Surin Of Thailand - Mountain Brook, AL

Smoked salmon, cream cheese & scallions.

Applewood smoked Thick Bacon, crisp leaf lettuce, fresh sushi Tuna, with Avocado Japanese aioli sauce & wasabi sauce

Shrimp tempura, cucumber, steamed shrimp, avocado, kabayaki sauce

Shrimp tempura, masago, and cucumber

Shrimp tempura, cucumber, cream cheese FLASH FRIED & served with seaweed salad and panang curry sauce.

Inside: avocado, crab stick & cucumber Outside: Fresh salmon, tuna, & tilapia with tobiko.

Shrimp tempura, cucumber, snow crab, avocado, spicy sauce & masago

Yellow tail, avocado, cucumber, topped with fresh salmon, tuna, and kabayaki sauce

Smoked salmon, tempura, masago, and Japanese sauce.

Snow crab salad, masago, and avocado.

Fresh tuna and avocado.

Tempura vegetables, Japanese sauce, scallions

Inside: Spicy tuna, & fresh cucumber. Outside: Fresh tuna, avocado, & eel sauce. Served with spicy aioli sauce.

Inside: Fresh yellow tail, tuna, cucumber, and crab. Outside: Fresh salmon, sriracha sauce, and eel sauce. Served with wasabi tobiko dipping sauce.

Fresh salmon, tuna, yellow tail, cream cheese FLASH FRIED & served with seaweed salad and Yummi sauce.

Grilled marinated chicken breast, rice noodles, and ginger in a peanutty lemon curry sauce, with onions, bean sprouts and crisp romaine lettuce.

The marinated chicken is placed in a special yellow curry rice and cooked to permeate the flavor throughout the dish. Served with a fresh zesty sauce on the side, lightly garnished with scallions & cilantro.

Whole boneless Carolina mountain trout with a Macadamia nut panko breading pan-seared topped with a Thai fresh Sauce over a bed of Thai Jasmine rice with sautéed spinach.

Roasted duck; de-boned then marinated overnight in a red curry sauce, blended with kaffir leaf, basil, pineapple, red bell peppers and fresh tomato.

Pacific mussels, sea scallops, plump shrimp, ca?ish and squid prepared in Surin’s stir fry with a spicy basil sauce, onions, and bell peppers

Three boneless catfish filets, fried to a succulent tender and served with a Thai ginger soy sauce on romaine lettuce lightly garnished with scallions & cilantro

Battered and deep fried with sweet & sour sauce with onions, bell peppers, tomato, and pineapple.

Hand cut boneless 15oz, rib eye marinated in Thai spices and char-grilled, served with Surin’s special hot sauce and steamed vegetables.

Fresh steamed soybeans

Seasoned seaweed salad.

Chef’s fresh selection

Chef’s fresh selection

Baked scallop, squid, snow crab salad 2 pieces

Chef’s fresh selection

Chef’s fresh selection

Chef’s fresh selection

Seared fresh tuna with ponzu sauce

Rainbow Roll & California Roll

Super Crunch & Tokyo Roll

Double Shrimp & Spicy Tuna Roll

Spicy Shrimp & Rock and Roll

Ground chicken spiced with basil, onions, lime juice, rice powder, lettuce, and chilies. Served with crisp cabbage

Four fried crab and seasoned cream cheese in wonton wraps with Surin’s sweet and sour sauce.

Young and tender calamari lightly battered and served with a homemade sweet and sour sauce.

Four homemade delicate chicken, shrimp, & pork dumplings, served with chili-garlic Thai sweet soy sauce

Fresh steamed soybeans.

Three homemade delicately fried vegetarian rolls with Surin’s sweet and sour sauce.

Char-grilled marinated lean pork loin filets, served with a spicy onion-cilantro dipping sauce & crisp mixed greens.

Ground pork loin blended with chili peppers, ginger, onions, peanuts, lettuce, and lime juice. Served with crisp cabbage.

Delicate vegetable and pork filled dumplings served in a Thai red curry sauce.

Sliced lean filets marinated in Thai spices, skewered & char-grilled, served with peanut sauce & cucumber salad.

A unique (flavor) combination of shrimp, corn, chicken, onion, cilantro and Surin’s spices; served in six miniature pastry baskets. accompanied with a honey-peanut cucumber sauce.

Shrimp

Yellow Tail

Scallop

Squid

Sweet Tofu

Crabstick

Tuna

Mackeral

Salmon

Octopus

Fresh Water Eel

Snow Crab Salad

Sliced egg, cucumber, tomatoes, and bean sprouts on a bed of crisp romaine lettuce with Surin’s creamy peanut dressing.

Lightly garnished with cilantro, mushrooms, and scallions.

Grilled marinated strips of lean beef, tomato, onion, & cucumber in spicy Surin sauce with romaine lettuce

Lightly garnished with cilantro, mushrooms, and scallions.

