Special Selected “Edamame”Soy Bean
Fried “Shishito”Japanese Chili
Boiled Green Asparagus with Sesame Sauce
Deep Fried Tofu , Fried Shishito, Grated Daikon Radish
Mix Japanese Mushroom in “Dashi” Clear Soup
Steamed Asari Clam in “Kyozakura”Red Miso Soup
Fried Fresh Squid with Spicy Aioli Sauce
Steamed Monk Fish Liver with ponzu Sauce
Octopus Sashimi & Shrimp in “Tosazu" Vinaigrette
Fried Soft Shell Crab with Chili Ponzu Sauce
“Mirugai” Jumbo clam, Mix Japanese Mushroom, Garlic butter
3pc Kumamoto Oyster Half Shell
Squid Sashimi, Sea urchin, Green Asparagus, yuzu kosho
Seared Thinly Sliced US. Kobe Beef, Mizuna Leaf, Myoga Shallot
Thinly Sliced Korean Halibut Sashimi
Thinly Sliced Japanese Octopus with “Aokosho” Green pepper Sauce
4pc Shrimp Tempura & Assorted Vegetable
Japanese Amber jack Sashimi, Yuzu Pepper, Jalapeno
Sake Steamed Whole Abalone
Today’s Chefs Choice Sashimi Appetizer
Red Wine Braised prime Beef Short Rib
Wakame Seaweed & Japanese Cucumber in ponzu Vinaigrette
Broiled Salmon Skin, Sliced Onion, Spring Green
Snow Crab, Avocado & Spring Green with Yuzu Citrus Dressing
Hawaiian Big Eye Tuna Sashimi with Spicy Soy Dressing
Cut Cubed Assorted Sashimi & Spring Green with Soy Dressing
Grilled Free Range Chicken with Teriyaki Sauce
Free Range Chicken with Spicy Sesame Sauce
Pan Roasted 8oz Norway Salmon Side of Kagura Teriyaki Sauce
8oz Rib eye Steak with Light Garlic Port Sauce
Broiled Miso Marinated Chilean Seabass
Tuna, Salmon, halibut, Yellowtail, Albacore, Shrimp, Eel & Spicy Tuna Roll
Premium Selected Sashimi over Sushi Rice
3pc Tuna, 3pc Salmon, 2pc Halibut, 2pc Albacore, 2pc Yellowtail
Freash Maine Lobster Tail, 3pc Shrimp, 2pc White Fish & Assorted Vegetable
3pc Tuna, 2pc yellowtail, 2pc kanpachi, 2pc Halibut, 2pc Snapper & 4pc Today’s Fish
6 pcs
6 pcs
Deep fried Soft Shell Crab, Crab meat Avocado smelt Egg Wrapped Cucumber
Shrimp Tempura, Crab, Spicy Tuna & smelt Egg with Spicy Aioli & Eel Sauce
Lobster Tempura, Crab meat, Avocado, Asparagus, Smelt Egg &Tempura Flake on Top
Tuna, Albacore, Salmon, Yellowtail,Crab, Asparagus & Avocado wrapped in Cucumber
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
