Stingray Sushi

2502 E Camelback Rd Ste 156, Phoenix, AZ 85016

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Edamame

traditionally steamed, served with sea salt

$4.00
Miso Soup

with tofu, scallions, seaweed & cilan

$4.00
Gyoza

pork filled dumplings, served with ponzu sauce

$7.00
Calamari

seasoned & deep fried calamari steak, served with spicy japanese aioli

$7.00
Spring Roll

shrimp & asian vegetables, traditionally fried, served with mustard sauce

$7.00
Shrimp Shumai

japanese shrimp dumplings, served with spicy mustard sauce

$8.00
Chicken Yakitori

marinated & grilled, served with 3 dipping sauces

$7.00
Beef Yakitori

marinated & grilled NY Strip served with 3 dipping sauces

$9.00
Vegetable Tempura

assorted fresh vegetables, lightly battered & deep fried

$9.00
Shrimp & Veg Tempura

fresh vegetable & shrimp, tempura battered & deep fried

$10.00
Rock Shrimp Tempura

sweet rock shrimp tempura tossed with spicy aioli Tempura & scallions

$14.00
Scallop Dynamite

scallops, onions, oyster mushrooms & spicy japanese broiled aioli

$9.00
Hamachi Kama

traditional broiled yellowtail collar served with chili ponzu sauce

$14.00
Uchi No

petite spring mix, served with japanese soy vinaigrette

$5.00
Poached Chicken

sliced over mixed asian greens, served with sesame mustard dressing

$10.00
Crispy Salmon Skin

mixed greens, kaiware, yamagobo, scallions, cucumbers, with sweet soy dressing

$12.00
Ny Strip Tataki

grilled & served over petite greens served with a miso ginger vinaigrette

$14.00
Tuna Tataki*

seared big eye tuna over asian spring mix, served with soy onion vinaigrette

$16.00
Zen Soba

chilled buckwheat noodles, scallions, shredded nori in a cold soy broth

$9.00
Green Tea Soba

warm soba noodles, shredded nori & scallions in japanese soy broth

$9.00
Vegetable Udon

thick japanese noodles & asian vegetables in a seasoned soy broth

$12.00
Nabeyaki Udon

udon noodles, scallops, mussels, kamaboko, shrimp tempura & snow crab

$19.00
Crispy Spicy Tuna*

spicy tuna on fried sushi rice, unagi sauce & serrano chile

$10.00
Mango Tango*

big eye tuna, scallions, mango, masago & petite greens with spicy tuna poke sauce

$13.00
Himachi Ceviche*

yellowtail, bell peppers, red onions, jalapenos & kaiware with citrus vinaigrette

$14.00
Tuna Tataki*

traditional japanese ginger, soy & onion vinaigrette over seared big eye tuna

$16.00
Hotty Hamachi*

sliced yellowtail sashimi & thinly sliced jalapenos, served with ponzu sauce

$16.00
Fresh Seared Hamachi*

seared yellowtail, onion, tomato, petite greens, yuzu & white truffle oil drizzle

$17.00
Lobster Ceviche

mango, onion, cilantro, jalapeno, tomato, yuzu citrus sauce & butter lettuce

$21.00
Spicy Shrimp Scallop

giant shrimp, jumbo SEA scallop & spicy miso sauce, served over a crispy rice cake

$21.00
Lobster Dynamite

broiled dynamite with lobster, oyster mushrooms & onions

$23.00
King Crab

tempura battered king crab, served with butter ponzu sauce

$25.00
Vegetable Tofu

firm tofu, japanese vegetables, stir fried in a hot chili bean sauce

$14.00
Chicken Teriyaki

grilled chicken breast & japanese vegetables, served with teriyaki demi-glaze

$15.00
Yakiniku

shaved NY strip & asian vegetables, stir fried in korean soy sauce

$16.00
Sushi Plate*

chef's choice of 7 assorted pieces of nigiri with tuna roll

$18.00
Chirashi*

traditional japanese assortment of fresh sashimi arranged over sushi rice

$19.00
Sashimi Plate*

chef's choice of 5 different, 3 piece sashimi selections

$21.00
Hwe Do Bop*

assorted sashimi salad tossed with sushi rice & spicy korean pepper sauce

$22.00
Big Eye Tuna*

seared big eye tuna with teriyaki vinaigrette over japanese mushroom risotto

$24.00
Chilean Sea Bass

pan seared with sauteed vegtables, served with sesame caper mustard sauce

$28.00
Filet*

grilled with spicy teriyaki demi over garlic mashed potatoes & asparagus

$30.00
Stingray Sushi Boats*

chef's assorted selection of nigiri, maki & sashimi:

