Serves 4. Lobster tail, oysters, little necks, prawns, tuna poke, and crabmeat ceviche.
Three jumbo shrimp, classic cocktail sauce.
Daily selection and classic cocktail sauce.
Chopped clams, potatoes, tomatoes, and corn.
Three housemade meatballs and ricotta cheese.
Fresh whole oysters and cilantro aioli.
Garlic aioli.
Chilled maine lobste, guacamole, and tortilla chips.
Guinness battered, hot sauce, and blue cheese dressing.
Fluke, avocado, citru, jalapeno, cilantro, sea salt, yams, hominy, and red onion.
Roasted multicolor tomatoes, burrata, and pomegranate essence.
Yellow fin tuna, cacciatorina vinaigrette, cucumbers, baby heirloom tomatoes, and anchovy bread crumbs.
Skin on french fries, lump, and citrus aioli.
Crispy fried, hot Italian cherry peppers, and zucchini chips.
Sweet chili sauce and mango salsa.
Whole little necks, seasoned breadcrumbs, and white wine.
White wine or spicy tomato, crosttini.
Cherry tomatoes, mozzarella, Parmesan cheese, basil, and evoo.
Pear, gorgonzola, prosciutto, and baby arugula.
Heart of romaine, focaccia croutons, and shaved Parmesan cheese.
Baby arugula, cherry tomatoes, fresh orange supremes, raspberries, cucumbers, and honey vinaigrette.
Yellow fin cuna, sweet black soy, yuzu, avocado, daikon carrot pickle, scallions, sesame seeds, rice or greens.
Maine lobster, lettuce, diced tomatoes, celery, a shmear of mayo, and toasted brioche.
8 oz. custom blend, caramelized onion, lettuce, tomato, white cheddar, pickle, and brioche.
Bacon, avocado, cheddar lettuce, beefsteak tomato, remoulade, and ciabatta.
Crispy beer battered cod, mango pineapple salsa, cabbage, crema, skin on fries.
Grilled chicken, fresh mozzarella, beefsteak tomato, basil aioli and ciabatta.
Fried chicken, hot sauce, tomato, lettuce, onion, blue cheese sauce, and brioche.
Crispy beer battered cod, tartar sauce, pickle, romaine, tomato, red onion, and brioche.
Mix grill for two, squid, striped bass, prawns, scallops, lobster, tomato, red onion, and salmoriglio.
Juicy maine lobster dipped in corn batter, corn kernels, skin on fries, and sweet chili aioli.
8 oz. brussel sprouts, and smashed potatoes.
Seared, cauliflower puree, brussel sprouts , bacon, and beer sauce.
Mediterranean style fish stew and linguine.
House made ricotta dumplings and bolonese.
Pan seared, mango pineapple salsa verde, and moroccan vegetable couscious.
Classic little neck sauce.
Cherry tomato caper olive relish, moroccan vegetables couscous.
Rigatoni, sweet Italian sausage, broccoli- rabe, tomato basil cream, and fresh mozzarella.
Mix grill for two, squid, striped bass, prawns, scallops, lobster, tomato, red onion, and salmoriglio.
Juicy maine lobster dipped in corn batter, corn kernels, skin on fries, and sweet chili aioli.
8 oz. brussel sprouts, and smashed potatoes.
Seared, cauliflower puree, brussel sprouts , bacon, and beer sauce.
Mediterranean style fish stew and linguine.
House made ricotta dumplings and bolonese.
Pan seared, mango pineapple salsa verde, and moroccan vegetable couscious.
Classic little neck sauce.
Cherry tomato caper olive relish, moroccan vegetables couscous.
Rigatoni, sweet Italian sausage, broccoli- rabe, tomato basil cream, and fresh mozzarella.
Mix grill for two, squid, striped bass, prawns, scallops, lobster, tomato, red onion, and salmoriglio.
Juicy maine lobster dipped in corn batter, corn kernels, skin on fries, and sweet chili aioli.
8 oz. brussel sprouts, and smashed potatoes.
Seared, cauliflower puree, brussel sprouts , bacon, and beer sauce.
Mediterranean style fish stew and linguine.
House made ricotta dumplings and bolonese.
Pan seared, mango pineapple salsa verde, and moroccan vegetable couscious.
Classic little neck sauce.
Cherry tomato caper olive relish, moroccan vegetables couscous.
Rigatoni, sweet Italian sausage, broccoli- rabe, tomato basil cream, and fresh mozzarella.
Mix grill for two, squid, striped bass, prawns, scallops, lobster, tomato, red onion, and salmoriglio.
Juicy maine lobster dipped in corn batter, corn kernels, skin on fries, and sweet chili aioli.
8 oz. brussel sprouts, and smashed potatoes.
Seared, cauliflower puree, brussel sprouts , bacon, and beer sauce.
Mediterranean style fish stew and linguine.
House made ricotta dumplings and bolonese.
Pan seared, mango pineapple salsa verde, and moroccan vegetable couscious.
Classic little neck sauce.
Cherry tomato caper olive relish, moroccan vegetables couscous.
Rigatoni, sweet Italian sausage, broccoli- rabe, tomato basil cream, and fresh mozzarella.
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Hours of Service:
Friday: 10:00AM - 06:15PM
Monday: 10:00AM - 05:15PM
Sunday: Closed
Tuesday: 10:00AM - 05:15PM
Saturday: 10:00AM - 06:15PM
Thursday: 10:00AM - 05:15PM
Wednesday: 10:00AM - 05:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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