Hot, hot, hot! A deluxe brownie made with Ghirardelli®, served with a scoop of vanilla ice cream and generously drizzled with a Ghirardelli® chocolate sauce.
How much meat can you handle? Spicy Italian sausage, pepperoni, marinated mushrooms, and a combination of Fontina, mozzarella, and ricotta cheeses folded inside our handcrafted pizza dough, and baked until golden brown. Served with a side of pomodoro sauce.
Our Boston Burger topped with cheddar and mozzarella cheeses and bacon. Served with lettuce, tomatoes, red onions, pickles, and mayonnaise on a toasted bun.
An inspired trio of salsa, queso, and guacamole, all made fresh and in-house daily. Served with chips for dipping.
Our traditional cheesecake piled high on a graham cracker crust and drizzled with your choice of cherry or strawberry topping.
Spicy Italian sausage, mushrooms, and cheese tortelloni baked in the oven with our signature pomodoro sauce and mozzarella cheese.
Thinly sliced roast beef, marinated mushrooms, mozzarella cheese, and caramelized onions piled high on a toasted hoagie roll. Served with a side of au jus for dipping.
Our hand-pressed pizza dough stuffed with sliced pepperoni and cheddar, mozzarella, and Parmesan cheeses. Twisted then baked to perfection. Served with our signature pomodoro sauce for dipping.
Chicken, broccoli, and penne pasta tossed in a creamy Cajun Alfredo sauce with roasted garlic, sun-dried tomatoes, and Parmesan cheese. Served with garlic cheese bread.
Sausage, chicken, and shrimp sauteed with bell peppers and penne pasta tossed in a Cajun cream sauce. Garnished with fresh green onion. Served with garlic cheese bread.
American Choice Angus Beef on a toasted brioche bun loaded with cheddar and mozzarella cheeses and crispy bacon. Dressed with lettuce, tomatoes, red onions, pickles, and mayo. Served with your choice of fries.
Bolognese sauce topped with smoked ham, pepperoni, ground beef, and spicy Italian sausage. Covered with cheddar and mozzarella cheeses. Your choice of size.
Lightly battered and fried onion rings served with a side of roasted red pepper aioli.
Pizza bread, Italian spices, mozzarella, and shredded Parmesan. Served with Santa Fe ranch dip.
Lightly battered and fried cauliflower florets tossed in our Buffalo sauce on a bed of blue cheese dressing and crunchy cabbage. Topped with crumbled blue cheese and freshly sliced scallions.
A made-from-scratch blend of creamy Alfredo sauce, fresh spinach, artichoke hearts, and a mix of cheeses. Served with handmade bread.
Our homemade salsa served with our freshly fried and seasoned corn chips.
Boston's rich queso served with freshly fried and seasoned corn chips.
Wisconsin cheese curds lightly battered and fried to golden perfection. Served with a side of pomodoro sauce.
Fries smothered in our rich queso. Topped with fresh jalapenos, diced tomatoes, and bacon. Garnished with green onion and parsley.
Spicy and thinly-sliced fried potatoes served with our signature cactus dip.
Breaded and fried shrimp tossed in an Asian glaze and served on shredded cabbage. Topped with carrots, green onions, and sesame seeds.
Tender, grilled sirloin steak grilled medium well and wrapped in savory, smoked bacon. Served with our blue cheese cream sauce.
Our hand-pressed pizza dough stuffed with sliced pepperoni and cheddar, mozzarella, and Parmesan cheeses. Twisted then baked to perfection. Served with our signature pomodoro sauce for dipping.
Your choice of (1) wing sauce.
Your choice of (2) wing sauces.
Your choice of (1) wing sauce.
Your choice of (2) wing sauces.
Our signature (1/2) flour and (1/2) corn tortilla chips individually topped with cheddar and mozzarella cheeses, refried black beans, and tomatoes. Served with shredded lettuce, jalapenos, sour cream, avocado, and salsa.
Pepperoni pizza, cactus cuts and dip, pepperoni stuffed twist bread, cheese curds, and boneless wings tossed in your choice of sauce. Served with celery, carrots, pomodoro sauce, and your choice of dressing.
Tender, grilled steak piled on top of fresh mixed greens. tossed in a balsamic dressing with cherry tomatoes, cucumber, celery, carrot, and red onion. Garnished with blue cheese and bacon crumbles. Drizzled with a blue cheese cream sauce.
A traditional Caesar with romaine lettuce, shredded Parmesan, Caesar dressing, and crunchy croutons. Your choice of size.
