crunchy corn tortilla chips smothered with our tangy ranchera sauce layered with beans and cheese, topped with guacamole and dice tomatoes.
hot jalapeno halves filled with cream cheese and dipped in spicy breading to contain the heat!
3 taquitos, 3 flautas, 3 mini-chimis, nachos and 3 quesadillas.
cheese and ranchero sauce, seasoned to perfection.
a fresh blend of avocado, tomatoes and spices.
a perfect blend of chorizo, beans, ranchera sauce and melted cheese.
a traditional and colorful cocktail. six jumbo shrimp and medley of diced vegetables, olive oil, oregano, and clamato juice garnished with fresh lemon slices and crackers.
absolutely delicious butterfly shrimp served with our special sauce.
hot chicken wings, served with ranch and celery sticks.
a tostada layered with beans and your choice of: ground beef, shredded beef, seasoned chicken or chili verde. topped with lettuce, salsa and guacamole garnished with cotija cheese.
sizzilin’ bacon and melted cheese over our delicious fries.
ask your server for details on current dinner specials including one of our delicious appetizers.
young cactus leaves simmered in a blend of new mexico chile pods and spices.
our fresh black beans simmered in a blend of spices.
our specially selected pasta cooked in a blend of vegetables for a delicious taste.
crispy corn tortilla spread with beans and iceberg lettuce surrounded by romaine lettuce, sprinkled with jalapeno juice, lime juice and olive oil. garnished with avocado and tomato wedge slices.
freshly tossed garden salad topped with your choice of dressing. the perfect way to start your meal.
tender chunks of pork with spices, served with avocado slices, rice and beans, pico de gallo and garnished with fresh cilantro and green onions.
tender chunks of pork with spices, served with avocado slices, rice and beans, pico de gallo and garnished with fresh cilantro and green onions.
tender cubes of pork simmered slowly in green tomatillo sauce medium spicy, served with rice and beans.
eight large shrimp sautéed with sliced button mushrooms in a delicate blend of olive oil, red chile pasilla strips, fresh garlic and a hint or red apple cider. served with white rice, steamed broccoli, and pico de gallo.
marinated chicken, sautéed with ranchera sauce, mushrooms and bell peppers, served over rice and garnished with melted cheese, grilled pineapple and orange slices.
new york steak cut in strips, sautéed with red and green bell peppers, onions and ranchera sauce, served with rice and beans.
tender and flaky filet of white fish deep fried to a golden brown, served with white rice and your choice of mexicorn and steamed broccoli.
eight large shrimp sautéed in a light tomatillo and cilantro sauce, imitation crabmeat and jack cheese served with white rice, mexicorn and steamed broccoli.
ten succulent shrimp in red diablo sauce (very spicy), served with rice and beans.
six bacon wrapped jumbo shrimp presented on white rice, with beans, pico de gallo, lemon, and grilled pineapple slices.
tender strips of steak or chicken breast, marinated, grilled and presented sizziling at your table along with sautéed vegetables. served with “the works”, an 11 inch platter filled with rice, beans, pico de gallo and guacamole.
tender strips of steak and chicken breast, marinated, grilled and presented sizziling at your table along with sautéed vegetables. served with “the works”, an 11 inch platter filled with rice, beans, pico de gallo and guacamole.
nice tender and fresh lobster marinated and basted with annatto seeds and fresh orange juice, sautéed with fresh vegetables presented sizziling at your table. served with “the works”, an 11 inch platter with rice, beans, guacamole and pico de gallo.
nice tender, juicy fresh shrimp marinated and basted with annatto seeds and fresh orange juice, sautéed with fresh vegetables and presented sizziling at your table. served with “the works”, an 11 inch platter with rice, beans, guacamole and pico de gallo.
tender strips of chicken breast, beef and shrimp marinated, grilled and basted with annatto seeds and fresh orange juice, presented sizziling at your table with sautéed vegetables. served with “the works”, an 11 inch platter filled with rice, beans, pico de gallo and guacamole.
a 10 oz strip of new york steak, butterfiled and grilled to your taste, served with cheese enchilada, rice and beans, grilled green onions, a delicious salsa made from roasted dry chile pods and tomatillo served on the side.
two flour tortillas filled with shredded beef or chicken, rolled and fried to a crispy golden brown. served with rice, beans, guacamole sauce, sour cream and tangy tomato sauce.
three corn tortillas rolled and filled with shredded beef fried to a crispy golden brown and served with rice, beans, guacamole sauce, sour cream and a tangy tomato sauce.
six butterfly shrimp grilled in garlic butter over a bed of white rice and black beans.
a crispy flour tortilla filled with rice and beans and your choice of ground beef, shredded beef, seasoned chicken, or chile verde. served with guacamole, sour cream and pico de gallo.
two corn tortillas filled with delicate seasoned white fish, topped with shredded cabbage and our own special sauce and served with rice and beans.
strips of tender cactus leaves grilled with broccoli, onions and green peppers and served with black beans.
two soft corn tortillas folded and filled with carnitas and pico de gallo, topped with ranchero sauce and melted cheese. served with rice, beans and sour cream.
two soft enchiladas rolled and filled with seasoned chicken, topped with tomatillo and cilantro sauce. served with rice and beans garnished with chile capado and sour cream.
two flour tortillas filled with spinach and melted cream cheese covered in sour cream sauce and served with slices of tomato and avocado, black beans and white rice.
a light blend of surimi and jumbo shrimp sautéed in tomatillo and cilantro sauce stuffed in two flour tortillas folded and filled with cream cheese. served with fluffy white rice, steamed broccoli, grilled green onions, and garnished with avocado slices and sour cream.
your choice of delicious shredded beef or chicken served with rice and beans on the side and red salsa poured evenly on the top.
our fabulous chile verde served with rice and beans on the side and topped with chile verde sauce and melted cheese.
tender strips of chicken breast or strips of beef, marinated and grilled served inside a flour tortilla with sautéed vegetables. served with rice and beans, guacamole and pico de gallo relish.
all the goodness of our fajita burritos, but with our signature bbq sauce.
refried beans and melted cheese burrito with rice and beans.
spanish or white
topped with caramel sauce or creamy dulce de leche.
vanilla. ask for other flavors
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.