with tomato fondue, basil and shaved parmigiano reggiano
with extra virgin olive oil and aged balsamic essence
with smoked salmon, mascarpone, sweet onions, arugula and lemon olive oil
steamed mussels with white wine and garlic broth
camembert cheese beignets with ratatouille
with spicy sausage
with grilled ahi tuna, haricots verts, potato, olives and eggs
seasonal greens with asparagus, fennel, golden beets, and hazelnut vinaigrette
with roasted red pepper dressing and warm garlic shrimp
with caramelized onions, roasted peppers and olive tapenade
with warm mozzarella and crispy proscuitto
ground to order sirloin cheeseburger with bacon bits on homemade crusty roll with pommes frites and choice of blue, gruyere or aged cheddar cheese
fromage selection of the day
with whole wheat pearls
with potato cakes and cherry glaze
with peas, leeks, prosciutto with beurre blanc sauce
with mascarpone - parmesan polenta cakes with port wine reduction
with country olives, potatoes, capers and lemon olive oil
with califlower risotto and balsamic reduction
with english pea and wasabie puree and orzo pilaf
with mushrooms, leeks in puff pastry
with pommes frites and maitre d' butter or au poivre
with pomme gratin and broccoli
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.