$25.00
Chicken Tempura

with above mentioned items

$7.00
Teriyaki Chicken or Beef

with above mentioned items

$8.00
Green Tea Ice Cream

this flavor is extremely popular in Japan & other parts of East Asia

$4.00
Red Bean Ice Cream

ingredients include azuki beans, light rock sugar syrup & Steamed Milk

$4.00
Tempura Ice Cream

a breaded scoop of ice cream that is quickly deep-fried

$7.00
Cheesecake

made with soft fresh cheese served on a crispy graham cracker crust

$7.00
Chocolate Cake

Traditional Japanese rice cake crushed into a delicious pastry and filled with refreshing ice cream

$7.00
Chocolate Cake

traditional, delicious & sumptuous chocolate decadence

$7.00
Tempura Bento

choice of: vegetable, shrimp & vegetable

$9.00
Katsu Bento

choice of: chicken, pork

$10.00
Sushi Bento*

sushi combination: 4pc. nigiri, california roll (8pc.)

$14.00
Sushi Bento*

sashimi combination: 3pc. each tuna, yellowtail, salmon

$15.00
Teriyaki Bento

choice of: chicken, beef, salmon, shrimp

$10.00
Spicy Tuna or Salmon*

diced tuna or salmon, okutone, scallions, masago, cucumber, avocado, sushi rice

$17.00
Crab "Kani"

$6.50
Fatty Tuna "Toro"*

-
Flying Fish "Tobiko"*

$4.25
Freshwater Eel "Unagi"

$6.00
Halibut "Hirame"*

$5.00
King Crab "Taraba Kani"

$8.00
Mackerel "Saba"

$4.25
Octopus "Tako"

$5.00
Quail Eggs "Uzura"*

$1.75
Salmon "Sake"*

$5.00
Salmon Eggs "Ikura"*

$5.50
Scallop "Hotategai"*

$4.75
Sea Eel "Anago"

$5.25
Sea Urchin "Uni"*

$8.50
Shrimp "Ebi

$4.75
Smelt Roe "Masago"*

$4.00
Squid "Ika"

$4.75
Striped Bass "Suzuki"*

$4.50
Surf Clam "Hokigai"

$4.50
Sweet Shrimp "W/Heads"*

$9.00
Sweet Egg "Tamago"

$4.00
Tuna "Maguro"*

$5.50
Yellowtail "Hamachi"*

$5.25
Crab "Kani"

-
Fatty Tuna "Toro"*

-
Flying Fish "Tobiko"*

-
Freshwater Eel "Unagi"

-
Halibut "Hirame"*

$10.50
King Crab "Taraba Kani"

-
Mackerel "Saba"

$8.50
Octopus "Tako"

$8.75
Quail Eggs "Uzura"*

-
Salmon "Sake"*

$9.50
Salmon Eggs "Ikura"*

-
Scallop "Hotategai"*

$10.50
Sea Eel "Anago"

-
Sea Urchin "Uni"*

$18.00
Shrimp "Ebi

-
Smelt Roe "Masago"*

-
Squid "Ika"

$9.50
Striped Bass "Suzuki"*

$9.50
Surf Clam "Hokigai"

-
Sweet Shrimp "W/Heads"*

-
Sweet Egg "Tamago"

