Tokyo Japanese Steakhouse & Sushi - Prattville - Prattville, AL

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Japanese style spring roll.

(6 pc.) Pan-fried pork dumplings.

Fried squid with special sauce.

Sealed tuna in ponzu sauce.

Fresh soy beans steamed and lightly salted.

Light fried tofu with grated ginger and scallion in tempura sauce.

(6 pc.) Japanese styled steamed shrimp dumplings.

(5 pc.) Fried crispy chicken wing with sauce.

Broiled chicken onion and pepper on skewers with yakitori sauce.

Skewers of beef grilled and served with onions in teriyaki sauce.

Deep-fried thinly sliced chicken, rolled with scallions, carrots, and American cheese.

Thinly sliced beef rolled with scallions and broiled with teriyaki sauce.

Broiled salmon and scallion on skewers with teriyaki sauce.

Deep-fried shrimp or chicken and vegetables with tempura sauce.

Deep-fried soft-shell crab with katsu sauce.

Broiled fresh yellowtail neck with salt and ponzu sauce.

Crabmeat marinated with special vinegar sauce.

Octopus marinated with special vinegar sauce.

Thinly slice cucumber and mixed raw fish with special sauce.

Assorted prepared fish on flavored sushi rice.

Pieces of freshly cut assorted raw fish.

Fresh beef marinated in ponzu sauce.

Fresh tuna or salmon wrapped by avocado lettuce in yuzu sauce.

Green seaweed with sesame seed in special sauce.

Delicately flavored soy based soup with tofu, seaweed, and scallion.

Light flavored broth with mushroom, scallion, and fried onion.

Pork dumpling with flavored broth.

Delicious vegetable soup with shrimp, scallops, and crabmeat.

Fresh garden salad, cucumber, and tomato with ginger dressing or house dressing.

Avocado and flying fish roe on green salad.

Fresh cucumber, crabmeat, and masago in Japanese mayonnaise.

Shrimp, octopus, fish cake, and crabmeat on green salad.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

(1 pc.) Your choice of style.

Deep-fried in light batter with sauce on the side. Served with your choice of miso soup or green salad and brown or steamed rice.

Pan-fried noodles with vegetable and special sauce. Served with a choice of miso soup or green salad.

You choice of protein marinated in a delicately special teriyaki sauce. Served with your choice of miso soup or green salad and brown or steamed rice.

Deep-fried with sauce on the side. Served with your choice of miso soup or green salad and brown or steamed rice.

Japanese curry sauce with your choice of style. Served with your choice of miso soup or green salad and brown or steamed rice.

Assorted vegetable specially flavored with ginger sauce. Served with your choice of miso soup or green salad and brown or steamed rice.

Broiled chicken onion and green pepper skewer with special teriyaki sauce. Served with your choice of miso soup or green salad and brown or steamed rice.

Deep-fried chicken or pork and vegetables with egg over rice. Served with your choice of miso soup or green salad.

Shrimp and vegetables tempura on noodles in seasoned broth. Served with green salad.

Japanese noodles. Chicken and vegetable in seasoned broth with shrimp tempura and egg. Served with green salad.

Thinly sliced beef or chicken bean curd, Japanese noodles, and vegetable with Sukiyaki sauce. Served with green salad.

Yosenabe means a gathering of everything. Fish, chicken, scallop, shrimp, bean curd, and vegetables with a delicious broth. Served with green salad.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Steak, chicken, and shrimp. Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Filet mignon, shrimp, and scallop. Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Steak, lobster tail, and chicken. Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Lobster tail, shrimp, and scallop. Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

Served with Japanese onion soup, salad, hibachi vegetables, shrimp appetizer, and fried rice.

(6 pc.) Crab stick, egg omelet, cucumber, masago, and pickles.

(6 pc.) Crab stick, avocado, and cucumber roll.

(6 pc.)

(6 pc.) Assorted vegetables and pickles roll.

