Pappadeaux - Phoenix, AZ

Served with cocktail sauce and horseradish sauce.

Medium or large, with artichoke hearts, spicy marinara sauce and lemon aioli.

Medium or large, crispy fried alligator with fresh cut potato sticks and creole dipping sauce.

Deep-fried, served with a spicy marinara sauce.

4 cheese blend with spinach and fresh lump crab. Served with Parmesan crostini.

Crawfish, shrimp, spinach, chives and mushrooms in a cream sauce topped with Monterey Jack cheese. Served with a loaf of hot garlic bread.

Spicy Cajun sausage stuffed with dirty rice, with boudin sauce.

Baked jumbo lump crab cake.

Spicy soup with shrimp, celery, onion, bell pepper, okra, tomato, spices and rice.

Spicy soup with crab, celery, onion, bell pepper, okra, tomato, spices and rice.

Spicy soup with shrimp, crab, celery, onion, bell pepper, okra, tomato, spices and rice.

Spicy soup with shrimp, crab, andouille sausage, celery, onion, bell pepper, okra, tomato, spices and rice.

Mixed greens with croutons, baby tomatoes, red onion, honey bacon, aged cheddar and choice of dressing on the side.

Crisp romaine with croutons, Parmesan cheese and Caesar dressing on the side.

Fresh vegetables, imported Kalamata olives, capers, pepperoncini, peppers, oregano and feta cheese with Pappas Greek dressing on the side.

Fresh vegetables, imported Kalamata olives, capers, pepperoncini, peppers, oregano and feta cheese with Pappas Greek dressing.

Mixed greens with tomatoes, egg, honey bacon, red onion, avocado, aged cheddar and Jack cheese with creamy vinaigrette. Topped with choice of chicken tenderloins, fried crawfish or grilled salmon.

Crisp romaine with herb croutons, parmesan cheese and house-made Caesar dressing. Topped with choice of grilled chicken, grilled shrimp or blackened salmon.

Mixed greens with honey bacon, red onion, bleu cheese, egg, avocado, baby tomatoes with house vinaigrette. Topped with choice of shrimp or shrimp and jumbo lump crab.

Pan-grilled, with dirty rice.

Seared shrimp, scallops, jumbo lump crab, spinach, tomatoes, pappardelle pasta, white wine cream sauce.

Blackened shrimp, scallops and crawfish in a white wine cream sauce, with dirty rice.

Pan-grilled, seared shrimp, sautéed spinach, lemon butter.

Pan-grilled, with sautéed spinach.

Crispy seared salmon, grilled shrimp, jumbo lump crab and sea scallop over sautéed spinach.

Grilled, with broccolini.

Grilled shrimp, sautéed spinach, creamy cheese grits with andouille and sweet corn in a spicy Creole butter.

Pan-grilled mahi with lemon chile, jumbo lump crab, lemon butter and Italian barley salad with toasted almonds.

Pan-grilled, with sautéed spinach.

Blackened catfish, oysters, shrimp and jumbo lump crab in a lemon garlic butter sauce, with dirty rice.

Grilled snapper, seared shrimp, lemon butter, Italian barley salad with toasted almonds.

Grilled, with Italian barley salad with toasted almonds.

Pan-grilled redfish, jumbo lump crab & shrimp in a brown-butter wine sauce, with dirty rice.

Grilled, with dirty rice.

10 oz. filet, served with baked potato and broccolini.

10 oz. filet, jumbo lump crab, light wine cream sauce, served with baked potato and spinach.

16 oz., served with baked potato.

Linguini pasta.

Served with baked potato and broccolini.

Grilled half chicken marinated in garlic and rosemary, broccolini.

Small, medium or large.

Medium or large.

Catfish fillet, shrimp, crawfish and chicken tenderloins.

2 fried catfish fillets, shrimp, oysters, stuffed shrimp and stuffed crab.

Our Seafood Platter with extra fried shrimp and crawfish.

Fried crawfish and crawfish etouffee.

Char-grilled bacon-wrapped shrimp filled with Monterey Jack cheese and a sliver of jalapeño, with dirty rice.

