Lightly battered and fried cubed tofu

2 skewers of grilled chicken grazed with teriyaki sauce.

5 pieces of Deep Fried Crab Puffs (AKA Crab Ragoons)

5 pieces of Lightly battered and fried imitation crab sticks.

Lightly battered and fried baby octopuses.

4 halves of deep fried vegetable eggrolls.

5 strips of lightly battered and fried calamary

5 pieces of Breaded and Deep Fried Oysters.

6 pieces of pan steamed Japanese Dumplings.

Fresh Cubed Tofu.

5 pieces of lightly battered and fried Mahi Mahi strips.

Lightly battered and fried Shishito Pepper.

2 piece of shrimps and 7 pieces of vegetable lightly battered and fried.

4 pieces of shrimp dumplings.

5 pieces of lightly battered and fried shrimps.

Deep fried softshell crab.

A bowl of lightly salted boiled Soy Beans.

Stir fried mixed vegetable ( Bean Sprouts, Carrot, Bell Pepper, and Broccoli).

5 pieces of ball of special batter with bits of octopus.

7 pieces of lightly battered and fried vegetable.

Broiled baby octopus and japanese vegetable mixed with special sauce over sweet vinegar marinated sliced cucumber.

Sliced conch over radish strings.

Sweet vinegar marinated sliced cucumber.

Lettuce and carrot topped with special house dressing.

Chunks of ahi tuna over lettuce mixed with poke dressing.

Crab sticks over sweet vinegar marinated sliced cucumber.

Broiled lobster tail mixed in mayonnaise based sauce over sweet vinegar marinated sliced cucumber.

Japanese fermented soy bean mixed with green onion.

Baked salmon skin, cucumber, yama gobo, and radish sprouts over lettuce.

Thinly sliced seared salmon with tataki sauce.

Seaweed salad and squid salad over sweet vinegar marinated sliced cucumber.

Various seaweed tossed with special sauce.

Broiled slices of squid tossed with special sauce.

Thinly sliced broiled octopus over sweet vinegar marinated sliced cucumber.

Thinly sliced seared albacore with tataki sauce.

2 pieces of nigiri anchovy.

2 pieces of nigiri ankimo.

2 pieces of nigiri baby oyster.

2 pieces of nigiri bonito.

2 pieces of nigiri crab.

2 pieces of nigiri egg omelet.

2 pieces of nigiri flying fish roe.

2 pieces of nigiri fresh water eel.

2 pieces of nigiri giant clam.

2 pieces of nigiri halibut.

2 pieces of nigiri hokki clam.

2 pieces of nigiri japanese scallop.

2 pieces of nigiri kobe beef.

2 pieces of nigiri king salmon.

2 pieces of nigiri mackerel.

2 pieces of nigiri o toro.

2 pieces of nigiri octopus.

2 pieces of nigiri red snapper.

2 pieces of nigiri salmon.

2 pieces of nigiri salmon roe.

2 pieces of nigiri salmon belly.

2 pieces of nigiri saldine.

2 pieces of nigiri scallop.

2 pieces of nigiri bonito.

2 pieces of nigiri sea eel.

2 pieces of nigiri sea urchin.

2 pieces of nigiri sea bass.

2 pieces of nigiri smelt roe.

2 pieces of nigiri snapper.

2 pieces of nigiri snow crab.

2 pieces of nigiri spanish mackerel.

2 pieces of nigiri squid.

2 pieces of nigiri sweet shrimp.

2 pieces of nigiri toro.

2 pieces of nigiri tuna.

2 pieces of nigiri whelk clam.

2 pieces of nigiri white tuna.

2 pieces of nigiri yellowtail.

2 pieces of nigiri yellowtail belly.

2 pieces of nigiri jelly fish

Salmon, crab, white onion, and yummy sauce, topped with masago.

Spicy tuna, avocado, and cucumber. Topped with masago and tempura crunch..

Crab tempura, tamago, avocado, cucumber, and yummy sauce, topped with masago.

Asparagus tempura, Cream cheese topped with Tempura flakes.

California roll baked with yummy sauce on the top.

Scallop roll topped with yummy sauce and baked.

Blue crab, cucumber, avocado, and yummy sauce.

Crab, cucumber, and avocado.

Fresh water eel and cucumber topped with avocado.

Deep fried oysters, avocado, and cucumber.

Deep fried snapper, cucumber, avocado, yummy sauce, and masago.

Cucumber – seaweed outside.

California roll topped with fresh water eel.

Dungeness crab meat, yummy sauce, avocado, cucumber topped with masago.

Tamago fresh water eel, crab, cucumber and masago.

Green mussels baked with yummy sauce on the top.