Fresh squid, mussels, shrimp, scallions, scallops and fresh ginger in a spicy broth.

Shrimp and chicken stuffed wontons in a flavorful soup broth with napa cabbage and garnished with scallions & cilantro.

Crisp romaine, tomatoes, onions, boiled egg, cucumber, shrimp and chicken with a sweet and sour peanut dressing.

Shrimp

Yellow Tail

Scallop

Squid

Sweet Tofu

Crab stick

Tuna

Mackerel

Salmon

Octopus

Fresh Water Eel

Snow Crab Salad

Chunks of beef are simmered in a special masaman curry with potatoes, onions, and peanuts.

A mild yellow Thai curry typical of central Thailand prepared with potatoes, onions, and carrots.

Red curry paste sautéed with coconut milk, bell peppers, chicken breast and basil leaves.

Hot green Thai curry sauce made with red & green bell peppers, green beans, basil leaves, napa cabbage, & zucchini.

Lean sliced chicken breast sautéed in a rich Thai masaman sauce, with avocado and cashew nuts. *** AVAILABLE UNTIL 2:00PM DAILY ***

Grilled marinated chicken breast, rice noodles, and ginger in a peanutty lemon curry sauce, with onions, bean sprouts and crisp romaine lettuce. *** AVAILABLE UNTIL 2:00PM DAILY ***

A full boneless chicken breast, marinated; grilled served on spring mix with avocado, tomato, Thai peanut and miso dressing. *** AVAILABLE UNTIL 2:00PM DAILY ***

The marinated chicken is placed in a special yellow curry rice and cooked to permeate the flavor throughout the dish.Served with fresh zesty sauce on the side, lightly garnished with scallions & cilantro. *** AVAILABLE UNTIL 2:00PM DAILY ***

Marinated boneless chicken breast with a crispy tempura, and aromatic Thai style rice cooked in chicken broth and a spicy ginger garlic dipping sauce. Accompanied with dressed fresh greens. *** AVAILABLE UNTIL 2:00PM DAILY ***

This spicy hot dish combines red and green bell peppers, onions, garlic, and straw mushrooms in a pepper sauce; with lean pork tenderloin. *** AVAILABLE UNTIL 2:00PM DAILY ***

Roasted duck; de-boned then marinated overnight in a red curry sauce, blended with kaffir leaf, basil, bell peppers, pineapple, and fresh tomato. *** AVAILABLE UNTIL 2:00PM DAILY ***

Grilled marinated strips of lean beef, tomato, onion, & cucumber in spicy Surin sauce with romaine lettuce. *** AVAILABLE UNTIL 2:00PM DAILY ***

Two boneless catfish filets, fried to a succulent tender and served with a Thai ginger soy sauce on romaine lettuce. *** AVAILABLE UNTIL 2:00PM DAILY ***

Thai thin rice noodles, pan fried with shrimp & chicken, scallions, sprouts, and egg; garnished with peanuts and bean sprouts. *** AVAILABLE UNTIL 2:00PM DAILY ***

Crisp romaine lettuce, tomatoes, red & green onions, boiled egg, cucumber, carrot, shrimp & chicken with a sweet and sour peanut dressing. *** AVAILABLE UNTIL 2:00PM DAILY ***

Avocado, crab, and cucumber

Fresh water eel and avocado

Yellow tail, sriracha sauce and scallions

Seasoned tuna

Fresh tuna

Mixed vegetables

Rich chocolate walnut brownie crumble with vanilla bean ice cream, chocolate syrup, pecans and whipped cream.

The classic, rich, slow baked custard with fresh vanilla bean, topping with caramelized sugar.

Green bell peppers, garlic, green and white onions stir fried with cashew nuts in a spicy pepper sauce.

Spicy garlic sauce with black & white pepper; topped with cilantro & scallions served on a nest of steamed broccoli.

Thai spicy dish combines red and green bell peppers, onions, garlic, and straw mushrooms in a pepper sauce.

Fresh basil, bell peppers, bamboo shoots and Surin’s hot chili sauce.

A medley of broccoli, carrots, onion, baby corn, green beans, napa, bean sprouts, & zucchini in a light Thai sauce.

Fresh steamed white rice stir-fried with egg, tomatoes, white onions, and scallions & cilantro.

Thai flat rice noodles sautéed with egg, broccoli, garlic, and Thai soy sauce.

Flat rice noodles stir fried with beef, egg, broccoli, basil, green beans, tomato, and onion.

Green beans, onion, basil leaves, tomato, shrimp, and chicken in a Thai based chili sauce with wheat pasta.

Thai thin rice noodles, pan fried with shrimp, chicken, scallions, sprouts & egg; garnished with peanuts and bean sprouts.

Sautéed silver (mung bean) noodles, egg, bean sprouts, onions, tomato, carrots, napa, & cabbage.