boiled young green soybean, lightly salted

steamed round shell, shrimp dumplings

deep fried calamari served with spicy sauce

fresh shrimp and seasonal vegetables deep fried in light batter

ginger batter fried chicken tenderloin in japanese style

deep fried jalapeño crab and cheese

lightly salted broiled yellowtail collar served with ponzu sauce for dipping

shrimp and vegetable spring roll

barbecued chicken on a skewer

fried tofu served in a light broth with scallion and grated daikon radish

deep fried beef and vegetable dumplings

deep fried soft shell crab served with ponzu sauce for dipping

broiled whole squid served with teriyaki sauce and grated ginger

10 pcs. assorted raw fish on sushi rice and spicy tuna roll

16 pcs. assorted raw fish and dragon roll

tuna roll, california roll and eel with avocado roll

3 pcs. of tuna, salmon, yellowtail and eel

chef's choice of assorted raw fish over sushi rice

broiled eel over rice served with teriyaki sauce

16 pcs. sushi, spicy tuna roll, california roll and dragon roll

25 pcs. sashimi and one special roll

12 pcs. sushi, 12 pcs. sashimi, dragon roll and one special roll

jumbo shrimp, scallop and salmon

thick noodles served in a light broth with shrimp and vegetable tempura

thick noodles served in a light broth with shrimp tempura, chicken, assorted vegetables and topped with an egg

thick noodles served in a spicy broth with seafood and vegetables

spicy vegetable and seafood sautéed with thick noodles