Super Suppers

3812 John F Kennedy Blvd # North, N Little Rock, AR 72116

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Poblano Pepper Cheesecake

Savory cheesecake with roasted poblano-a hint of chiptole and 3 cheeses-topped with a mango salsa

$8.00
Shrimp Tacos

Tortillas filled with local shrimp-tomatoes-garlic-topped with a coconut curry sauce

$13.00
Mushroom Spring Rolls

Spring roll filled with shitake mushrooms-carrots and Chinese vegetables. Served with sake dipping sauce and pickle ginger

$8.00
Gravlax

House cured salmon served over fresh corn cake topped with lemon infused créme fraiche

$9.00
Ravioli of the Day

Ask your server

$8.00
Brussel Sprouts

Flash fried brussel sprouts served with a pepperconcini basil vinaigrette

$7.00
California

Mixed greens with baby tomatoes-toasted pine nuts-calamata olives, and goat cheese with a basil vinaigrette

$6.00
Spinach

Tender baby spinach leaves tossed with sautéed apples, candied pecans with an apple ginger vinaigrette

$8.00
Caesar

Hearts of Romaine with toasted pine nuts-freshly grated Romano cheese and Ira's own caesar dressing served with a cheese cracker

$6.00
Lamb Shanks

Lamb Shank slowly simmered with tomatoes and vegetables

$26.00
Duck

Grilled duck breast topped with an orange grand marnier sauce

$27.00
Salmon in parchment paper

Salmon wrapped in paper with baby tomatoes, sugar snap peas, asparagus and white wine

$20.00
Fish of the Day

-
Stuffed Chicken

Airline chicken breast stuffed with goat chese, prosciutto, and basil served with a basil garlic pan gravy

$17.00
Rib Eye

Aged Angus rib eye grilled and topped with wild mushroom garlic butter

$29.00
Pork Chop

Bone in chop served with mango habanero barbeque sauce, topped with mango salsa

$19.00
Curry

Tofu and vegetables woked in a ginger spicy curry sauce

$16.00
Pesto

Old world genoa pesto tossed with penne

$13.00
Ravioli of the Day

Ask your server

$13.00
Spaghetti with Meat Sauce

Ira's old world meat sauce slowly simmered over pasta served with garlic bread

$13.00
Poblano Pepper Cheesecake

Savory cheesecake with 3 cheeses, roasted Poblano and a hint of chipotle served with mango salsa

$7.00
Brussel Sprouts

Flash fried brussel sprouts served with a pepperoncini, basil sauce

$6.00
Bread with red pepper pesto

Grilled bread served with Ira's special red pepper pesto

$4.00
California

Mixed greens tossed with baby tomatoes, calamata olives, feta cheese and toasted pine nuts with a sun dried tomato vinaigrette

$6.00
Spinach

Baby spinach leaves with bacon, hard-boiled egg, and grilled asparagus with a blue cheese dressing

$7.00
Caesar

Hearts of Romaine with toasted pine nuts, freshly grated Parmesan and a special bold Caesar dressing topped with a cheese cracker

$6.00
Asian Chicken Salad

Marinated Chicken breast grilled over mixed greens with snap peas, carrots and water chestnuts with an Oriental dressing with more than a hint of ginger

$9.00
Soup and Salad

Soup of the day (ask server) and small California salad

$8.00
Burger

Creek stone ground chuck grilled with carmelized onion jam and bacon with lettuce and tomato on a ciabatta roll

$10.00
Burger of the Day

$9.00
Chicken Salad

Chicken salad served on a brioche roll

$9.00
Turkey

Fresh roasted turkey piled high with homemade cranberry sauce and sun-dried tomato cream cheese

$9.00
Sausage

Chicago Hot Italian Sausage with caramelized onions and special marinara sauce on a ciabatta roll

$10.00
Chicken

Grilled chicken breast with zesty house made barbeque sauce topped with roasted poblano and sweet red peppers and a slice of bacon served on a crusty ciabatta roll

