Epiphany Cafe

519 Greensboro Ave, Tuscaloosa, AL 35401

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Bread Service (Buhl, AL)

Whipped Berkshire Pork Butter and House made Brown Sugar Bread

Cured Loch Du Hart Salmon Salad

Apple, Local Radish, Soy, Ginger

Katie Farms Parsnip Soup (Coker, AL)

Collards and Pork Belly

Scallop Crudo

Apple, Ginger, Soy

Salt Roasted Beet Salad

Goat Cheese Puree, Leek Ash, Watermelon Rind, Arugula

Pickled Southeast Family Farms Pork Shoulder

Collards, Lemon, Apple

Fried Gulf Oysters (AL)

Oyster Mayo, Soy, Ginger

McEwen and Son's Oatmeal Panzanella

Smoked Beer Vinaigrette, Arugula, Stone Hollow Goat Cheese

Warm Cauliflower Souffle (Tuscaloosa, AL)

Rena's Soft Farm Egg, Red Hill Cheddar, Wild Mushrooms

Sweet Corn Blini

Creamed Corn, Feta, Regina Harrel's Pear Syrup, Apricot Jam

Homemade Berkshire Pork Sausage (Buhl, AL)

Katie Farms BlackBerry Gastrique and Preserved Collards

AA Creamery Cheese Tasting

Stout Washed,Cranberry Pecan, Soft Goat

Southeast Family Farms Dry Aged Beef Carpaccio (AL)

Horseradish, Greens, Cayenne, Verte

Snow's Bend Turnips (Coker, AL)

Cauliflower Puree, Verte, Herbs

Fried Brussel Sprouts

Hot Sauce, Soy Caramel, Collard Kimchi

Snow's Bend Carrots (Coker,AL)

Curry Emulsion, Quinoa, Spice

House made Red Chili Pasta

Pork Belly, Field Greens, Pork Jus

Ricotta Gnocchi

Corn Cream, Fennel, Lemon

Fresh Fish

Southeast Family Farms Dry Aged Beef Burger

Bacon Jam, Red Hil Cheddar, Field Greens

Warm Chicken Salad

Black Garlic, Truffle Oil, Field Greens

Viking Village Sea Scallops

Pistachio Butter, Mushrooms, Truffle Oil , Baby Arugula

Southeast Family Farms Dry Aged Bistro Steak (GA/AL)

Bacon and Tomato Jam, Baby Turnips, Field Greens, Carrots

Windy Hill Catfish (Boligee, AL)

Farm Egg Tartar, Chow Chow, Greens

Tanglewood Farms Duck Satay

Mussels. Saffron, Cabbage

Stone Hollow Goat Cheese Panna Cotta

Bacon, Maple, Dates, Basil

Ginger and Lemon Crème Brûlée

Apple and Brown Butter Financier

Chantilly, Cardamon, Apples

Chocolate Espresso Mousse Cake

Miso, Pistachio, Pomegranate


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Disclaimer: Prices and availability are subject to change

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