Shrimp tempura, crab, and avocado rolled in white fish paste covered seaweed and deep fried. Topped with yummy sauce and masago.

King crab meat, avocado, cucumber, and yummy sauce. Topped with masago.

Lobster tail, crab mixed with mayo, avocado, and cucumber. Topped with masago.

Salmon, cream cheese, and avocado. Topped with masago.

Fresh water eel and cucumber topped with avocado, spicy crab, masago and tempura crunch.

Nato – seaweed outside.

Smoked salmon, cucumber, avocado, white onion, crab, and yummy sauce. Topped with masago.

Oshinko – seaweed outside.

Salmon, cream cheese, and cucumber.

Crab, cucumber, and avocado topped with 5 different fishes.

Shrimp tempura, crab, and avocado. Deep fried and topped with yummy sauce.

Baked salmon skin, cucumber, yama gobo, and radish sprouts.

Smoked salmon, cream cheese, jalapeno, and avocado. Deep fried. Topped with spicy crab and yummy sauce.

Shrimp tempura, yummy sauce, cucumber, and avocado.

Deep fried softshell crab, yummy sauce, cucumber, and avocado.

Fresh water eel, cucumber and spicy sauce.

Octopus chunks mixed with spicy mayo and cucumber.

Rock shrimp mixed with yummy sauce, cucumber.

Salmon chunks mixed with spicy mayo and cucumber.

Tuna chunks mixed with spicy mayo and cucumber.

Yellowtail chunks mixed with spicy mayo and cucumber.

Shrimp tempura, cucumber, avocado, spicy tuna, spicy salmon, cream cheese. Topped with masago.

Vegas roll topped with spicy crab.

Spicy crab. Topped with tempura crunch.

Fresh water eel, avocado and yummy sauce.

Tuna – seaweed outside.

Plum paste, - o-ba shiso, and cucumber.

Salmon, cream cheese, crab, avocado. Deep fried and topped with eel sauce.

Yama gobo, radish sprouts, cucumber and avocado.

Salmon, cream cheese, white fish, crab, and cucumber, baked with mayo.

Squid, crab, avocado, o-ba shiso, and masago. Deep fried and topped with yummy sauce ( no rice)

Shrimp tempura, crab, salmon, avocado, cucumber, yummy sauce, cream cheese. Topped with masago.

Mixed chunks of fish baked with yummy sauce on the top.

Beef teriyaki, rice, green salad, and potato salad.

Beef teriyaki, vegetable tempura, rice, green salad, and potato salad.

Shrimp and vegetable tempura, rice, and green salad,

California roll, vegetable tempura, green salad, and potato salad.

California roll, chicken teriyaki, green salad, and potato salad.

California roll, vegetable tempura, green salad, and potato salad.

Chicken teriyaki, rice, green salad, and potato salad.

Chicken teriyaki, vegetable tempura, rice, green salad, and potato salad.

Chicken teriyaki,shrimp and vegetable tempura, rice, green salad, and potato salad.

Salmon teriyaki, california roll, rice, green salad, and potato salad.

Beef teriyaki, sashimi, rice, green salad, and potato salad.

Chicken teriyaki, sashimi, rice, green salad, and potato salad.

Sashimi, vegetable tempurai, rice, green salad, and potato salad.

California roll, beef teriyaki, green salad, and potato salad.

Shrimp tempura, california roll, rice, green salad, and potato salad.

Shrimp teriyaki, california roll, rice, green salad, and potato salad.

3 piece of chef choice nigiri sushi and a california roll.

3 piece of chef choice nigiri sushi and a spicy tuna roll.

Tuna roll, california roll, and cucumber.

Vegetable tempura, stir fried vegetable, vegetable roll, potato salad, and seaweed salad.

Cucumber roll, vegetable roll, and 2 pieces of inari nigiri.

Stir fried rice with mixed vegetable beef.

Stir fried rice with mixed vegetable and chicken.

Stir fried rice with mixed vegetable and chicken with curry sauce.

Stir fried rice with mixed vegetable mixed seafood.

Stir fried rice with mixed vegetable shrimp.

Stir fried rice with mixed vegetable.

Baked salmon with potato salad on the side.

Grilled beef grazed with teriyaki sauce.

Grilled chicken grazed with teriyaki sauce.

Grilled tellowtail collar with potato salad on the side.

Grilled salmon grazed with teriyaki sauce.

Grilled salmon and shrimp grazed with teriyaki sauce.

Lightly battered and fried 4 pieces of shrimp and 7 pieces of vegetable.

7 pieces of lightly battered and fried shrimps.

10 pieces grilled shrimp grazed with teriyaki sauce.

Grilled squid grazed with teriyaki sauce.

Beef teriyaki, shrimp and vegetable tempura, and a california roll.