Spring mix with red onions, cucumbers, cherry tomatoes, shredded carrots, and savory croutons. Served with your choice of dressing.
Diced grilled chicken with fresh mixed greens generously topped with avocado, blue cheese, bacon, cherry tomatoes, sliced egg, and toasted pecans. Tossed in your choice of dressing.
Fresh mixed greens with black olives, sun-dried tomatoes, cucumber, and red onions tossed with lemon vinaigrette dressing. Ttopped with feta cheese and roasted red bell peppers. Served with handmade bread.
Fresh mixed greens tossed with our Santa Fe ranch dressing. Topped with black beans, cherry tomatoes, cheddar cheese, black olives, sour cream, avocado, and tortilla strips.
A delicious medley of tomatoes, cream, spices, basil, and garlic simmered in a rich broth.
Please contact the restaurant for today's selection.
Keto-friendly bowl with grilled shrimp, cauliflower rice, roasted veggies, cabbage mix, and cilantro drizzled with a punch-packing chili lime aioli.
A quinoa rice blend on top of fresh spinach tossed in vinaigrette dressing with cabbage, shredded carrots, toasted pecans, sesame seeds, apples, and avocado. Garnished with green onion and Sriracha sauce.
A premium turkey sandwich complete with mounds of sliced turkey breast, crispy bacon, sliced avocado, tomato, and shredded lettuce on a toasted hoagie roll with roasted red pepper aioli. Served with your choice of fries.
Hand-breaded and fried chicken covered in Nashville Hot Sauce on top of lettuce, tomatoes, onions, pickles, and ranch dressing. Served on a toasted brioche bun with your choice of fries.
Oven-roasted prosciutto, ham, pepperoni, and salami topped with melted mozzarella, Parmesan cheese, oregano, shredded lettuce, tomato, red onion, mayo, and zesty Italian dressing on a toasted hoagie roll. Served with your choice of fries.
Thinly-sliced roast beef and melted fontina cheese piled high on a toasted hoagie roll. Served with a side of horseradish cream sauce, au jus for dipping, and your choice of fries.
Stacked turkey, ham, cheddar cheese, bacon, lettuce, freshly-sliced tomatoes, and mayo on a toasted hoagie roll. Served with your choice of fries.
American Choice Angus Beef cheeseburger wrapped in a pepperoni pizza, stuffed with bacon, mozzarella, and pizza sauce. Served with your choice of fries.
(3) Miniature American Choice Angus Beef burgers cooked well-done and topped with mozzarella cheese and bacon. Served on a bed of lettuce with mayo, tomatoes, red onions, and pickles. Served with your choice of fries.
American Choice Angus Beef on a toasted brioche bun loaded with cheddar and mozzarella cheeses and crispy bacon. Dressed with lettuce, tomatoes, red onions, pickles, and mayo. Served with your choice of fries.
American Choice Angus Beef on a brioche bun topped with cheddar and mozzarella cheeses, lettuce, tomatoes, jalapeno peppers, onion rings, and ranch dressing drizzle. Served with your choice of fries.
Beyond Meat (100%) plant-based burger patty topped with lettuce, tomatoes, red onions, and sliced avocado. Served on a toasted brioche bun with roasted red pepper aioli and your choice of fries.
Our handcrafted dough and legendary pizza sauce covered with pepperoni and mozzarella cheese. Your choice of size.
Grilled chicken, red onions, cheddar and mozzarella cheeses, and barbecue sauce drizzle. Topped with fresh cilantro. Your choice of size.
Signature pizza sauce, mozzarella cheese, red onions, black olives, red and green bell peppers, and mushrooms. Your choice of size.
Pizza sauce, mozzarella cheese, pepperoni, spicy Italian sausage, red and green bell peppers, mushrooms, and olives. Sprinkled with Parmesan cheese. Your choice of size.
Signature pizza sauce and a medley of ricotta, fontina, Parmesan, and our special cheddar and mozzarella blend. Your choice of size.
Tropical smoky flavors of ham, pineapple, bacon, Korean barbecue sauce, mozzarella, and fresh green onion. Your choice of size.
Creamy Buffalo sauce and spicy chicken topped with mozzarella cheese and Parmesan bread crumbs. Drizzled with hot sauce. Your choice of size.
Fresh spinach, artichokes, sun-dried tomatoes, and roasted garlic topped with mozzarella and Parmesan cheeses. Finished with fresh basil. Your choice of size.
