Hacienda El Mirador - Peoria, IL

Camomile tea.

Cinnamon tea.

Camomile tea.

Cinnamon tea.

2 eggs over easy with riveted steak

Crisp corn tortillas layered with refried beans, Chihuahua cheese topped with sour cream and guacamole. Served with choice of steak, chicken and pico de gallo. Vegetarian.

4 crispy rolled corn tortillas filled with chicken with tomatoes, onion, lettuce, cheese, sour cream and guacamole.

Chihuahua cheese and a blend of peppers made to order.

Shrimp marinated in citrus, Serrano chiles, lime and olive oil. Served with cucumber.

Avocado, tomatoes, onion, cilantro and lime.

Chopped tomato, onion, cilantro, Serrano chiles, lime and orange. Served with corn tortilla chips. Vegetarian.

Chorizo with melted Chihuahua cheese.

Crisp corn tortillas layered with refried beans, chihuahua cheese topped with sour cream, pico de gallo and guacamole. Vegetarian.

Marinated in citrus, tomatoes, onion and cilantro with choice of shrimp or fish filet. Served chilled.

Tomato stock, roasted pasilla chili, crisp tortilla strips and sour cream with a sprinkling of fresca Chihuahua cheese. Vegetarian.

Chicken stock, zucchini, cabbage, carrots and chayote. Served with onion, rice, cilantro and lime on the side.

Bean chowder with bacon, chorizo, avocado and cilantro.

Beef shank and beef stock with corn and other vegetables.

Marinated shrimp and mixed vegetables with a bit of spice.

Pork broth, hominy, with radish, cabbage, tostada, lime and a side of onion.

Goat, base de chivo, chili guajillo, tomato and spices.

Tripe, chili ancho, spices with side of onions, cilantro, roasted chili de arbol, lime and corn tortillas.

Crisp large flour tortilla filled with pinto beans, rice, lettuce, tomatoes, sour cream, avocado and cacique cheese. Vegetarian.

House salad. Mixed greens, red onion jicama, mango, cilantro , black beans ,sweet corn , green peppers and red, tomatoes,red gabagge, apple,carrot, sunflower seeds and honey chipotle dressing. Vegetarian.

Topped with cociqueach cheese, chorizo, Serrano chiles, fresh roasted corn, epazote

Steak, onions, tomato and cilantro.

Marinated pork, grilled pineapple, onion and cilantro.

Ground beef, lettuce, tomato and Chihuahua cheese.

Grilled shrimp and chipotle lime dressing.

Chicken, lettuce, tomato and Chihuahua cheese.

Fried pork, grilled onions, cilantro and lime.

Yucatan style pork marinated in achiote, citrus, habanero and topped with red onion.

Fish. Fillet, red cabbage and chipotle lime dressing.

Sliced skirt, salsa ranchero, rice, beans and Mexican salad.

A combination of our 12 spice blend and assorted chiles and vegetables make this dish.

Chicken cooked in our rich mole sauce made with real chocolate and topped with sesame seeds.

Pork, zucchini, green beans, potatoes, chayote, lime and rice.

Grilled onions with red and green peppers and garlic. Served with a side of Pico De gallo,rice, and beans.

Served 3 choices of protein.

Grilled steak with grilled onions,grilled red and green peppers, and garlic. Served with Pico De gallo, rice, and beans.

Grilled chicken with grilled onions, grilled red and green peppers, and garlic. Served with pico de gallo, rice, and beans.

Grilled shrimp with grilled onions, grilled red and green peppers, and garlic. Served with a side of Pico demail gallo, rice, and beans.

Chihuahua cheese. Vegetarian.

Grilled peppers and onions with your choice of steak, chicken, or shrimp

Vegetarian.

Outside skirt steak, banana peppers and scallions.

Skirt steak with chili relleno filled with Chihuahua cheese and rancho sauce.

Skirt steak and shrimp with jicama carrot slaw.

Skirt steak topped with enchilada suiza and red mole sauce.

Skirt steak, poblano peppers, tomatoes, onion and Chihuahua cheese.

Grilled chicken with grilled onions, tomatoes and Serrano chiles.

Marinated chicken breast topped with poblano rajas crema.

Marinated chicken breast served either breaded or grilled.

10 jumbo grilled shrimp with garlic.

Walleye fillet with cilantro, onion, tomatoes and zucchini wrapped in foil and topped with chipotle adobo.

10 jumbo grilled shrimp, onion, bell pepper and chili de arbol salsa.

Jumbo shrimp served on ice with tomato, avocado, cilantro and chopped onion.

Salmon fillet with cilantro, onion, tomatoes, and zucchiking wrapped in foil and topped with Chipotle adobo.

Rice.

Pinto beans.

Grilled chicken or steak with rice and beans.

Chicken breast with rice and beans.

Flour tortilla filled with lettuce, tomato, cheese and beans. Vegetarian.

Flour or corn tortillas with Chihuahua cheese and sour cream

Rice pudding, raisins and cinnamon.

Chocolate cake married with flan. Gluten free.

Moist 3 milk cake

Vanilla, chocolate and guayaba flavored ice cream.

Churros served with melted chocolate for dipping. Gluten free.

Brownie with chili de ancho with crema. Gluten free.

2 Chicken with tomato salsa.

2 pork marinated in ancho sauce.

2 rajasthan con Queso, chili poblano, and chihuahua cheese.

Choice of meat, lettuce, tomatoes, chihuahua cheese, and sour cream.

Onion, zucchini, avocado, red and green peppers, lettuce, tomatoes, chihuahua cheese, sour cream.