Linguinis Cafe Pasta & Vino

1506 Park St, Alameda, CA 94501

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Pan Con Aglio E Fromaggi

our signature appetizer, italian garlic bread topped with asiago

Fried Ravioli

served with marinara dipping sauce


fresh roma tomatoes, white onions, garlic, salt and pepper with basil on toasted french bread, topped with asiago

Grilled Artichoke

fresh artichoke, steamed and slightly grilled. served with chipotle and roasted aioli

Crab Cakes

served with julienne cucumbers, mint and lemon. topped with a lemon caper sauce


jumbo prawns sauteed in a lemon butter caper sauce

Steamed Clams

open face clams sauteed in lemon butter caper sauce

Calamari Fritti Con Bagna Cauda

select fresh calamari breaded and fried to perfection, served with our secret sauce

Chipotle Mussels

steamed in chipotle broth served with asiago crostini

Lamb Chops

served in a chimichurri sauce on a bed of mixed greens tossed in mango vinaigrette


linguinis signature house salad with tomatoes, green onions, asiago, tossed in our homemade dressing

Alle Caesar

romaine lettuce, croutons, homemade caesar dressing, asiago

Mezzo Caesar

Con Gorgonzola

romaine lettuce, tomatoes, green onions, walnuts, fresh marinated prawns, topped with gorgonzola chees

Mezzo Con Gorgonzola

Fuji Apple Salad

butter lettuce, plum tomatoes, diced fuji apples, pistachios, feta crumbles, dressed in a balsamic vinaigrette, accompanied with grilled scallops or jumbo prawns


buffalo mozzarella, heirloom tomatoes, kalamata olives and basil, topped with balsamic vinegar and olive oil


butter lettuce, roasted red bell pepper, kalamata olives, cherry tomatoes, artichoke hearts, shaved red onions tossed in oregano vinaigrette, finished with feta crumbles


fresh spinach, eggs, kalamata olives, roma tomatoes, red onions, bacon bits, caramelized walnuts, feta, grilled chicken, tossed in a champagne vinaigrette

Frutti Di Mare

romaine lettuce, tomatoes, green onions, mussels, clams, shrimp and calamari, topped with asiago

Salmon Nicoise

romaine lettuce, mixed greens, fingerling potatoes, green beans, plum tomato, red onions, roasted red bell peppers, kalamata olives, grilled alaskan salmon, egg and linguinis homemade dijon vinaigrette

Tomato Basil Soup

Zuppa Di Giorno

Zuppa E Insalatina


cream sauce, nutmeg, asiago.


tomatoes, basil, garlic, white onions and olive oil

Al Pesto

homemade pesto, cream and asiago

Quattro Formaggi

four cheese: asiago, mozzarella, gorgonzola, bleu crumble

Alla Salvia Con Funghi Selvatigo

roasted sage, walnuts and wild mushrooms


chicken, green onions, mushrooms and marsala wine. also available in cream sauce

Pollo Con Marinara

chicken breast, capers, white onion, herbs and spices

Salmone Affimucato

smoked salmon, cream sauce, lemon


calamari, prawns, mussels, clams and white onions tossed with your choice of tomato, pesto, garlic and olive oil or cream sauce


tomato, sausage, garlic, white onions, hot red peppers and herbs (spicy) also available in a tomato cream sauce


chicken, artichoke hearts, marinated tomatoes, herbs and white onions


tomato, kalamata olives, hot red peppers, capers, garlic and olive oil, parsley and anchovy


spring vegetables, walnuts, white onions, with your choice of tomato, pesto, garlic and olive oil or cream sauc


parsley, tomatoes, hot red pepper, garlic and olive oil (spicy)


chicken, jumbo prawn, mild italian sausage, red, green and yellow bell peppers, white onion, garlic and cajun seasonings, served over your choice of risotto or penne pasta (spicy)


served with your choice of bolognese meat sauce, gorgonzola cream, pesto, alfredo, or marinara sauce


spaghetti accompanied with our homemade meat sauce

Spaghetti Marinara

homemade marinara


garlic and olive oil, hot red peppers, diced tomatoes and mushrooms (spicy

Spaghetti & Meatballs

three homemade meatballs served over spaghetti, topped with linguinis homemade marinara


pancetta, mushrooms, cream sauce, asiago


prosciutto, peas, mushrooms, cream sauce, asiago


lobster, jalapenos, serrano pepper, garlic, white onions , shallots, white wine cream sauce


clams, lemon, white onions, garlic, light cream

Seafood Linguini

crab, garlic, hot red peppers, herbs, linguinis homemade spicy marinara


prawns, broccoli, garlic, tomatoes, white onions, herbs and spices

Pollo Linguini

chicken, baby spinach, shallots, sun-dried tomatoes, white wine cream

Beef Or Cheese Ravioli

served with your choice of bolognese meat sauce, gorgonzola cream, pesto, cream, tomato or tomato cream sauce

Seafood Raviol

lobster ravioli served with black mussels, jumbo prawns in a smoked hickory, saffron celery marinara sauce


homemade meat lasagna with ground beef, mild italian sausage, spinach, mushrooms, white onions, topped with linguinis marinara sauce

Artichoke Chicken

pan seared chicken breast served on top of portabella mushroom risotto, with an artichoke heart, roma tomatoes and white wine sauc

Polenta Con Salsicce

two italian sausage links served on a bed of polenta, topped with a rich, homemade tomato sauce, topped with asiago

Chicken Parmesan

pan seared and baked; topped with melted mozzarella and marinara, served with mixed vegetables and spaghetti marinara

Scallopine Di Picatta

white wine, topped with lemon butter caper sauce, served with broccoli, carrots and polenta cake

Pan Seared Halibut

topped with cherry tomatoes, capers and thyme served with sauteed asparagus, carrots and scalloped potatoes

Pork Chop

pan seared 14 oz. pork chop, topped with south american mushrooms, pancetta, shallots, sherry wine served with garlic mashed potatoes, sauteed green beans and carrot

Salmon Filet

grilled alaskan salmon topped with a corn, dill relish served with garlic mashed potatoes and asparagus

Encrusted Porcini Rib Eye

10 0z. rib eye steak smothered in a crimini mushroom and shallot cognac sauce served with garlic mashed potatoes and mixed vegetables

Scallopine Vitello Saltimbocca

topped with baked prosciutto, melted mozzarella in a roasted sage reduction, served with asparagus and scalloped potatoes

Filet Mignon

12 oz. filet topped with shallots in a burgundy wine sauce; served with garlic mashed potatoes, sauteed green beans and carrots

Homemade Cheesecake

creamy and delightful style of cheesecake set inside a homemade graham cracker crust. homemade strawberry sauce served on the side

Tira Misu

lady finger cookies soaked in espresso and liqueur, topped with light fluffy mascarpone, finished off with chocolate drizzle

Chocolate Chip Cookie Melt

two warm, half baked chocolate chip cookies, topped with vanilla gelato, drizzled with chocolate and finished off with whip cream

Chocolate Cheesecake

our homemade, creamy chocolate cheesecake with pecans set inside a home baked oreo cookie crust. drizzled with chocolate sauce and finished with whip cream.

Brownie Truffle Torte

vanilla bean gelato sandwiched between two thin layers of brownies, topped with a rich, chocolate fudge frosting, finished with fudge rosettes

Vanilla CrEme Brulee

classic style creme brulee infused with vanilla bean

Chocolate Mousse

light chocolate mousse wrapped in a thin chocolate ribbon


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Disclaimer: Prices and availability are subject to change

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