Local cream, aged Parmesan, cracked black pepper, fettuccine pasta
Lobster meat, white wine, lobster sauce. Alfredo, 5 cheese blend and penne pasta.
Meatballs, tomato sauce, 3 cheese blend and fresh basil served with marinara.
Ricotta and mascarpone cheese with raspberry puree.
Hot lava cake, pecans, caramel and chocolate.
Chopped romaine, herb croutons, Parmesan, creamy Caesar dressing and shaved Asiago.
Classic cheese or create your own pizza.
Tomato sauce, mozzarella, sliced tomato, fresh basil, sea salt, extra virgin olive oil.
Tomato sauce, pepperoni, kalamata, olives, fresh basil, three cheese blend.
Zucchini, asparagus, yellow squash, roasted red peppers, mushroom medley, ricotta, tomato sauce, three cheese blend.
White pizza with chicken, fresh spinach, artichoke, bacon & 3 cheese blend.
Twelve-month dry-cured ham, mission figs, fresh basil, tomato sauce, three cheese blend.
Italian sausage, mushroom medley, roasted red pepper tomato sauce, three cheese blend.
Freshly baked garlic bread served with a rich marinara sauce.
Fresh mozzarella, tomato, basil, garlic, balsamic reduction over grilled rustic bread.
Roasted butternut squash ravioli, parmesan cheese, with a brown butter sage sauce.
Clams and mussels in a white wine garlic wine sauce.
Crispy fried zucchini strips with parmesan and ranch dressing.
Crispy fried calamari with calabrese sauce.
Pan seared shrimp, spiked with Calabrian chili, poached in chardonnay, shallots and extra virgin olive oil.
Fresh mozzarella, Roma tomato, basil, sundried tomato, olives and balsamic reduction.
House spring mix, Roma tomatoes, shredded carrots, balsamic dressing.
Filet tips, kale, tomatoes, carrots, romaine, cucumbers, gorgonzola, avocado ranch.
Marinated chicken breast, iceberg wedge, tomatoes, bacon, gorgonzola, golden raisins, buttermilk ranch.
4 oz. grilled salmon, yellow squash, zucchini and asparagus over mixed greens with balsamic reduction.
Chopped romaine, herb croutons, parmesan, creamy caesar dressing.
House spring mix, brown sugar roasted Bosc pears, candied walnuts, goat cheese crumbles, mission figs, citrus dressing.
Lobster meat, white wine, lobster sauce, alfredo, five cheese blend.
Mussels, clams, lobster, shrimp, tomato wine sauce, linguini.
Beef tortellini, prosciutto and sage cream sauce.
Grilled chicken, pancetta, zucchini, yellow squash, creamy tomato vodka sauce, penne pasta.
Local cream, aged parmesan, cracked black pepper, fettuccine pasta.
Sauteed shrimp, diced tomatoes, lemon, capers, butter, white wine scampi sauce.
Our twist on the classic, meatballs, tomato sauce, spaghetti.
Three hour caramelized red wine meat sauce, shaved asiago, mushrooms, penne pasta.
Angel hair pasta, fresh basil, diced tomato, garlic, tomato sauce and extra virgin olive oil.
Sauteed broccoli, asparagus, mushrooms, zucchini, yellow squash, creamy roasted veggie sauce, fresh mozzarella, whole wheat pasta.
Quinoa, broccoli, zucchini, cremini mushrooms, extra virgin olive oil, & fresh mozzarella.
5 jumbo raviolis filled with smoked gouda cheese and grilled vegetables.
Crispy breaded chicken breast, tomato sauce, melted three cheese blend, penne pasta with tomato sauce.
8 oz. choice top sirloin grilled to perfection, served with garlic mashed potatoes and grilled asparagus.
House-made lasagna, Italian sausage, mushrooms, spinach, three cheese blend, multi-grain noodles.
Pan seared chicken breast served with your choice of a rich marsala sauce, sauteed spinach and garlic mashed potatoes.
Pan seared chicken breast served with a lemon caper piccata sauce, sauteed spinach and garlic mashed potatoes.
Grilled herb marinated salmon over sauteed spinach with a honey-dijon rosemary dressing and orzo pasta.
