Tryst Breakfast (Breakfast)

Two eggs your way served with sweet potato tots and your choice of bacon or pork.

Chorizo and Eggs (Breakfast)

Two fried eggs, fresh pork chorizo, black beans, fresh pico de gallo, fresh avocado and freshly made wheat tortilla served with red roasted potatoes.

Tryst Benedict (Breakfast)

English muffin, capicola ham, spinach, grilled tomato, buffalo mozzarella and a poached egg topped with anaheim chili sauce served with sweet potato tots. Gluten free available.

Breakfast Nachos (Breakfast)

Freshly made crispy or soft corn tortillas, black beans, two fried eggs, anaheim chili cream sauce and fresh pico de gallo. Add chorizo for extra $3.00.

Hawaiian Breakfast (Breakfast)

Two fried eggs, fresh house smoked kalua pork, cabbage, jasmine rice and wonton crisps. Best enjoyed with soy sauce.

Corned Beef Hash and Eggs (Breakfast)

Two eggs your way with house made corned beef hash and leeks served with sweet potato tots.

Steak and Eggs (Breakfast)

Naturally raised grilled steak topped with anaheim chili sauce and served with two fried eggs.

Breakfast Burrito (Breakfast)

Two organic eggs scrambled, chorizo, black beans, pepper jack, and fresh pico de gallo wrapped in a fresh tomato basil tortilla.

Breakfast Sandwich (Breakfast)

Two organic scrambled eggs, applewood smoked bacon and pepper jack cheese served on a croissant.

Monte Cristo (Breakfast)

Two French toast slices, ham and Swiss cheese topped with strawberry jam served with sweet potato tots. Gluten free available.

Breakfast Quesadilla (Breakfast)

Tomato basil quesadilla filled with organic scrambled eggs, pepper jack cheese, red and green peppers, onions and your choice of sausage, bacon, or chorizo served with tomatillo sauce.

Applewood Smoked Bacon (Breakfast)

Sweet Potato Tots (Breakfast)

Pancake (1 Pc) (Breakfast)

Apple Chicken Sausage Links (Breakfast)

Sausage Patties (Breakfast)

Bagel and Cream Cheese (Breakfast)

Gluten free available.

Seasonal Fruit (Breakfast)

English Muffin (Breakfast)

Croissant (Breakfast)

Brioche (Breakfast)

Cottage Cheese (Gluten Free) (Breakfast)

Roasted Red Potatoes (Breakfast)

One Egg (Breakfast)

Non-GMO Wheat, Sourdough or Gluten Free Bread (Breakfast)

Side Dressing and Sauces (Breakfast)

Grilled Vegetables (Dinner)

Sweet Potato Tots (Dinner)

Seasonal Fruit (Dinner)

Mixed Green Salad (Dinner)

French Fries (Dinner)

Mayo (Dinner)

Pico de Gallo (Dinner)

Bacon and Pancake (Kids) (Breakfast)

One bacon strip, one pancake.

Egg Bacon and Toast (Kids) (Breakfast)

One egg, one bacon strip, toast.

French Toast Sticks (Kids) (Breakfast)

Mini Cheese Omelet and Toast (Kids) (Breakfast)

Tryst Omelet (Breakfast)

Buffalo mozzarella cheese, roasted tomatoes, pesto and sweet potato tots.

Super Kale Omelet (Breakfast)

Egg white omelet with sautéed kale, spinach, roasted tomato, goat cheese avocado and ax seed served with cottage cheese and fruit.

Meat Lovers Omelet (Breakfast)

Applewood smoked bacon, pork sausage, ham and white cheddar.

Veggie Omelet (Breakfast)

Roasted peppers, spinach, mushrooms, grilled onions and yellow cheddar.

Corned Beef Hash Omelet (Breakfast)

Mixed with sautéed leeks served with sweet potato tots.

Cheesy Omelet (Breakfast)

Pepper jack, white cheddar and Swiss cheese.

Pancakes (2 Pcs) (Gluten Free) (Breakfast)

Buttermilk, or ancient grains +$1.00, served with warm maple syrup and whipped butter + blueberries, chocolate chip, pineapple, candied walnuts, bananas foster or granola for $2.50. Add bacon and chocolate chips for $3.75.

Banana Quinoa Pancakes

Served with maple syrup and whipped butter.

Pecan Crusted French Toast (Gluten Free) (Breakfast)

Brioche with warm maple syrup and whipped butter. Topped with almonds $0.85.

