Sweet, unsweet, and Arnold Palmer.
Chocolatey goodness.
Herbal, fruit, or mixed flavors of a hot or iced cuppa.
Chocolate-banana muffin and gluten-free. Served with house sweet butter.
Baked to order.
French bread or gluten-free bread pressed in-house sweet butter and powdered in sugar with a side of syrup.
House-made vanilla Greek yogurt and fresh-cut fruit.
Our baked wedges topped with sausage chili, hot sauce, white cheddar, & onions, melted.
House chicken salad with cashews served on a croissant bun.
Egg, bacon, white cheddar, lettuce, tomato, and avocado ranch.
Turkey, bacon, provolone, tomato, and onion with house jalapeño ranch on a French Demi.
Classic BLT with extra bacon and topped with avocado. Served on French bread.
Cole's favorite mix of salami, ham, prosciutto with mozzarella, Havarti, pesto mayonnaise, and a drizzle of balsamic vinaigrette on a French Demi.
All the fixings of a gyro; roast beef, lettuce, tomato, onions, house tzatziki sauce & feta cheese in a pita pocket!
In honor of our dear friend Georgia, we've created a summer sammy with apple slices, cucumber, lettuce, roasted turkey swiss & honey mustard on a croissant.
Egg, bacon, roasted peppers, onions, jalapenos, lettuce, tomato, smoked gouda, and chipotle sauce.
Chicken, bacon, roasted bell peppers, onions, jalapenos with smoked gouda, and chipotle sauce.
Egg, ham, turkey, and Havarti on sourdough pressed in sweet butter. Served with a side of syrup.
Egg, chicken, bacon, white cheddar on French bread, and melted.
Ham, turkey, and Havarti on sourdough pressed in house sweet butter and dusted in powdered sugar. Served with a side of syrup.
Hearty slices of roasted turkey, roasted peppers, and mozzarella cheese pressed into a panini.
Havarti cheese melted on our shredded grilled chicken with house jalapeño ranch and slices of roasted jalapeños.
Shredded grilled chicken, sun-dried tomato spread, a drizzle of pesto, and mozzarella pressed into a panini.
Roast beef, roasted peppers, onions, provolone, & house tzatziki sauce pressed into a panini on sourdough.
Bacon, smoked gouda, roasted bell peppers, onions, jalapenos, and chipotle sauce.
Traditional Greek salad with a twist and topped with roasted garlic vinaigrette.
Chopped prosciutto salad with Kalamata olives, fresh veggies, and topped with a drizzle of balsamic vinaigrette.
A classic BLT put into a salad with white cheddar, avocado, and jalapeño ranch.
Apples and dried cranberries with a cranberry dressing and goat cheese crumble.
Hours of Service:
Friday: 10:00AM - 04:00PM
Monday: Closed
Sunday: Closed
Tuesday: 10:00AM - 04:00PM
Saturday: 10:00AM - 04:00PM
Thursday: 10:00AM - 04:00PM
Wednesday: 10:00AM - 04:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
