Tender pieces of marinated grilled meat. Served with frijoles charros, rice, guacamole, sour cream, lettuce, cheese, pico de gallo, and warm tortillas.
Tender pieces of marinated grilled meat. Served with frijoles charros, rice, guacamole, sour cream, lettuce, cheese, pico de gallo, and warm tortillas.
Tender pieces of marinated grilled meat. Served with frijoles charros, rice, guacamole, sour cream, lettuce, cheese, pico de gallo, and warm tortillas.
Tender pieces of marinated grilled meat. Served with frijoles charros, rice, guacamole, sour cream, lettuce, cheese, pico de gallo, and warm tortillas.
Skirt steak butterflied and flame-broiled to your liking. Served with rice and beans, green onions, guacamole, and warm tortillas.
Beef cooked slowly with our special sauce. Served with rice, beans, onions, cilantro, and warm tortillas.
Pork loin braised in a green sauce of tomatillos green peppers, onions, and spices. Served with warm tortillas, rice, and beans.
Beef simmered until very tender in a red sauce of tomatoes, onions, mild peppers, and spices. Served with warm tortillas, rice, and beans.
Chile verde, chile colorado, and Chile relleno. Served with warm tortillas, rice, and beans.
Pork is slowly cooked with spices and oranges. Served with rice, beans, guacamole, and warm tortillas.
Beef strips cooked with our special red sauce, potatoes chunks, and green onions. Served with rice, beans, and warm tortillas.
Shrimp. Served with onions cooked in our special spicy lime chiltepin juice garnished with cucumbers and avocados.
Chips, beans, cheddar cheese, guacamole, sour cream, onions, and tomatoes.
Buffalo wings roasted and smothered with pepper and garlic barbecue sauce.
Flour tortillas filled with your choice of chicken, ground beef, shredded beef, cheddar, jack cheese, garnished with lettuce, tomatoes, onions, guacamole, and sour cream.
Large crispy flour tortilla topped with melted cheese.
Traditional Mexican taquitos. Crisp corn tortillas (3 pcs) filled with your choice of chicken or shredded beef pico de gallo served over lettuce, salsa Mexicana, sour cream, guacamole, and special mild salsa.
Shrimp cooked with lime juice and tomatoes, onions, cilantro, cucumbers, and garnished with avocado. Served with tostadas and crackers.
Your choice of chicken or shredded beef.
Pork Chile Verde, rice, beans, and cheese. Wrapped in a flour tortilla, smothered with enchilada sauce guacamole, tomatoes, onions, and ranchero cheese.
Shrimp sauteed in our special sauce with mushrooms and spices covered with green tomatillo sauce, and jack cheese. Served with rice and beans.
Colorado classic. Beef braised in mild red sauce, rice, beans wrapped in a flour tortilla, smothered in green chile sauce, cheese, sour cream, and guacamole.
Beans, rice, cheese, and lettuce, wrapped in a flour tortilla, smothered with enchilada sauce, guacamole, tomatoes, onions, and Mexican cheese.
Tender pieces of marinated grilled beef or chicken. Sauteed with peppers and onions. Wrapped in a flour tortilla, topped with red sauce, melted cheddar cheese, guacamole, and sour cream. Served with rice and beans.
Large flour tortilla stuffed with grilled chicken, grilled vegetables, rice, and black beans. Topped with our special tomatillo salsa verde and pico de gallo.
Lightly sautéed fresh seasonal vegetables, rice, and whole black beans wrapped in a flour tortilla. Topped with zesty burrito sauce and salad greens.
A coastal favorite, soft flour tortillas filled with prawns, sauteed tomatoes, onions, and cilantro. Covered with a delicious creamy sauce. Served with rice and beans.
For a veggie delight, fresh spinach sautéed with tomatoes and onions rolled in a corn tortilla. Topped with a creamy sauce. Served with rice and beans.
Corn tortillas (2 pcs) filled with mushrooms, carrots, zucchinis, onions, bell peppers topped with our special carrot sauce, and Mexican cheese. Served with rice and whole black beans.
Corn tortillas (2 pcs) filled with chicken topped with a red ranchero sauce, shredded cabbage, diced onions, pinch of oregano, and ranchero cheese. Served with rice and beans.
Flour tortillas (2 pcs) rolled and filled with dungeness crab meat, scallions, onions, cilantro, and spices. Topped with monterey jack cheese, a special tomatillo (Mexican tomato) sauce, and sour cream. Served with rice and beans.
Tortillas (2 pcs) filled with chicken, mole sauce, and jack cheese. Served with rice and beans.
Sliced strawberries and bananas rolled in a flour tortilla and deep-fried. Served with a scoop of vanilla ice cream, whipped cream, and covered chocolate syrup.
Vanilla ice cream in a crisp cinnamon ground coating. Served in a flour tortilla bowl topped with strawberry sauce, honey, and whipped cream.
Fried dough smothered with sugar cinnamon with a scoop of vanilla ice cream, garnished with whipped cream and chocolate syrup.
One flan, one scoop of vanilla ice cream surrounded by sopapillas, and drenched in honey.
A crisp honey-coated flour tortilla topped with cinnamon, sugar, and a scoop of vanilla ice cream.
A light Mexican egg custard glazed with a hint of caramel sugar garnish with whipped cream.
Authentic chili poblano dipped in egg batter filled with Mexican cheese.
Crispy flour tortilla shell filled with delicately seasoned ground beef or chicken, lettuce, cheese, and tomatoes.