Traditional French Toast (Breakfast)

Top with almonds for extra $0.85.

Sunrise Turkey Burger (Breakfast)

Banana quinoa pancake topped with a turkey burger, bacon and sunny side egg.

Lox Delight (Breakfast)

Smoked wild-caught alaskan salmon served on non-GMO wheat toast and stacked with cream cheese, cucumbers, tomatoes, red onions, avocado, daikon sprouts, capers, and sesame seeds served with a side of fruit. Gluten free available.

Steel Cut Oatmeal (Breakfast)

Served with your choice of brown sugar, raisins or milk. Add fresh berries $1.00, brown sugar, raisins or milk.

Modern Oats Oatmeal (Breakfast)

GF, certi ed vegan, kosher, non GMO

Yogurt Parfait (Breakfast)

Traditional organic vanilla yogurt with fresh berries and granola.

All Natural Smoothie (Breakfast)

Strawberry, banana, mango, blueberry, fat burning chocolate, peanut butter, banana or any combination.

Kombucha (Breakfast)

Fresh Squeezed Orange Juice (Breakfast)

Pellegrino (Breakfast)

Bottled Water (Breakfast)

Cranberry or Apple Juice (Breakfast)

Cold Brew Coffee (Breakfast)

Cappuccino (Breakfast)

Add flavored syrup for $0.50. Almond and soy milk available.

Soy or Almond Milk (Breakfast)

Soda (Breakfast)

Coke, diet coke, sprite, Mexican coke bottle, dr. Pepper, minute maid lemonade.

Milk (Breakfast)

Hot Chocolate (Breakfast)

Organic Hot Tea (Breakfast)

Organic Iced Tea (Breakfast)

Black or green.

All Natural Smoothie (Dinner)

Strawberry, banana, mango, blueberry, fat burning chocolate, peanut butter, banana or any combination.

Kombucha (Dinner)

Fresh Squeezed Orange Juice (Dinner)

Pellegrino (Dinner)

Bottled Water (Dinner)

Cranberry or Apple Juice (Dinner)

Cold Brew Coffee (Dinner)

Cappuccino (Dinner)

Add flavored syrup for $0.50. Almond and soy milk available.

Soy or Almond Milk (Dinner)

Organic Iced Tea (Dinner)

Black or green.

Organic Hot Tea (Dinner)

Soda (Dinner)

Coke, Mexican coke bottle, diet coke, sprite, dr. Pepper, minute maid lemonade.

Milk (Dinner)

Hot Chocolate (Dinner)

Organic Coffee (Party)

Serves 8-10.

Fresh Squeezed Orange Juice (Party)

Serves 8-10.

Iced Tea (Party)

1 gallon.

Bottled Water (Per Person) (Party)

Minimum 12.

Canned Soda (Per Person) (Party)

Minimum 12.

Tilapia Crisps (4 Pcs) (Lunch)

Grilled tilapia served in a crisp tortilla, cabbage mango salsa and chipotle ranch dressing. Gluten free available.

Desert Ridge Summer Rolls (Lunch)

Daikon sprouts, shredded carrots, cilantro, cabbage, wrapped in rice paper accompanied by a sweet chili dipping sauce. Gluten free available.

Free Range Chicken Tortilla Soup (Lunch)

Garnished with tortilla strips, sour cream and fresh pico de gallo. Gluten free available.

Hummus Trio (Lunch)

House made traditional, cilantro and red pepper hummus with fresh pita. Add or substitute cucumbers add $1.00.

Caprese (Lunch)

Tomatoes, fresh buffalo mozzarella and basil, drizzled with EVOO and balsamic vinegar reduction.

Desert Ridge Summer Rolls (Dinner)

Daikon sprouts, shredded carrots, cilantro, cabbage wrapped in rice paper accompanied by a sweet chili dipping sauce. Gluten free available.

Brie Cheese Wheel (Dinner)

Served with g jam, pear slices and grain crackers. Gluten free available.

Tilapia Crisps (4 Pcs) (Dinner)

Grilled tilapia served in a crisp tortilla, cabbage mango salsa and chipotle ranch dressing. Gluten free available.

Beer Battered Green Beans (Dinner)

Served with your choice of 2: ranch, chipotle, sriracha aioli or cilantro dressing.

Hummus Trio (Dinner)

House made traditional, cilantro and red pepper hummus with fresh pita. Add or substitute cucumbers add $1.50.

