Paul Martin American Grill - Scottsdale, AZ

Lightly fried, pesto aioli.

Lightly breaded, chili aioli, house cocktail sauce.

White cheddar, provolone, Parmesan, flatbread crisps.

Honey-thyme butter.

Smoked paprika, applewood bacon. Gluten-free friendly.

Traditional hummus, spiced herb tzatziki, sliced cucumber, carrots, assorted olives, warm pita.

Mixed greens, tomato, red onion, avocado, lemon basil vinaigrette. Gluten-free friendly.

Crisp iceberg, cherry tomatoes, red onion, honey-glazed bacon, blue cheese dressing. Gluten-free friendly.

Certified Angus Beef, grilled over live fire, cheddar or blue cheese, black pepper aioli, fries.

Slow roasted, hand-carved, housemade jus, horseradish cream, fries.

Mesquite-grilled sustainable steelhead salmon or lightly fried shrimp, chili aioli, blistered tomatoes, pickled red onions, cilantro lime slaw, flour tortillas, refried beans.

Mesquite-grilled, field greens, avocado, candied bacon, blue cheese, tomato, egg, blue cheese vinaigrette. Gluten-free friendly.

Hand-breaded, smothered in signature spicy sauce, arugula, pickles, pickled onions, chili aioli, fries.

Grilled sustainable salmon, arugula, avocado, pickled onions, spicy remoulade, sweet potato fries.

Spinach, blistered tomatoes, seasonal vegetables, grilled avocado, served warm. Gluten-free friendly.

Grilled chicken, chopped romaine, iceberg, rice noodles, mango, avocado, cherry tomatoes, almonds, fresh herbs, peanut vinaigrette.

Skillet-seared, herb marinaded chicken, mashed potatoes, blistered tomatoes, savory jus. Gluten-free friendly.

Mashed potatoes, horseradish cream, housemade beef jus. Gluten-free friendly.

Center cut, live-fire grilled, mashed potatoes. Gluten-free friendly.

Raw. Sustainable steelhead salmon, asparagus, roasted peppers, cherry tomatoes, finished with beurre blanc. Gluten-free friendly.

Raw. Miso-marinaded overnight, snow peas, seasonal vegetables, quinoa. Gluten-free friendly.

Wild Mexican shrimp, creole butter sauce, warm baguette for dipping, garlic green beans.

St. Louis style, slow-cooked, french fries, cilantro lime slaw .

Hand-cut, live-fire grilled, Prodhommes blackening seasoning, mashed potatoes.

lightly breaded, mozzarella, grated parmesan, classic marinara, fettuccine

lobster, wild Mexican shrimp, mushroom, spinach, fettuccini, lobster cream sauce

pesto marinated tender skirt steak, scampi style wild Mexican shrimp, sautéed spinach

Chili ranch.

Gluten-free friendly.

Gluten-free friendly.

Gluten-free friendly.

Gluten-free friendly.

Macaroni pasta in a cheese sauce.

Fried sweet potatoes.

Raspberry sauce.

Fresh berries.

St. Louis original, vanilla ice cream, fresh berries.

served with fries