Sushi Sen - Scottsdale, AZ

Freshwater eel, salmon, cream cheese, imitation crab, and avocado fried in tempura. Topped with eel sauce.

Spicy Tuna, snow crab mix with spicy mayonnaise, and cream cheese inside, fried in tempura and eel sauce on top.

Jalapeno, cream cheese, imitation crab with mayonnaise, salmon, avocado, and Masago-smelt roe, breaded and deep-fried.

Fried California roll Imitation crab, avocado, and cucumber strips, topped with Masago.

Salmon, cream cheese, imitation crab. Shrimp tempura, avocado, and cucumber strips inside. Roll covered in Masago-smelt roe.

Deep-Fried soft shell crab, avocado, radish sprouts, Masago-smelt egg, and cucumber strips.

Smoked salmon and cream cheese.

Shrimp tempura, masago smelt roe, and cucumber strips.

Snow crab mix with mayonnaise, Masago smelt roe, and cucumber strips.

Salmon, cream cheese, avocado, Masago-smelt roe, and cucumber strips.

Seared white tuna and cucumber strips. Spicy radish, green onions, and ponzu-citrus sauce topping.

small lobster mixed with spicy mayonnaise, and cucumber strips. Masago-smelt egg topping.

Baked salmon skin, cucumber strips, avocado, pickled burdock, radish sprouts, dried bonito flakes.

Freshwater eel, imitation crab, avocado, and cucumber strips inside. Roll wrapped with tuna, yellowtail, salmon, white tuna, white fish, and shrimp.

Freshwater eel and cucumber strips.

Shrimp on top. Snow crab mix, Masago-smelt egg, and cucumber strips inside.

Tamago-egg omelet, imitation crab, Japanese pickled vegetable, Masago-smelt egg, and cucumber strips.

Tuna and avocado.

Imitation crab, avocado, and cucumber strips inside. Freshwater eel on top.

Shrimp Tempura, cream cheese, and cucumber strips inside. Freshwater eel and avocado on top.

Crab mix, cucumber strips, and avocado. Tempura flakes and eel sauce topping.

Freshwater eel-unagi and cucumber strips. Avocado on top.

Crab mix, cucumber strips, and avocado.

Imitation crab, cucumber strips, and avocado. Masago-smelt egg on top of the roll.

Imitation crab, cucumber strips, and avocado.

Salmon on top. Snow crab mix, Masago-smelt roe, and cucumber strips inside.

Salmon and avocado.

Imitation crab, cucumber strips, and avocado inside. Fried onion flakes, spicy mayo sauce, and eel sauce on top.

Shrimp tempura, Masago-smelt roe, cucumber strips inside. Spicy Tuna topping.

Freshwater eel and avocado.

Panko fried pork cutlet.

Panko fried chicken cutlet.

Cold soba noodles with dipping sauce and side of tempura.

Hot soba soup with soybean skin.

Cold soba noodles with dipping sauce.

Hot soba soup with a side of tempura.

6 pieces of yellowtail belly.

6 pieces of yellowtail.

6 pieces of salmon sashimi.

6 pieces of octopus.

12 pieces of sashimi include tuna, salmon, yellowtail, albacore, and whitefish.

6 pieces of tuna.

Avocado inside.

Cucumber and avocado.

Fried sweet potato tempura.

Cucumber strips inside. Seaweed wrapped outside, rice inside

Fermented soybean. Seaweed wrapped outside, rice inside.

Pickled radish. Seaweed wrapped outside, rice inside.

Pan-fried noodles with shrimp and vegetables.

Pan-fried noodles with pork and vegetables.

Pan-fried noodles with chicken and vegetables.

Pan-fried noodles and vegetables.

5 pc of chef's choice of Nigiri and one Roll

Grilled salmon collar.

Jellyfish salad.

Chopped yellowtail mixed with green onions. Seaweed wrapped outside, rice inside.

Seaweed wrapped outside, rice inside.

Seaweed wrapped outside, rice inside.

Seaweed wrapped outside, rice inside.

Please choose one noodle and one side dish.

California roll imitation crab, cucumber strips, and avocado baked with spicy mayonnaise, topped with Masago-smelt roe.

Scallops baked with spicy mayonnaise sauce with Masago-smelt roe topped on a California roll imitation crab, cucumber strips, and avocado.

Scallops baked with spicy mayonnaise sauce topped with Masago-smelt roe.

Seafood-scallop, mix crab, tuna, salmon, albacore mix baked with spicy mayonnaise sauce on a California roll imitation crab, cucumber strips, and avocado.

Whitefish baked with spicy mayonnaise sauce put on top of California roll-imitation crab, cucumber strips, and avocado. Masago-smelt roe topping.

Choose one sashimi, one sushi, and one a la carte.

Deep-fried squid legs.

6 pieces of fried shrimp.

2 pieces of shrimp tempura and vegetables.

Deep-fried pork dumplings 6 pieces.

Steamed and pan-fried pork dumplings 6 pieces.

Green mussels topped with crab mixes then baked with spicy mayonnaise sauce and topped with masago-smelt roe.

Chopped shrimp with spicy mayonnaise sauce and cucumber strips.

Raw chopped scallops with spicy mayonnaise sauce, cucumber strips, and Masago-smelt roe on top.

Chopped octopus with spicy mayonnaise sauce and cucumber strips.

Spicy Salmon cut in large chunks and cucumber strips.

Chopped spicy salmon and cucumber strips.

Chopped spicy yellowtail and cucumber strips.

Spicy tuna or yellowtail cut in large chunks and cucumber strips.

Chopped spicy tuna and cucumber strips.

Imitation crab, cucumber strips, and avocado w/ spicy mayonnaise sauce. Masago-smelt roe on top.

2 pieces of salmon roe.

Sushi rice stuffed inside seasoned deep-fried tofu pockets. 2 pieces.

2 pieces of Tamago.

2 pieces of snow crab.

2 pieces of smoked salmon.

2 pieces of white fish.

2 pieces of mackerel.

2 pieces of a spicy scallop.

2 pieces of freshwater eel.

2 pieces of a scallop.

2 pieces of tuna.

2 pieces of salmon.

2 pieces of yellowtail.

2 pieces of octopus.

2 pieces of white tuna.

2 pieces of squid.

2 pieces of shrimp.

2 pieces of sweet shrimp.

2 pieces of a fish stick.