Free Range Chicken Tortilla Soup (Dinner)

Garnished with tortilla strips, sour cream and fresh pico de gallo. Gluten free available.

Caprese (Dinner)

Tomatoes, fresh buffalo mozzarella and basil, drizzled with EVOO and balsamic vinegar reduction.

Honey Glazed Brussel Sprouts (Dinner)

Caramelized brussel sprouts and yellow onions tossed with pecans and dried cranberries in a honey glazed and presented in a parmesan bowl.

The Affaire Salad (Lunch)

Organic greens, roasted tomatoes, shredded carrot, roasted beets, cucumber, red onion, sliced portabella with house balsamic vinaigrette.

Seared Ahi Salad (Lunch)

Seared cajun crusted ahi tuna, organic greens, daikon sprouts, grilled portabella mushrooms, carrots and tomatoes tossed with a honey lime vinaigrette and topped with a wasabi aioli and wonton crisps.

Southwest Chicken Salad (Lunch)

Organic romaine, black beans, corn, pepper jack cheese, avocado, pico de gallo, tortilla strips and house chipotle ranch dressing.

Roasted Beet Salad (Lunch)

Organic arugula, roasted yellow and red beets, goat cheese, tossed with honey lime vinaigrette.

Grilled Chicken and Goat Cheese Salad (Lunch)

Served with asparagus, pears, raspberries and candied walnuts over a bed of organic greens and a raspberry vinaigrette dressing.

Steak Salad (Lunch)

Naturally raised steak tenderloin, organic greens, romaine, fresh tomatoes, gorgonzola crumbles, onion strips, candied walnuts, topped with cilantro ranch dressing.

Brussel Sprouts and Kale Salad (Lunch)

Shredded brussel sprouts, kale, radicchio, toasted almonds, dried cranberries, fresh blueberries tossed in a champagne vinaigrette dressing.

Asian Kale Salad (Lunch)

Kale, spinach, radicchio, chick peas, grilled carrots, red onions, ax seed and a lime peanut vinaigrette dressing.

Seared Ahi Salad (Dinner)

Seared cajun crusted ahi tuna, organic greens, daikon sprouts, grilled portabella mushrooms, carrots and tomatoes tossed with a honey lime vinaigrette and topped with a wasabi aioli and wonton crisps.

Southwest Chicken Salad (Dinner)

Organic romaine, black beans, corn, pepper jack cheese, avocado, pico de gallo, tortilla strips and house chipotle ranch dressing.

Roasted Beet Salad (Dinner)

Organic arugula, roasted yellow and red beets, goat cheese, tossed with honey lime vinaigrette.

Grilled Chicken and Goat Cheese Salad (Dinner)

Served with asparagus, pears, raspberries and candied walnuts over a bed of organic greens and a raspberry vinaigrette dressing.

Steak Salad (Dinner)

Naturally raised steak tenderloin, organic greens, romaine, fresh tomatoes, gorgonzola crumbles, onion strips, candied walnuts, topped with cilantro ranch dressing.

Brussel Sprouts and Kale Salad (Dinner)

Shredded brussel sprouts, kale, radicchio, toasted almonds, dried cranberries, fresh blueberries tossed in a champagne vinaigrette dressing.

Asian Kale Salad (Dinner)

Kale, spinach, radicchio, chick peas, grilled carrots, red onions, ax seed and a lime peanut vinaigrette dressing.

The Affaire Salad (Party)

Local greens, roasted tomato, shredded carrot, roasted beets, cucumber, red onion, sliced portabella and topped with house balsamic vinaigrette.

Southwest Chicken (Party)

Local romaine, tomato, black bean, corn, cheese, avocado, tortilla strips with house chipotle dressing.

Steak Salad (Party)

Naturally raised beef, organic greens, romaine, cherry tomato, onion strips, gorgonzola crumble, candied walnuts, topped with cilantro dressing.

Caesar Salad (Party)

Local romaine with traditional Caesar dressing and shredded asiago.

Grilled Chicken and Goat Cheese Salad (Party)

Served with asparagus, pears and candied walnuts.

Seared Ahi Tuna Salad (Catering)

Cajun crusted, seared, ahi tuna, organic greens, daikon sprouts, grilled portabella mushrooms, carrots and grape tomatoes tossed with a honey-lime vinaigrette and topped with a wasabi aioli and wonton crisps.

Roasted Beet Salad (Party)

Organic arugula, roasted yellow and red beets, goat cheese, tossed with honey lime vinaigrette.

