Big Buddha Restaurant - Surprise, AZ

Diced ham and shrimp stir fried with curry powder with a touch of chili and complemented with pineapple.

Light soyless fluffy egg fried rice with peas, carrot, onion, ham, shrimp, and BBQ pork.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

With crispy noodles.

Meat inside. Chinese style omelette made with bean sprouts, green onion, and eggs with chicken.

A mixture of shrimp, chicken, beef, pork, and vegetables cooked in a brown sauce.

Flounder fish fillets sauteed with green peppers, carrots, white onions, and mushrooms in a brown black bean sauce.

Beef, chicken, shrimp sauteed with dried chili, and chopped vegetables in a spicy kung pao topped with peanuts.

Shrimp lightly fried, then lightly smothered with a tart, and sweet mayonnaise. Garnish honey glazed walnuts.

Shrimp, fish fillet, and tender mix greens sauteed with a light wine sauce served in a crispy noodle nest.

Tender white meat light battered, fried topped with spicy, and peppery garlic sauce with broccoli.

Breaded shrimp, chicken, pork topped with sweet, and sour sauce.

Crispy fried beef sauteed with savory Taiwanese style sauce. Spiced up with a touch of garlic chili paste and topped with roasted sesame seed.

Chicken lightly fried, and then lightly smothered with a tart and sweet mayonnaise. Garnish with honey glazed walnuts.

Wide rice noodles quickly stir fried over a high flame with beef, beans sprouts, and onion with a touch of mushroom soy sauce.

Double crispy pan fried egg noodle. Topped with a deluxe mixture of chicken, srimp and vegetables in a light sauce.

Rice noodle with minced shrimp, BBQ pork with onions, and beansprouts. Stir fried over high flame with curry seasoning.

Wide rice noodles quickly stir fried Taiwanese style BBQ sauce with chicken, beans sprouts, and onion with a touch of mushroom soy sauce.

Three pieces.

Four pieces.

Two pieces.

Four pieces.

Six pieces.

Five pieces.

Three pieces.

Boiled wonton and served with spicy garlic peanuts sauce.

Breaded chicken bits glazed with honey mayonnaise sauce.

Appetizer sampler for two. Egg roll, fried shrimp, beef skewer, BBQ pork slices, and crab puffs.

With rice.

With rice.

With rice.

With rice.

With rice.

Beef sauteed with fresh tomatoes, onions, and fluffy egg with Chinese style tomato sauce. Served with white rice.

Hot. Beef sautéed with mushrooms, snow peas, peppers, bamboo shoots, carrots, and onion in a fresh chili paste black bean sauce. Served with white rice.

Beef filets sauteed with scallions and ginger in a savory seasoned sauce with hot peppers. Served with white rice.

Beef slices sauteed with fresh mixed vegetables in a brown sauce. Served with white rice.

Served with white rice.

Beef with green peppers, onions, and carrots in a brown pepper sauce. Served with white rice.

Beef battered and deep fried then tossed with spicy orange sauce with a hint of sweetness. Served with white rice.

Minced pork and shrimp wontons in a rich chicken broth. Complimented with lettuce, green onions and garnish with roasted garlic oil.

Available with vegetarian broth on request.

Shredded pork, shrimp, sliced celery, and tree mushrooms in a spicy chicken broth with a touch of vinegar. No meat on the small soup.

Minced chicken, corn, and feathery egg blossom in a chicken broth.

Wonton soup with the addition of chicken, shrimp, and vegetables.

Sliced chicken breast, bamboo shoots, snow peas, and other veggies in chicken broth. Served with crispy rice.

A deluxe medley of scallops, shrimp, fish, tomatoes, and egg blossoms in a rich chicken broth. Garnished with cilantro.

Tender dark meat lightly fire grilled rests on a bed of cabbage and broccoli topped with chefs teriyaki sauce. Served with white rice.

White meat. Thin white meat slices sauteed with ginger, bamboo shoots, celery, green onion, and tree mushrooms in a hot sweet spicy garlic sauce. Served with white rice.

White meat chicken with vegetables. Served with white rice.

White meat. Sliced, tender white meat sauteed with scallions and ginger in a savory seasoned sauce with hot peppers. Served with white rice.

White meat. Served with white rice.

Served with white rice.

Served with white rice.

White meat. Sliced white meat chicken, fresh mushrooms, snow peas, celery, and water chestnuts sauteed in a lightly seasoned white sauce. Topped with almond and cashew nuts. Served with white rice.

White meat. Tender white meat chicken lightly battered, fried, and then drizzled over with spicy orange sauce with a hint of sweetness. Served with white rice.

White meat. Thin slices of white meat chicken sauteed with snow peas and mushrooms in a white wine sauce. Served with white rice.

White meat. Served with white rice.

White meat chicken sauteed with a mixture of vegetables and cooked in a brown sauce. Served with crispy rice on a sizzling hot plate. Served with white rice.

White meat. Chicken breasts dipped in batter and deep fried until crunchy then drizzled with zesty lemon sauce. Served with white rice.

White meat. Tender white meat chicken lightly battered and fried then topped with sweet sesame sauce. Served with white rice.

Diced dark meat sauteed with bell peppers, onions, carrots, and mushrooms in a brown sauce served in a crispy nest. Served with white rice.

String beans stir fried with chicken in a spicy szechuan sauce. Served with white rice.

Egg plant stir fried with tofu in a spicy brown garlic sauce. Served with white rice.

Tofu deep fried until golden brown. Cooked with fresh mixture vegetables in a brown sauce. Served with white rice.

Mix vegetables. Mixture fresh vegetables sauteed in a white wine sauce. Served with white rice.

Fresh snow peas and mushrooms sauteed a white wine sauce. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Shrimp stir fried with bell peppers, carrots, and onions in an imported coconut milk curry sauce. Served with white rice.

String beans stir fried with tofu and shrimp in a spicy szechuan sauce. Served with white rice.

Served with white rice.

Served with white rice.

Served with white rice.

Stir fried shrimp in black beans, bell peppers, garlic, onions, and egg flowers in a traditional lobster sauce garnish with green onions. Served with white rice.

Served with white rice.

Served with white rice.

Tender BBQ pork, cabbage, onions, carrots, and bell pepper stir fried in a light brown sauce. Served with white rice.

Served with white rice.

With vegetables. Served with white rice.

Served with white rice.

Sliced pork stir fried with egg plant in a spicy brown sauce. Served with white rice.