Half pound burger, lettuce, tomato, red onion, avocado aioli, served with parmesan fries.
Ladyfingers, espresso, sweetened, mascarpone, cocoa powder.
Hot lava-cake, pecans, caramel, chocolate.
Baguette bread, cream, almonds, hazelnut, caramel.
Ricotta and mascarpone cheese with raspberry puree.
Traditional, Venetian peach or cherry acai green.
Tomato sauce, mozzarella, sliced tomato, fresh basil, sea salt, extra virgin olive oil.
Tomato sauce, pepperoni, kalamata olives, fresh basil, three cheese blend.
Zucchini, asparagus, yellow squash, roasted red peppers, mushroom medley, ricotta, tomato sauce, three cheese blend.
White pizza with chicken, fresh spinach, artichoke, bacon and three cheese blend
Twelve months dry-cured ham, mission figs, fresh basil, tomato sauce, three cheese blend.
Italian sausage, mushroom medley, roasted red pepper tomato sauce, three cheese blend.
House spring mix, Roma tomatoes, shredded carrots, balsamic dressing.
Choice sirloin grilled to order, spinach, tomatoes, carrots, cucumbers, gorgonzola, avocado ranch.
Marinated chicken breast, iceberg wedge, tomatoes, bacon, gorgonzola, golden raisins, buttermilk ranch.
4 oz. grilled salmon, yellow squash, zucchini, asparagus and red onions over mixed greens with balsamic reduction.
Chopped romaine, herb croutons, parmesan, creamy caesar dressing.
House spring mix, brown sugar roasted Bosc pears, candied walnuts, goat cheese crumbles, mission figs, citrus dressing.
Meatballs, tomato sauce, three cheese blend and fresh basil, served with marinara.
Roma tomato, fresh mozzarella, basil aioli and mixed greens.
Sundried tomato aioli, chicken, spinach, three cheese blend, served with marinara.
Oven roasted turkey, fresh avocado, spicy calabrese aioli, spinach, fontina cheese.
Freshly baked garlic bread served with rich marinara sauce.
Fresh mozzarella, tomato, basil, garlic, balsamic reduction over grilled rustic bread.
Roasted butternut squash ravioli, parmesan cheese, with a brown butter sage sauce.
Clams and mussels in a white wine garlic sauce.
Crispy fried zucchini strips with parmesan and ranch dressing.
Crispy fried calamari with calabrese sauce.
Pan seared shrimp, spiked with Calabrian chili, poached in chardonnay, shallots and extra virgin olive oil.
Fresh mozzarella, Roma tomato, basil, sundried tomato, olives and balsamic reduction.
Angel hair pasta, fresh basil, diced tomato, garlic, tomato sauce and extra virgin olive oil.
Our twist on the classic, 3 meatballs, tomato sauce, spaghetti.
Beef tortellini, prosciutto and sage cream sauce.
Pancetta, zucchini, yellow squash, creamy tomato vodka sauce, penne pasta.
Local cream, aged parmesan, cracked black pepper, fettuccine pasta.
4 jumbo raviolis filled with smoked gouda cheese and grilled vegetables.
Sauteed broccoli, spinach, asparagus, mushrooms, zucchini, yellow squash, creamy roasted veggie sauce, fresh mozzarella, whole wheat pasta.
Three hours caramelized red wine meat sauce, shaved asiago, mushrooms, penne pasta.
Sauteed shrimp, diced tomatoes, lemon, capers, butter, white wine scampi sauce.
Lobster meat, white wine, lobster sauce, alfredo, five cheese blend, penne pasta.
Quinoa, broccoli, zucchini, spinach, shallots, cremini mushrooms, oven roasted tomatoes, extra virgin olive oil & fresh mozzarella.
Pan seared chicken breast served with rich marsala sauce, sauteed spinach and garlic mashed potatoes.
Pan seared chicken breast served with lemon caper piccata sauce, sauteed spinach and garlic mashed potatoes.
House-made lasagna, Italian sausage, mushrooms, spinach, three cheese blend, multi-grain noodles.
Crispy breaded chicken breast, tomato sauce, melted three cheese blend, penne pasta with tomato sauce.
Half pound burger, lettuce, tomato, red onion, avocado aioli, served with parmesan fries.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 4:00pm - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.