-
Tuna "Maguro"*

$11.00
Yellowtail "Hamachi"*

$11.00
California Roll

$4.00
Caterpillar Roll

$12.00
Crunchy Roll

$7.00
Cucumber Roll

$3.50
Dragon Roll

$11.50
Futo Maki

$7.00
Las Vegas Roll

$12.00
Philadelphia Roll

$4.50
Rainbow Roll*

$12.00
Salmon Roll*

$3.50
Salmon Skin Roll

$4.75
Shrimp Tempura Roll

$6.50
Spicy Crab Roll

$4.50
Spicy Salmon Roll*

$4.50
Spicy Scallop Roll*

$4.50
Spicy Shrimp Roll

$5.50
Spicy Tuna Roll*

$5.50
Spicy Yellowtail Roll*

$5.00
Spider Roll

$6.50
Tuna Roll*

$5.50
Unagi Roll

$4.50
Veggie Roll

$4.50
Yellowtail Roll*

$5.50
Crispy Spicy Tuna*

$10.00
Mango Tango*

$13.00
Hamachi Ceviche*

$14.00
Tuna Tataki*

$16.00
Hotty Hamachi*

$16.00
Fresh Seared Hamachi*

$17.00
Lobster Ceviche

$21.00
Spicy Shrimp & Sea Scallop

$21.00
Lobster Dynamite

$23.00
King Crab

$25.00
Cabo Blanco Roll*

$12.50
Fire Dragon Roll*

$13.50
Gabacho Roll*

$10.50
Godzilla Roll*

$18.00
Lava Roll*

$13.00
Spicy Special Roll*

$14.50
Stingray Roll

$12.00
Wild Salmon Roll*

$10.00
Fresca*

$11.50
Moto Rolla*

$12.50
Original - Lollipop*

$13.50
Pepino*

$16.00
Crispy Fish

$10.50
Morning Dew

$10.50
Summertime*

$11.50
Edamame

$4.00
Cucumber Sunomono

$3.50
Octopus "Tako"

$7.00
Octopus Sunomono

$5.00
Seaweed

$5.00
Squid

$6.00
Crispy Spicy Tuna

crispy rice nigiri topped with spicy tuna, unagi sauce and sliced serrano chile

-
Mango Tango

chunks of big eye tuna, scallions, mango, masago and petite greens with spicy poke sauce

-
Hamachi Ceviche

yellowtail , trio bell peppers, red onions, kaiware and a citrus vinaigrette

-
Tuna Tataki

traditional japanese ginger, soy and onion vinaigrette over seared big eye tuna

-
Hotty Hamachi

sliced yellowtail sashimi and thinly sliced jalapenos served with ponzu

-
Fresh Seared Hamachi

seared yellowtail with red onion, tomato, petite greens, yuzu and white truffle oil drizzle

-
Lobster Ceviche

mango, red onion, cilantro, jalapeno, grape tomato, yuzu citrus sauce served in butter lettuce cup

-
Spicy Shrimp & Sea Scallop

jumbo U6 shrimp and jumbo scallop in a spicy miso sauce served over crispy rice cake

-
Lobster Dynamite

chunks of lobster, onions, oyster mushrooms, topped with japanese aioli & broiled in lobster shell

-
King Crab

two lightly battered and deep fried King Crab legs served with a butter ponzu sauce

-
Cabo Blanco Roll

Salmon, Spicy Crab Mix, Avocado, Cucumbers, Topped with Halibut, Pico DE Gallo, Creamy Ponzu

-
Fire Dragon Roll

Freshwater Eel, Crab Mix, Cucumber, Topped with Spicy Tuna and Unagi Sauce

-
Gabacho Roll

Spicy Shrimp, Avocado, Cucumber, Topped Wth Pickled Onions, Cilantro Cream Sauce

-
Godzilla Roll

Shrimp Tempura, Soft Shell Crab, Crab Mix, Spicy Tuna, Cucumber, Avocado, Green Soy Paper

-
Lava Roll

Shrimp Tempura, Crab Mix, Cucumbers Topped with Spicy Tuna

-
Spicy Special

Crab Mix, Cucumber Topped Spicy Seasoned Soy Tuna, Massago and Scallions

-
Stingray Roll

Spicy Crab Mix, Cucumber Topped with Furikake, Cilantro and Jalapeno Mix and Sweet Chili Sauce

-
Wild Salmon Roll

Crunchy Spicy Salmon and Cucumbers Topped with Tri-colored Tobiko

-
Fresca

Fresh Salmon Wrapped in Cucumber with Yuzu Sauce

-
Moto Rolla

Tuna, Salmon, Yellowtail and Avocado Wrapped in Cucumber with Ponzu Sauce

-
Original Lollipop

Tuna, Salmon, Whitefish, Crab Mix, Massago and Scallions Wrapped in Cucumber with Ponzu Sauce

-
Pepino

King Crab, Salmon, Avocado, Spicy Tuna Wrapped in Cucumber with a Jalapeno Ponzu Vinaigrette

-
Crispy Fish

Beer Battered Cod, Iceberg Lettuce, Avocado, Crab Mix with Japanese Tartar Sauce

-
Morning Dew

Shrimp Tempura, Spicy Crab Mix and Avocado

-
Summertime

Spicy Tuna, Yellowtail, Albacore and Avocado

-

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