$10.00
Green Tomato BLT

Fried green tomatoes with bacon, lettuce and tomato on toasted bread

$9.00
Shrimp Tacos

Two tacos with gulf shrimp a touch of garlic and tomato with coconut curry sauce and served with corn and black bean salsa and Asian slaw

$13.00
Brisket Taco

Two tacos with brisket that was slow cook for hours in beer, vegetables and chipotles served with corn and black bean salsa and Asian slaw

$9.00
Salmon

Grilled salmon topped with a maple syrup, balsamic reduction served with mashed potatoes and sugar snap peas

$14.00
Spaghetti with Meat Sauce

Ira's old world recipe of a thick tomato sauce over pasta served with garlic bread

$10.00
Pesto

The Genoa Classic made with fresh basil, Parmesan cheese, toasted pine nuts and let's not forget the garlic, tossed with pasta and served with garlic bread

$9.00
Meatloaf

Homemade meatloaf topped with marinara served with mashed potatoes and vegetable

$10.00
Ravioli of the Day

Ask your server

-
Pork Stew with Hot and Sweet Peppers

Classic pork stew from Italy with a little chile pepper and sweet red bells, tomatoes and vegetables slowly simmered

$11.00
Quiche Special

Made fresh, ask your server

-
Corned Beef Hash

Hearty chucks of corned beef, potatoes, peppers and onions

$12.00
Lox n' Bagels

Thinly sliced, cured salmon nestled atop cream cheese and a fresh bagel, with shaved onions and capers

$14.00
Eggs Benedict

Toasted English muffin, with prosciutto, lightly poached eggs, finished with a hollandaise,

$14.00
Poached Eggs

Poached eggs, served on a flaky puff pastry with sliced tomato and asparagus

$12.00
Artisan French Toast

Cinnamon bread French toast

$8.00
Pancakes

Light and fluffy pancakes

$8.00
Sausage Gravy

Southern classic, buttermilk biscuits smothered in a sausage gravy

$10.00
Omelets

Ask your server

-
Shrimp Cocktail

$10.00
Poblano Pepper Cheesecake

Savory cheesecake with 3 cheeses, roasted Poblano and a hint of chipotle served with mango salso

$8.00
Brussel Sprouts

Flash fried brussel sprouts served with a pepperoncini basil sauce

$7.00
Shrimp Tacos

Tortillas filled with local shrimp, tomatoes, and garlic. Topped with a coconut curry sauce

$13.00
California

Mixed greens tossed with baby tomatoes, Kalamata olives and goat cheese with a basil vinaigrette

$8.00
Spinach

Baby spinach leaves with sautéed apples, candied pecans with an apple ginger vinaigrette

$8.00
Caesar

Hearts of Romaine with toasted pine nuts, freshly grated Romano cheese and Ira's own Caesar dressing topped with a cheese cracker

$8.00
Shrimp and Grits

Jumbo Gulf shrimp, smoked Gouda grits, onion and pepper sauce

$16.00
Fettuccine Alfredo

Parmesan cream sauce served on pasta

$10.00
Spaghetti with Meat Sauce

Ira's old world recipe of a thick tomato sauce over pasta

$12.00
Pesto

The Genoa classic made with fresh basil, Parmesan, toasted pine nuts and let's not forget the garlic. Tossed with pasta

$12.00
Chicken Aurora

Boneless filet of chicken in a creamy tomato sauce served on pasta

$12.00
Curry Tofu

Tofu and vegetables worked in a spicy ginger curry sauce

$16.00
Steak and Eggs

Aged Angus ribeye steak and choice of eggs

$18.00
Bagel with cream cheese

$2.50
Bacon

$2.50
Chicken

$4.00
Grilled gulf shrimp

$6.00
2 eggs

$3.00
Grits

$4.00

Custom Item

Add Item

Disclaimer: Prices and availability are subject to change

0 Items in Cart

Browse Restaurants | Privacy Policy | Terms and Conditions | FAQ | Restaurant Owners | Contact us

Facebook Twitter Pinterest Instagram

© 2020 BringMeThat, Inc