with tabasco ranch
apple salsa, sour cream
with plum tomatoes, garlic, lemon juice, fresh basil, grilled bread
with country ham, mushrooms, spinach and shrimp sautéed in a white wine cream sauce
fried green tomatoes, fried shrimp and house remoulade
with pomegranates, cranberries, alabama goat cheese, roasted hazelnuts, baby lettuces and honey-balsamic vinaigrette
with romaine, tomato-corn relish, shaved parmesan and crispy grit croutons
with granny smith apples, pecans, maytag bleu cheese and lemon-dijon vinaigrette
with country ham cracklins
with fennel and sausage, sweet potato mashers, french green beans, molasses demi-glace
with parsley flecked dough, garlic, shrimp, lump crab, zucchini, grape tomatoes in a lemon cream sauce
with fresh garlic, plum tomatoes, artichoke hearts and kalamata olives finished with basil pesto
with blackened chicken, conecuh sausage, celery, sweet peppers and roasted corn in a louisiana seafood cream sauce
over a fall vegetable hash of cracked garlic potatoes, parsnips, carrots, butternut squash, spinach, demi -glace
buttery grits, and sicilian spinach
with fried green tomatoes, tomato-roasted corn relish and local baby lettuces
potato parmesan gratin and caramelized onion-spinach
with gulf shrimp, spinach and grape tomatoes in white wine cream sauce over stone ground grits topped with crumbled bacon
with sweet potato fries and marinated fennel slaw
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.