Tomato sauce, pepperoni, homemade mozzarella and Parmesan
Our popular two meat, three cheese lasagna made from scratch, baked and topped with our homemade marinara
Spicy cheese filled ravioli served with our homemade marinara and wasabi ranch for dipping
Homemade mozzarella, prosciutto and fresh sliced tomato on a bed of mixed greens with a basil olive oil dressing
Tomato sauce, andouille sausage, smoked mozzarella and Parmesan
Baked fresh in our wood fired oven upon ordering and served with your choice of olive oil or butter
Fresh made meatballs topped with our homemade marinara Parmesan cheese sauce
Seattle black mussels steamed in garlic white wine with marinara, or Fra-Diavolo sauce. Served with garlic bread spears
red sauce, artichoke heart, mushroom, kalamata olive, house mozzarella, prosciutto.
Red sauce, basil, house mozzarella, parmesan.
Red sauce, mozzarella, Italian sausage, bell peppers, onions.
Red sauce, pepperoni, house mozzarella, parmesan cheese.
Red sauce and smoked mozzarella.
Red sauce, chicken sausage, roasted bell peppers, house mozzarella.
Pesto cream, chicken, sun-dried tomato, kalamata olive, gorgonzola, house mozzarella.
Red sauce, salami, house mozzarella, garlic, red pepper.
Red sauce, oregano and fresh garlic.
Garlic olive oil, parmesan ,house mozzarella, prosciutto, arugula.
Garlic olive oil, tomato, basil, house mozzarella.
Garlic olive oil, parmesan, house mozzarella, gorgonzola, smoked mozzarella.
Ricotta, house mozzarella, red sauce, prosciutto, basil, served with a side of house marinara.
Baked fresh in our wood fired oven and served with olive oil or herb butter.
Garlic cheese, bread served with a side of house marinara.
Homemade crostini, topped with basil pesto, four cheese, and Pomodoro.
Creamy burrata mozzarella served with sliced tomato, balsamic reduction and lemon vinaigrette.
Our signature meatball with our house marinara and parmesan cheese.
Spicy, cheese filled ravioli, served with our house marinara and wasabi ranch for dipping.
Thinly cut and lightly fried, served with a lemon wedge, house marinara and wasabi ranch.
Black mussels served with grilled toast points in your choice of marinara.
Clams in the shell, steamed in a garlic, white wine sauce.
Fresh romaine lettuce, tossed with our homemade caesar dressing and served with parmesan and crostini.
Fresh romaine lettuce, tossed with our homemade caesar dressing and served with parmesan and crostini.
Our house salad, with cucumber, tomato, onion and your choice of homemade tomato balsamic vinaigrette or wasabi ranch dressing
Our house salad, with cucumber, tomato, onion and your choice of homemade tomato balsamic vinaigrette or wasabi ranch dressing
House mozzarella, prosciutto and fresh tomato over mixed greens served with basil vinaigrette.
Romaine lettuce, baked prosciutto, grilled onion, tomato, cucumber, gorgonzola cheese, and hard-boiled egg served with wasabi ranch dressing.
Thinly sliced poached calamari steak, freshly parsley, fire roasted red peppers and red onion, tossed in a zesty lemon garlic dressing.
Call the restaurant for today's selection.
Served with spicy marinara sauce and linguini.
Clams in the shell, served in a white wine garlic sauce over linguini, with grilled toast points.
Grilled salmon, cooked to order, served over fettuccini and tossed with mushrooms, tomatoes, capers, and arugula roasted red peppers coulis.
Clams in the shell, black mussels, tail on shrimp, and sliced calamari in a spicy white wine marinara broth, served over linguini with grilled toast points.
Tender breast of chicken, sauteed with mushrooms, Madeira wine, and San Marzano tomato, served on a bed of linguini, topped with parmesan and crostini.
Artichoke hearts and imported prosciutto, sauteed with tender breast of chicken and finished with rich spinach cream sauce, served over bowtie pasta.
Tender breast of chicken, sauteed with fresh mushrooms, imported prosciutto, and marsala wine served on a bed of linguini tossed with sauteed spinach.
Tender breast of chicken, sauteed with capers, lemon cream, white wine, and parsley, served on a bed of linguini tossed with sauteed spinach.
Made in house, ask your server.
Linguini, baked with our house mozzarella, then topped with our house marinara and parmesan cheese.
Bowtie pasta, tossed with fresh tomato basil, roasted garlic, and a splash of white wine, garnished with parmesan.
Fettucini tossed with our homemade, rich and creamy alfredo sauce, topped with parmesan.
Made from scratch and one of our most popular dishes.
Ricotta, asiago, provolone and parmesan filled manicotti with house marinara and house mozzarella finished with sauteed spinach.
Two large meatballs, with our house marinara, a splash of red wine and linguini.
Sundried tomatoes, pine nuts, kalamata olives, and grilled chicken, tossed with bowtie pasta in a pesto cream sauce and garnished with gorgonzola.
Roasted garlic, sundried tomato, pine nuts, marsala wine and cream, your choice of grilled chicken or shrimp, tossed with linguini and topped with parmesan.
Lightly breaded and fried, topped with a blend of four kinds of cheese and served with linguini, house marinara and sauteed spinach.
Lightly breaded and fried, topped with a blend of four kinds of cheese and served with linguini, house marinara and sauteed spinach.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.