddar, and spinach, baked to perfection.

Our family’s secret ravioli, stuffed with an assortment of cheeses and fried to a light golden brown color. Served with marinara.

Steak fries with melted provolone, mozzarella, and bacon.

Thick, homemade focaccia, smothered in cheese and toasted in our stone oven.

The family has finally cornered the market on artichokes! Lightly fried, served with peppadews and a lemon garlic aioli, you won’t be able to get enough of this one!

Chicken tenderloins served with your choice of sauce and steak fries.

A heap of feta cheese, smothered in rich marinara and vodka cream sauce, baked in our stone oven and topped with fresh basil.

Our famous cheese bread, topped with feta, parmesan, mozzarella, and mixed herbs. Served with olive oil and marinara.

Our unique family version of the Italian classic. Our homemade, seasoned focaccia bread topped with gorgonzola cheese and Italian tomato relish

Wings and drummies served with your choice of barbecue, buffalo, or hot! Served with ranch or bleu cheese dressing. Try the “all sauce” for an upcharge!

Wings and drummies served with your choice of barbecue, buffalo, or hot! Served with ranch or bleu cheese dressing. Try the “all sauce” for an upcharge!

Sometimes the simplest is the best - spinach, hand-cut bacon, goat cheese, candied pecans, and pickled red onions tossed in a balsamic vinaigrette.

Sometimes the simplest is the best - spinach, hand-cut bacon, goat cheese, candied pecans, and pickled red onions tossed in a balsamic vinaigrette.

Iceberg lettuce topped with red onion, tomatoes, and cucumbers. Served with your choice of dressing.

Iceberg lettuce topped with red onion, tomatoes, and cucumbers. Served with your choice of dressing.

Crisp romaine, croutons, parmigiana cheese, and our Caesar dressing.

Crisp romaine, croutons, parmigiana cheese, and our Caesar dressing.

Sacchettini (ricotta-stuffed purses), carrots, Roma tomatoes, peas, and goat cheese, topped with Greek vinaigrette.

A bed of arugula, topped with dates, apricots, cranberries, and fresh pears. Finished with goat cheese and an orange vinaigrette. An homage to the first lady of Italian cinema!

A bed of arugula, topped with dates, apricots, cranberries, and fresh pears. Finished with goat cheese and an orange vinaigrette. An homage to the first lady of Italian cinema!

Because we spare no expense for our women! Spinach, baby greens, dried cranberries, Marcona almonds, and lemon poppy chicken, finished with a trio of golden deep-fried goat cheese coins.

Because we spare no expense for our women! Spinach, baby greens, dried cranberries, Marcona almonds, and lemon poppy chicken, finished with a trio of golden deep-fried goat cheese coins.

Our Italian chopped salad, complete with cucumbers, green peppers, onions, tomatoes, pepperoncini, kalamata olives, and salami Toscano, tossed in Italian dressing and garnished with goat cheese. You’ll kick yourself if you miss this!

Our Italian chopped salad, complete with cucumbers, green peppers, onions, tomatoes, pepperoncini, kalamata olives, and salami Toscano, tossed in Italian dressing and garnished with goat cheese. You’ll kick yourself if you miss this!

Grilled eggplant, red and yellow roasted peppers, sundried tomatoes, red onions, pine nuts, and oregano, then drizzled with balsamic reduction. The family’s answer to the traditional chef’s salad.

Grilled eggplant, red and yellow roasted peppers, sundried tomatoes, red onions, pine nuts, and oregano, then drizzled with balsamic reduction. The family’s answer to the traditional chef’s salad.

Homemade mozzarella, and vine-ripened tomatoes served over a bed of field greens, drizzled with balsamic reduction and topped with a chiffonade of basil.

Homemade mozzarella, and vine-ripened tomatoes served over a bed of field greens, drizzled with balsamic reduction and topped with a chiffonade of basil.

Romaine and iceberg lettuce, topped with red onions, kalamata olives, cucumbers, tomatoes, feta, pepperoncini peppers, and feta-stuffed peppadews. Finished with a Greek vinaigrette.

Romaine and iceberg lettuce, topped with red onions, kalamata olives, cucumbers, tomatoes, feta, pepperoncini peppers, and feta-stuffed peppadews. Finished with a Greek vinaigrette.

Take our advice, you’ll love our famous meat lasagna served with marinara.

For the old generation. A traditional fettuccine with a rich alfredo sauce.

Four of our homemade meatballs, covered in marinara, and served on a score of spaghetti.

Shrimp-stuffed ravioli, doused in a delicious pesto cream sauce. Named in honor of the don’s beloved goddaughter!

A tender chicken parmigiana served on a bed of angel hair pasta, topped with our marinara, provolone, and mozzarella.

Chicken breast, prosciutto, and provolone on a bed of angel hair, alfredo, red onion, and sage. Baked in our oven and served piping hot.

Sacchettini - we call them “tiny ghosts” or “little purses” - stuffed with ricotta cheese. Smothered with our homemade marinara and topped with fresh basil. Kick it up a notch with our spicy Italian sausage!

Sacchettini - we call them “tiny ghosts” or “little purses” - stuffed with ricotta cheese. Smothered with our homemade marinara and topped with fresh basil. Kick it up a notch with our spicy Italian sausage!

One spicy dish! Our spicy link sausage, mushrooms, and red onions, with angel hair pasta, tossed in spicy vodka cream.

A blend of cheeses, chicken, spinach, and spices, stuffed into cannelloni, topped with alfredo sauce and mozzarella and baked in our stone oven.

Roasted chicken with sundried tomatoes, mushrooms, broccoli, and angel hair. Tossed in our pesto cream sauce.

Choose any three items for your dessert trio.