Bolognese sauce topped with smoked ham, pepperoni, ground beef, and spicy Italian sausage. Covered with cheddar and mozzarella cheeses. Your choice of size.
(3) Layers of mozzarella chesse and pepperoni stacked high on our pizza sauce and handmade dough. Garnished with shredded Parmesan cheese. Your choice of size.
Spicy Italian sausage, smoked ham, pepperoni, red onions, green peppers, and mozzarella cheese topped with fresh basil and tomatoes. Your choice of size.
(8) Slices. Grilled chicken with our homemade spinach and artichoke mix smothered on top of mozzarella and a crispy thin crust.
(8) Slices. Pepperoni pizza sprinkled with mozzarella and cheddar cheeses. Topped with feta.
(8) Slices. Nashville Hot Sauce topped with Cajun grilled shrimp, red and green bell peppers, mozzarella, and green onions.
(8) Slices. Alfredo sauce with creamy ricotta cheese, oregano, garlic, and mozzarella.
(8) Slices. Grilled chicken, pesto, jalapenos, roasted red peppers, green bell peppers, and cherry tomatoes baked with feta and mozzarella cheeses. Sprinkled with crushed red pepper.
(8) Slices. Fresh basil, roasted garlic, sliced tomatoes, and mozzarella cheese.
(8") Individual (6)-slice pizza with your choice of toppings.
(10") Individual (8)-slice pizza with your choice of crust and toppings.
(13") Individual (10)-slice pizza with your choice of toppings.
(15") Individual (12)-slice pizza with your choice of toppings.
Italian sausage, diced meatballs, bacon, pepperoni, and penne pasta smothered in Bolognese sauce. Served with garlic cheese bread.
Your choice of pasta, sauce, and ingredients.
Grilled chicken breast and Cajun shrimp over penne pasta tossed in a creamy Alfredo sauce and finished with lemon-garlic butter. Served with garlic cheese bread.
A hearty classic, made in-house, featuring layers of pasta filled with ground beef and ricotta cheese. Topped with our signature pomodoro sauce and mozzarella cheese. Served with garlic cheese bread.
Sausage, chicken, and shrimp sauteed with bell peppers and penne pasta tossed in a Cajun cream sauce. Garnished with fresh green onion. Served with garlic cheese bread.
Chicken, broccoli, and penne pasta tossed in a creamy Cajun Alfredo sauce with roasted garlic, sun-dried tomatoes, and Parmesan cheese. Served with garlic cheese bread.
Penne pasta mixed with an array of seasonal vegetables and tossed in pesto sauce. Topped with fresh basil. Served with garlic cheese bread.
Spiral pasta tossed in rich queso with a kick. Topped with Parmesan bread crumbs and baked until golden brown. Served with garlic cheese bread.
Spaghetti and meatballs smothered in pomodoro sauce, tomatoes, garlic, and basil. Baked with mozzarella and cheddar cheeses. Served with garlic cheese bread.
A full rack of All-American pork ribs smothered with barbecue sauce and slow-roasted to perfection. Served with your choice of (2) sides.
Grilled (8 oz.) salmon fillet topped with our sweet Asian glaze. Served with broccoli and house-made Florentine rice.
Hand-breaded chicken strips with seasoned french fries and coleslaw. Served with honey mustard dressing, barbecue sauce, or ranch dressing.
Crispy, fried whitefish in a Yuengling beer batter. Served with seasoned french fries, coleslaw, and tartar sauce.
(8 oz.) USDA Choice top sirloin grilled to perfection and topped with garlic butter. Served with roasted veggies and truffle Parmesan fries.
Lemony grilled chicken breast served with broccoli and house-made Florentine rice.
(2) Deluxe brownies served with (2) scoops of vanilla ice cream and generously drizzled with chocolate sauce.
A larger than life chocolate chip cookie served hot with a scoop of vanilla ice cream.
Scratch-made dessert with our hand-made thin crust topped with brown sugar, cinnamon, rolled oats, and sliced Granny Smith apples. Baked to a crumbly and decadent perfection. Drizzled with caramel sauce.
This scrumptious sticky toffee pudding cake is surrounded by a decadent whiskey butter sauce and topped with vanilla ice cream. Drizzled in caramel sauce and sprinkled with candied pecans.
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 11:00pm
Sunday: 4:00pm - 11:00pm
Tuesday: 11:00am - 11:00pm
Saturday: 4:00pm - 11:00pm
Thursday: 11:00am - 11:00pm
Wednesday: 11:00am - 11:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.