Red beans and rice.

Served with white rice.

Served with white rice.

Linguine tossed with crawfish, andouille sausage and cremini mushrooms in a marinara cream sauce topped with jumbo grilled shrimp.

Bowl of shrimp gumbo and house salad.

Choice of a half fried catfish or shrimp po-boy and a cup of shrimp gumbo.

Choice of shrimp or catfish, served with French fries, cocktail and tartar sauce, lettuce, tomatoes and pickles.

Fried catfish, chicken tenderloins and shrimp. Served with French fries, ketchup, cocktail, tartar sauce and honey mustard.

Served with French fries, ketchup, cocktail, tartar sauce.

Chicken tenderloins, shrimp and stuffed crab. Served with French fries, ketchup, cocktail, tartar sauce and honey mustard.

Crawfish etouffee and fried crawfish, with dirty rice, cocktail and tartar sauce.

Blackened catfish, shrimp etouffee, dirty rice.

Choice of fried or blackened catfish.

Served with red beans and rice.

Grilled shrimp and creamy cheese grits with andouille and sweet corn in a spicy Creole butter.

Pan-grilled, topped with brown-butter, served spaghetti squash.

Seared with shrimp, sweet ginger glaze, green beans, toasted almonds and white rice.

Linguine, crawfish, andouille sausage and cremini mushrooms in a marinara cream sauce with grilled shrimp.

A skewer of assorted char-grilled seafood and vegetables, with dirty rice.

Seared chicken tenderloins, mushrooms, spinach, broccolini, garlic and extra virgin oil.

Choice of 2 large snapper, 2 large salmon or four salmon with Alexander sauce, quart of shrimp gumbo, pint of crawfish etouffee, quart of dirty rice, quart of green bean almandine, 2 slices of vanilla cheesecake with fresh strawberries, bread and butter.

20 fried shrimp, 1 lb. Cajun chicken tenderloins, 4 catfish fillets, quart red beans with andouille sausage, pint white rice, large Greek salad, 1 lb. French fries, 2 slices of vanilla cheesecake with fresh strawberries, bread and butter, Ketchup, honey mustard, cocktail and tartar sauces.

3, 9 oz. filet mignon*, 20 fried shrimp, French fries, Quart green bean almandine, 2 slices of vanilla cheesecake with fresh strawberries, bread and butter.

1/2 gallon, a spicy soup with seafood, celery, onion, bell pepper, okra, tomato, spices and white rice.

Croutons, baby tomatoes, red onion, honey bacon, aged cheddar and choice of dressing on the side.

Fresh vegetables, imported Kalamata olives, capers, pepperoncini peppers, oregano and feta cheese with Pappas Greek dressing on the side.

1 pound, served with French fries and honey mustard.

1 pound, served with French fries, cocktail and tartar sauces.

1 pound, served with French fries, cocktail and tartar sauces.

1 pound, served with French fries, cocktail and tartar sauces.

Fried crawfish, crawfish etouffee served with dirty rice, cocktail and tartar sauces.

Crawfish, andouille sausage, cremini mushrooms, marinara cream sauce, grilled shrimp, garlic bread.

1/2 gallon, with white rice.

1/2 gallon, with white rice.

1/2 gallon, with white rice.

Served with toasted almonds.

All toppings come inside the baked potato. Topping choices: cheese, bacon, butter, sour cream, chives.

Loaf.

Served with French fries and choice of side.

Served with French fries and choice of side.

Served with French fries and choice of side.

Served with French fries and choice of side.

Served with French fries and choice of side.

Served with French fries and choice of side.

Served with white rice and choice of side.

Served with white rice and choice of side.

Served with fresh fruit.

Served with pecans and vanilla ice cream.

Served with fresh strawberries.

Pumpkin spice cheesecake in a ginger snap crust with caramel sauce, whipped cream & sugared pecans.

In a graham cracker pecan crust.

20 oz.

Sparkling water.

20 oz unsweet tea.

20 oz sweet tea.

Pappas iced tea.