Flour tortilla rolled, stuffed with your choice of chicken, beef, or shredded beef pico de gallo, fried and topped with lettuce, tomato, guacamole, and sour cream.
Fresh corn masa (dough) filled with shredded pork wrapped and steamed in a corn husk.
Fresh sweet corn masa filled with green chilies, cheese, wrapped, and steamed in a corn husk. Deliciosos.
A fresh mixture of ripe avocados, tomatoes, onions, cilantro, spices, and fresh lime juice.
Hamburgers come with mayonnaise, lettuce, tomatoes, onions, and pickles. Comes with French fries.
Comes with French fries.
Comes with French fries.
A delicious Mexican soup made with fresh minted pork meatballs and seasonal vegetables in clear broth. Served with diced onions, cilantro, and warm tortillas.
Our pork Chile verde mixed with our pork green chile sauce makes up this hearty soup.
A classic. Made with grilled chicken and lightly fried tortilla strips in our specially seasoned chicken broth. Topped with diced avocado and monterey jack cheese.
Fresh, tasty shrimp, crab legs, chunks of fish, scallops, and seafood mixt. Served with warm tortillas.
Tender slices of chicken breast specially prepared with fresh mushrooms, onions, and green peppers. Served on a bed of rice with melted monterey jack, smothered with our special mild sauce, garnished with avocados, and tomatoes.
Grilled fresh chicken breast served in an authentic homemade poblano mole. Served with rice, beans, and warm tortillas
Tender seasoned chicken breast, wrapped in a crispy flour tortilla then covered with creamy sauce and melted cheese.
Tender chicken strips cooked in a special cream sauce with green peppers, onions, and mushrooms. Served with rice, beans, and warm tortillas.
A bed of Spanish rice with sauteed chicken, zucchini, mushrooms, carrots, green peppers, and onion topped with monterey jack cheese.
Sliced chicken breast cooked with mushrooms, green bell peppers, onions, and covered with our special poblano creamy sauce. Served with rice and beans.
A semi-sweet yet spicy peanut-based mole sauce with a hint of chocolate is used to braise sliced chicken breast in this long-time favorite. Served with rice, beans, and warm tortillas.
Tender sliced chicken breast cooked in our special red sauce with potatoes chunks, tomatoes, and onions. Served with rice, beans, and warm tortillas.
Sliced chicken breast cooked with fresh mushrooms, peppers, and onions then covered with our special chipotle sauce. Served with rice and beans.
Large prawns sauteed with grilled onions, garlic, butter, mushrooms, and spices covered with a special spice a la diabla sauce. Served with rice and beans.
Large prawns sauteed with butter, mushrooms, onions, bell peppers, blended with tomatoes, herbs, and spices. Served on a bed of rice, topped with melted monterey jack cheese. Garnished with avocado and tomatoes. Served with warm tortillas.
A classic taste. Large shrimp sauteed in garlic sauce with fresh mushrooms. Served with rice and beans.
Large shrimp sauteed in a garlic-mild tomato sauce with potato chunks and red peppers blended with vegetables and spices.
Large shrimp cooked with fresh mushrooms, peppers, and onions covered with our special chipotle sauce. Served with rice and beans.
Whole fresh red snapper fish fried with rice, salad, and warm tortillas.
Mexican-style cocktail with shrimp or octopus. Made with seafood juice, tomatoes, onions, cilantro, cucumbers, and diced avocados. Served with crackers.
Large shrimp wrapped with bacon, ham, and cheese. Smothered in our unique traditional creamy Portuguese sauce. Served with rice and beans.
Charbroiled shrimp, onion slices, bell peppers sauteed in a garlic butter sauce, and fresh spinach. Served with rice and beans.
Flagrantly spiced garlic sauteed scallops, prawns, and swimming with mushrooms in a spicy a la diabla sauce. Served with rice and beans.
China from the coast rolled fried flour tortilla filled with prawns, fish, crab, sauteed vegetables, and scallops covered with a delicious cream sauce.
Fresh fish fillet charbroiled. Served with Veracruz sauce, rice, beans, and warm tortillas.
Fresh cut romaine lettuce with ranch dressing topped with grilled chicken, diced tomatoes onions, and low-fat Mexican cheese.
Traditional caesar salad topped with shrimp, whole black beans, low-fat ranchero cheese, tomatoes, and avocados.
Served in a crispy flour shell topped with grilled chicken, lettuce, black beans, Mexican cheese, sour cream, diced tomatoes, onions, and avocado slices.
Traditional Mexican salad made with shredded beef pico de gallo, romaine lettuce, tomatoes, onions, green olives, and avocados. Marinated in our vinaigrette dressing. Served in a large tortilla shell.
A crispy flour tortilla bowl filled with seasoned chicken, ground or shredded beef, lettuce, onions, tomatoes, and cheddar cheese. Served with guacamole and sour cream on the side.
Chicken or beef fajitas. Sauteed onions and bell peppers on top of fresh lettuce in a crispy flour tortilla shell. Served with sour cream, guacamole, pico de gallo, and cheddar cheese.
Chicken breast strips, charbroiled. Served atop our unique caesar salad with shredded parmesan cheese and seasoned croutons.
Hours of Service:
Friday: 11:00AM - 07:00PM
Monday: 11:00AM - 07:00PM
Sunday: 11:00AM - 06:00PM
Tuesday: 11:00AM - 07:00PM
Saturday: 11:00AM - 07:00PM
Thursday: 11:00AM - 07:00PM
Wednesday: 11:00AM - 07:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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