Bring It On Burger (Lunch)

Natural beef burger (cooked to order), capicola ham, buffalo mozzarella cheese, roasted tomato and pesto sauce served with French fries. Gluten free available.

Turkey Burger (Lunch)

Natural turkey burger, brie cheese, strawberry jam, lettuce and tomato served with salad.

Beef Burger (Lunch)

Naturally raised beef burger (cooked to order), lettuce and tomato served with French fries.

BBQ Bacon Burger (Lunch)

Natural beef burger (cooked to order), white cheddar cheese, applewood smoked bacon, lettuce, tomato, onion strings and BBQ sauce served with French fries. Gluten free available.

Chipotle Veggie Burger (Lunch)

All natural veggie burger topped with pico de gallo, grilled onion, lettuce, avocado and chipotle ranch dressing served on a brioche bun served with a side salad.

Bring It On Burger (Dinner)

Natural beef burger (cooked to order) served with capicola ham, buffalo mozzarella cheese, roasted tomato and pesto sauce served on a brioche bun served with French fries. Gluten free available.

Beef Burger (Dinner)

Naturally raised beef burger (cooked to order), lettuce and tomato served on a brioche bun served with French fries.

BBQ Bacon Burger (Dinner)

Natural beef burger (cooked to order) served with white cheddar, pecan smoked bacon, lettuce, tomato, onion strings and BBQ sauce served with French fries. Gluten free available.

Chipotle Veggie Burger (Dinner)

All natural veggie burger topped with pico de gallo, grilled onion, lettuce, avocado and chipotle ranch dressing served on a brioche bun.

The Roast Beast Sandwich (Lunch)

Naturally raised, thinly sliced roast beef with white cheddar and grilled red onions on a ciabatta served with au jus and French fries.

Kalua Pork Sandwich (Lunch)

Fresh house smoked kalua pork, coleslaw and barbecue sauce served on a brioche bun with a side of sweet potato tots.

Naturally Raised Grilled Chicken Wrap or Sandwich (Lunch)

Chicken tossed in a spicy buffalo sauce, lettuce, tomato, pepper jack cheese and ranch dressing wrapped in a whole wheat tortilla or brioche bun served with French fries.

Ahi Tuna Melt Sandwich (Lunch)

Grilled ahi tuna, dill sauce, brie cheese, lettuce, tomato, served on parmesan basil crusted brioche bread served with a house salad.

Kale Wrap (Lunch)

Hummus, kale, spring mix, mushrooms, roasted tomato, avocado, roasted carrots and ax seeds tossed lightly in a honey-lime or balsamic vinaigrette wrapped in a fresh wheat tortilla served with a side of fruit.

Reuben Sandwich (Lunch)

House made corned beef, sauerkraut, whole grain mustard and thousand island dressing on marble rye served with French fries.

Pork Adobo Tacos (Lunch)

All natural house smoked pork simmered with spices and achiote sauce. Served in a corn tortilla, topped with red cabbage, habanero cream and served with red rice.

Portabella Sandwich (Lunch)

Portabella mushroom, roasted tomato, onion and sliced avocado on ciabatta served with a house salad.

BLT Wrap (Lunch)

Natural applewood smoked bacon, lettuce, tomato and mayo served in a tomato basil tortilla with French fries.

Grilled Cheese Sandwich (Lunch)

Pepper jack, white cheddar, yellow cheddar, tomato and avocado on brioche bread and served with French fries.

Turkey Wrap or Sandwich (Lunch)

All natural slow roasted turkey breast, roasted tomatoes, fresh mozzarella, lettuce and pesto in a whole wheat tortilla or ciabatta served with with a house salad.

Kalua Pork Sandwich (Dinner)

Fresh house smoked kalua pork, coleslaw and barbecue sauce served on a brioche bun with a side of sweet potato tots.

Reuben Sandwich (Dinner)

House made corned beef, sauerkraut, whole grain mustard and thousand island dressing on marble rye served with French fries.

The Roast Beast Sandwich (Dinner)

Naturally raised, thinly sliced roast beef with white cheddar and grilled red onions on ciabatta served with au jus and French fries.

Naturally Raised Grilled Chicken Wrap or Sandwich (Dinner)

Grilled chicken tossed in a spicy buffalo sauce, lettuce, tomato, pepper jack cheese and ranch dressing wrapped in a whole wheat tortilla or brioche bun served with French fries.