Beef teriyaki, shrimp and vegetable tempura, and 5 pieces of chef’s choice sashimi.

Beef teriyaki, shrimp and vegetable tempura, and 4 pieces of chef’s choice nigiri sushi.

Chicken teriyaki, shrimp and vegetable tempura.

Chicken teriyaki, shrimp and vegetable tempura, and a california roll.

Chicken teriyaki, shrimp and vegetable tempura, and 5 pieces of chef’s choice sashimi.

Chicken teriyaki, shrimp and vegetable tempura, and 4 pieces of chef’s choice nigiri sushi.

Salmon teriyaki and a california roll.

Beef teriyaki, 4 pieces of chef’s choice nigiri sushi, and 5 pieces of chef’s choice sashimi.

Chicken teriyaki, 4 pieces of chef’s choice nigiri sushi, and 5 pieces of chef’s choice sashimi.

Shrimp and vegetable tempura, 4 pieces of chef’s choice nigiri sushi, and 5 pieces of chef’s choice sashimi.

Various slices of fish over sushi rice.

Stir fried breaded and fried pork tender loin, vegetable, fish cake and egg over rice.

Stir fried chicken, vegetable, fish cake and egg over rice.

Fresh tuna over rice.

Shrimp and vegetable tempura over rice.

Fresh water eel over rice.

Breaded and fried chicken, potato salad, and rice.

Breaded and fried sole fish, potato salad, and rice,.

Breaded and fried pork tender loin, potato salad, and rice.

Stir fried soba noodle with mixed vegetable and chicken.

Plain udon noodle soup.

Udon noodle soup with vegetable, a shrimp tempura, poached egg, and chicken served in a hot pot.

Udon noodle soup with mixed seafood and vegetable.

Stir fried udon noodle and vegetable and mixed seafood.

Stir fried soba noodle with mixed vegetable and mixed seafood.

Stir fried soba noodle with mixed vegetable and shrimp.

Seafood udon cooked with hot chilly sauce.

Udon noodle soup with sukiyaki beef, tofu and green onion.

Udon noodle soup with tempura on the side.

Stir fried soba noodle with mixed vegetable and tofu.

Udon noodle soup with mixed vegetable.

Stir fried udon noodle and vegetable.

Stir fried soba noodle with mixed vegetable.

Broiled then chilled buck wheat noodle with special sauce on the side.

4 of chef’s choice hand rolls.

40 pieces of chef’s choice sashimi.

32 pieces of chef’s choice nigiri sushi,, a california roll, and a spicy tuna roll.

30 pieces of chef’s choice sashimi.

28 pieces of chef’s choice nigiri sushi, a california roll, and a spicy tuna roll.

8 pieces of chef’s choice sashimi.

10 pieces of of chef’s choice sashimi.

20 pieces of chef’s choice sashimi.

14 pieces of chef’s choice nigiri sushi and a california roll.

7 pieces of chef’s choice nigiri sushi.

14 pieces of chef’s choice nigiri sushi and 20 pieces of chef’s choice sashimi.

6 pieces of chef’s choice nigiri sushi and a california roll.

Sauted sliced rib eye steaks marinaded with bulgogi sauce.

10 piece of japanese dumplings and vegetable in a soup.

Half shell green mussel and vegetable in a soup.

Sauted sliced pork tender loin marinaded with spicy bulgogi sauce.

Fillet of salmon sauted with butter.

Scallop sauted with butter.

Chicken and vegetable pan fried with hot chilly sauce.

10 pieces of shrimps and vegetable pan fried with hot chilly sauce.

Slices of squid and vegetable pan fried with hot chilly sauce.

Stir fried kimchi and tofu slices with hot chilly sauce.

Boiled and chilled ramen noodle with crab, cucumber, egg omelet.

Ramen noodle with sliced pork, fish cake, bamboo shoots, boiled egg in curry based broth.

Ramen noodle with chicken and mixed vegetable in miso based broth.

Ramen noodle with sliced pork, fish cake, bamboo shoots, boiled egg in soy based broth.

Ramen noodle with ground pork, bean sprouts and onion in spicy pork based broth.

Ramen noodle with thinly sliced marinaded beef in a sukiyaki sauce based broth.

Ramen noodle with sliced pork, fish cake, bamboo shoots, boiled egg in pork and soy based broth.

Ramen noodle with mixed seafood and vegetable in pork based broth.

Grilled hoke fish.

Grilled mackerel.

Grilled salmon collar marinaded with teriyaki sauce.

Battered and deep fried big oysters.

Grilled salted yellowtail collar.

Lightly battered and fried shrimps, crab sticks and strips of squid.

Pacific red snapper sauted with butter.

Lightly battered and fried scallop.

Teriyaki barbeque black cod.