Sliced tomato topped with fresh mozzarella cheese and basil.
Roasted red pepper filled with fresh mozzarella cheese, basil and arugula.
Fresh arugula tossed with balsamic vinegar and shaved parmigiano regiano.
Fresh heads of broccoli. Tossed with extra virgin olive oil, lemon garlic.
Crostini bread topped with tomato, basil and garlic.
Lightly breaded calamari, pam fried and flashed with olive oil, lemon, garlic and a touch of chili.
Lightly breaded calamari, pan fried and served with a marinara.
Fresh calamari simmered, in a spicy red.
Delicately steamed mussels in a red or white sauce.
Delicately steamed clams in a red or white sauce.
Little neck clams baked with bread crumbs, garlic and Parmesan cheese.
Sliced sausage sauteed with green peppers, onions and roasted potatoes in a white wine sauce.
Calamari grilled and served over wild greens in balsamic vinaigrette sauce.
Baby octopus grilled and served over wild greens with balsamic vinaigrette.
Grilled shrimp wrapped with prosciutto over tossed arugula in a buttermilk cayenne dressing.
Served with tender whole vangole in white or red sauce.
Eggplant layered with marinara sauce and fresh mozzarella.
Half a chicken slow roasted with mushrooms, onions, and roasted potatoes in a white wine sauce.
Slow roasted chicken on the bone served with sauteed peppers, onions, olives and roasted potatoes.
Baked chicken with mozzarella in a red sauce.
Tasty breast of chicken with delicate lemon.
Prepared with spinach, red, yellow and green marinated potatoes.
Chicken breast sauteed with mushrooms in marsala wine.
Tasty breast of chicken, pan fried in egg and flour in a tasty lemon sauce with a side of pasta.
Lightly breaded chicken breast pan fried topped with tomato onion salad.
Chicken on the bone. Sauteed with oreganato cherry tomato, asparagus, roasted potatoes.
Sauteed garlic white wine sauce, onions, sweet peppers, cherry peppers, pepperoncini peppers, green olives, black olives, roasted potatoes, topped with reduced balsamic.
Shrimp, vongole, squid, cozze and broccoli over linguini with choice of white or red sauce.
Homemade dumplings with fresh broccoli in garlic and oil.
Fresh shrimp in a light marinara.
Shrimp and tender broccoli in garlic and oil.
Delicious fresh mussels served with red or white sauce.
Tender baby squid in a red or white sauce.
Fresh whole scallops in a fresh red sauce.
Shrimp and scallops with Alfredo sauce.
Picante tomato sauce with anchovies, capers and black olives.
Fresh tomatoes, onions, basil, black olives and ground sausage over linguini.
Sauteed garlic white wine sauce, onions, sweet peppers, cherry peppers, pepperoncini peppers, green olives, black olives, roasted potatoes, topped with reduced balsamic.
Price per piece.
Hours of Service:
Friday: 4:00pm - 9:00pm
Sunday: 2:00pm - 9:00pm
Tuesday: 4:00pm - 9:00pm
Saturday: 4:00pm - 9:00pm
Thursday: 4:00pm - 9:00pm
Wednesday: 4:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.