(6 pc.) Pickle squash roll.

(6 pc.) Pickled radish roll.

(6 pc.)

(6 pc.)

(6 pc.)

(6 pc.) Sweet bean curd skin roll.

(6 pc.) Avocado, asparagus, and cucumber roll.

(6 pc.)

(6 pc.)

(6 pc.) Fresh shrimp, cucumber, lettuce, and mayonnaise.

(6 pc.)

(6 pc.)

(6 pc.) Lightly work fried tuna with eel sauce.

(6 pc.) Shrimp tempura, cucumber, lettuce, masago, and mayonnaise.

(6 pc.) Soft-shell crab tempura with masago, cucumber, lettuce, and mayonnaise.

(6 pc.) Smoked salmon, cucumber, and cream cheese.

(6 pc.)

(8 pc.) Assorted row fish on top of the roll and crab stick, avocado, and cucumber inside.

(8 pc.) Spicy tuna and avocado inside with special deep-fried.

(6 pc.) Tuna roll.

(6 pc.)

(6 pc.)

(6 pc.)

(6 pc.)

Smoked salmon, avocado, cucumber, and mayonnaise.

(6 pc.) Tuna, hot sauce, mayonnaise, scallion, and caviar.

(6 pc.) Fresh yellowtail, hot sauce, mayonnaise, scallion, and caviar.

(6 pc.)

(6 pc.)

(6 pc.) Spicy tuna and avocado with caviar outside.

(8 pc.) Avocado and masago on top of the roll and eel cucumber inside.

(8 pc.) King crab legs and avocado inside with masago on top.

(8 pc.) Salmon, tuna, masago, and scallion rolled inside a cucumber sheet.

(8 pc.) Salmon, tuna, and cucumber inside with special sauce on top.

(8 pc.) Pepper tuna and avocado inside with spicy tuna on top.

(8 pc.) Eel tempura and avocado inside with spicy tuna on top.

(8 pc.) Spicy tuna, salmon, yellowtail, and avocado inside with masago.

(8 pc.) Spicy tuna and shrimp tempura inside with masago on the outside.

(8 pc.) Eel, cream cheese, and avocado inside with tuna, yellowtail, salmon, and masago scallion on top.

(8 pc.) Shrimp tempura, fried crabmeat, and avocado inside with whole piece of eel on top.

Chef's choice of (4 pc.) sushi, (9 pc.) of sashimi, and (1) California roll. Served with your choice of miso soup or green salad.

Chef's choice of (7 pc.) sushi with (1) tuna roll or California roll. Served with your choice of miso soup or green salad.

Chef's choice of (9 pc.) sushi with (1) tuna roll or California roll. Served with your choice of miso soup or green salad.

Chef's choice of (12 pc.) raw fish with a bowl of white or brown rice. Served with your choice of miso soup or green salad.

Chef's choice of (16 pc.) raw fish with a bowl of white or brown rice. Served with your choice of miso soup or green salad.

A combination of California roll, tuna roll, and salmon avocado roll. Served with your choice of miso soup or green salad.

Sliced row tuna on a bed of seasoned sushi rice. Served with your choice of miso soup or green salad.

Sliced eel on a bed of sushi rice. Served with your choice of miso soup or green salad.

Assorted (4 pc.) tuna, fresh tuna roll, and spicy tuna roll. Served with your choice of miso soup or green salad.

Assorted (4 pc.) salmon, fresh salmon roll, and spicy salmon roll. Served with your choice of miso soup or green salad.

Assorted of raw fish and vegetables over sushi rice. Served with your choice of miso soup or green salad.

Chef's choice of (16 pc.) sushi, (1) California roll, (1) tuna roll, and (1) rock n roll. Served with your choice of miso soup or green salad.

Chef's choice of (10 pc.) sushi, (18 pc.) sashimi, (1) dragon roll, and (1) spicy tuna special roll. Served with your choice of miso soup or green salad.

(16 oz.)