a large plate of chips and our home-made salsa.

a large plate of chips and our home-made guacamole.

hummus, cucumber slices, greens served with sliced pita bread.

hot italian sausage and roasted peppers in red sauce on a sourdough baguette served with a side of herb penne rigate.

yellow and green squash, mushrooms & peppers on a rustic roll w/pesto sauce, havarti, arugula & balsamic; served with cracked pepper potato chips and pepperoncini.

laced with horseradish, raisins, celery and slivered almonds; served with mesclun greens and pickle.

vegetarian black bean patty on a bun with havarti, lettuce, tomato, red onion & our special sauce; served with cracked pepper potato chips and pickle.

1/2 tuna sandwich & a cup of soup.

made the real way, brothy and chock full of tomato, lime, avocado, tortilla chips & cheese, available in cup and bowl sizes.

varies, available in cup and bowl sizes.

fresh mesclun greens, a mix of seasonal garden veggies, feta & sunflower seeds.

a lightly spiced pan seared salmon filet served atop a full salad bowl.

seasoned & seared steak on a tossed salad.

fresh spinach tossed in raspberry vinaigrette with sliced pear, sweet & spicy pecans and blue cheese crumbles.

greens, red onion, tomato, cukes & feta.

seasoned & grilled steak, sauteed vegetables, achiote rice, pico de gallo.

grilled chicken, sauteed vegetables, achiote rice, pico de gallo.

pinto beans, caramelized onion, sauteed vegetables, achiote rice, pico de gallo.

pinto beans, achiote rice, feta & jack cheese, mesclun greens, sour cream, tomatoes.

pan seared cajun spiced mahi mahi, mom's cole slaw, achiote rice, homemade creole sauce.

pinto beans, achiote rice, pico de gallo, cheese.

red or green chile sauce and cheese.

two mahi mahi soft tacos with avocado, cabbage, jack cheese and sauce on corn tortillas, served with rice and beans.

two chicken soft tacos with jack cheese, chopped tomatoes and chimichurri sauce, served with rice and beans.

two carne asada soft tacos with avocado, cabbage, tomato and jack cheese, served with rice and beans.

cheddar, jack, roasted new mexico green chile, tomato, served with sour cream and fresh salsa.

big bowl of penne in a home made red sauce, fresh basil & parmesean, served with garlic toast.

bow tie pasta tossed with home mage basil pesto, served with toasted pine nuts and garlic toast.

orecchiette pasta in a vodka red cream sauce with fresh arugula, served with garlic toast.

your choice of pasta shares a plate with a simple salad.

chocolate chip cookies with a crisp edge and a softer center.

rich and delicious.

soft and chewy.

blueberry, raspberry, blackberry and strawberry.

with just a hint of cinnamon.

an american favorite.

the flavor your remember with a twist.

made with our own espresso.

three layers of delicious coconut & chocolate.

better than a brownie should be.

fresh berries smothered in dark and white belgian chocolate.

rich thick chocolate to satisfy your craving.

home made semifreddo style ice cream by the slice.

topped with white icing and coconut flakes.

creamy and tangy.

also creamy and tangy.

with a chocolate layer between the crust & the banana.

creamy and tangy.

as made by our pastry chef.

(organically grown and fair trade) a great cup of drip coffee with free refills.

our regular coffee over ice.

the best americano in the west, cappuccino, latte, mocha, au lait, chai, etc.

earl grey, english breakfast, darjeeling, ginger peach, jasmine, vanilla, apricot, orange pekoe, formosa oolong, ceylon and india.

gunpowder, genmaicha, sencha.

chamomile, peppermint, honeybush, yellow and blue, booibos, hibiscus, raspberry.

keemun china black tea, honeybush red tea or hibiscus herbal tea.

from our aged italian parmigiano reggiano and jack cheeses to our dolphin safe solid white albacore tuna we strive to use high quality ingredients throughout our menu. below are some highlights.

all natural chicken breast that is fresh (never frozen or "deep chilled") makes for tender and moist chicken dishes. for more information, visit www.redbirdchicken.com.

we use only all natural eggs from free-range vegetarian hens at the b line. the yolks are bright yellow and the flavor comes through in everything from our scrambled eggs to our fresh pastries.

exo roast co. supplies us with our coffee. locally roasted at time market on 3rd and university, these high quality beans are brewed into some of the tastiest coffee around.

our iced teas are provided by the wonderful people in aravaca at gadsden coffee.

our pastries, cakes and pies are made from scratch in our bakery. all of our salsa, sauces, dressings and soups are made in house from our own recipes. fresh ingredients like vine ripened tomatoes and hatch green chile roasted in house daily set our food apart from the rest.

delightfully still or gently carbonated, never in plastic.

ginger ale, orange.

no preservatives, sweetened with real sugar.

100% pure orange juice from naked juice, small or large.

no high fructose corn syrup, just the natural stuff.

choose between keemun china black tea, honeybush red tea or hibiscus herbal tea.