Ahi Tuna Melt Sandwich (Dinner)

Grilled ahi tuna salad, brie cheese, lettuce, tomato, served on basil cilantro crusted brioche bread served with a house salad.

Kale Wrap (Dinner)

Hummus, kale, spring mix, mushrooms, roasted tomato, avocado, roasted carrots and ax seeds tossed lightly in a honey-lime or balsamic vinaigrette wrapped in a fresh wheat tortilla served with a side of fruit.

Baked Chicken Tenders or Grilled Breast (Kids) (Lunch)

Served with French fries.

Burger (Kids) (Lunch)

Served with French fries. Notice: per health code all kids burgers are prepared well done.

Grilled Cheese with French Fries (Kids) (Lunch)

Served with French fries.

Penne Pasta (Kids) (Lunch)

Tossed in butter.

Baked Chicken Tenders or Grilled Breast (Kids) (Dinner)

Served with French fries.

Burger (Kids) (Dinner)

Served with French fries. Notice: per health code all kids burgers are prepared well done.

Grilled Cheese with French Fries (Kids) (Dinner)

Served with French fries.

Penne Pasta (Kids) (Dinner)

Tossed in butter.

Salmon Florentine (Dinner)

Grilled wild caught alaskan salmon served with sweet potato hash, and a spinach artichoke sauce.

Tilapia Tacos (Dinner)

Blackened tilapia let, cabbage, pico de gallo, avocado and chipotle ranch dressing served in a corn tortilla with a side of black beans.

Pork Adobo Tacos

All natural house smoked pork simmered with spices and achiote sauce. Served in a corn tortilla, topped with red cabbage, habanero cream and served with red rice.

Sauteed Cajun Beef Tips (Dinner)

Beef tips sauteed in a mushroom demi glaze and served with grilled asparagus, onion rings and over quinoa.

Veggie Stack (Dinner)

Grilled portabella mushroom, eggplant, spinach, onion, tomato and asparagus accompanied by quinoa and topped with a red pepper couli.

Stuffed Chicken Parmesan (Dinner)

Served over fettuccine.

Baby Back Ribs

Served with a house salad and potato wedges.

House Made Creme Brulee (Gluten Free) (Dinner)

House Made Chocolate Chip Bread Pudding (Dinner)

Old Fashion Carrot Cake (Dinner)

Assorted Mini Cupcakes (3 Pcs) (Gluten Free) (Dinner)

Chocolate flavor is vegan.

Turtle Cheesecake (Dinner)

Gelato (Dinner)

All Natural Chocolate Chip Cookies (Party)

Mini Cupcakes (2 Pcs) (Party)

Chocolate are vegan.

Mousse Cups (Party)

48 hour notice. Tiramisu, chocolate, creme brulee and raspberry lemon.

Fruit Kabobs (Party)

Baklava (Party)

Individual Black Forest Cake (Party)

48 hour notice.

Turtle Cheesecake (Party)

Tiramisu (Party)

48 hour notice. Minimum 8.

Carrot Cake (Party)

Cinnamon Roll (Party)

Breakfast Tray (Party)

Bagels GF available, freshly made natural muffins and croissants, jelly, butter and cream cheese.

Fresh Fruit Platter (Min 6 Pcs) (Party)

Minimum 6 pcs.

Fresh Fruit Platter (Min 15 Pcs) (Party)

Minimum 15 pcs.

Yogurt Parfait (Party)

Organic yogurt with seasonal fruit and granola.

Vegetable Platter (Party)

Cheese Platter (Party)

Add grapes and strawberries.

Ham, Cheddar Cheese and Arugula Sandwich (Party)

With spicy mustard on sourdough.

Roast Beef Sandwich (Party)

With cheddar, lettuce, tomato and caramelized onion, mayo on ciabatta.

Turkey Ham and Bacon Wrap (Party)

With lettuce and tomato on a tomato basil tortilla.

Grilled Chicken Salad Sandwich (Party)

With apple, pecan, lettuce and tomato served on a croissant (minimum 12).

Tuna Salad Sandwich (Party)

With water chestnuts, grapes, lettuce and tomato and a hint of dill served on a croissant (minimum 12).

Grilled Vegetable Sandwich (Party)

Roasted portabella, eggplant, tomato, zucchini, yellow squash and onions on wheat bread.

BLT Wrap (Party)

Applewood smoke bacon, lettuce tomato wrapped in a tomato basil tortilla.