Juan's Restaurante

4291 Maine Ave, Baldwin Park, CA 91706

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Queso Fresco

Traditional fresh cheese with handmade cactus or corn tortillas. Whole wheel with 6 tortillas

$8.00
Guacamole

housemade with chips

$4.00
Queso Fundido

Monterey cheese melted with Mushrooms, Jalapeno, and Chipotle

$8.50
Empanadas de Cuitlacoche

Huitlacoche (corn mushroom), monterrey jack cheese, serrano chile, and epazote filled cactuscorn empanada

$9.00
Empanadas de Flor de Calabaza

Mexican squash blossoms, monterrey jack cheese filled cactuscorn empanada

$9.00
Carne Asada

3 marinated skirt steak tacos, pico de gallo

$7.00
Pescado

3 grilled Mexican white fish tacos, chipotle dressing, cabbage, pico de gallo

$10.00
Cochinita Pibil

3 marinated pulled pork tacos, in tangy orange marinade, and habanero marinated red onions

$7.00
Camarones

3 grilled Mexican shrimp tacos, chipotle dressing, cabbage, pico de gallo

$10.00
Caldo Tilapeño famous soup from Tlalpan, MX

Garbanzo beans, chicken, tomato, white onion

$6.50
Sopa mixteca

Grilled Cactus, tomatillos, jalapenos, roasted onion, tomato

$6.50
Ensalada de Nopales

Cactus salad with tomatoes, cilantro, onions, oregano, and tuna vinaigrette Fresh prickly pear cactus, red roma tomatoes, cilantro, red onions, oregano and lime vinaigrette

$10.00
Frida y Diego

Molé de pipian verde and rojo duet over grilled chicken breast

$17.00
Los Dioses

Emperor Moctezuma's favorite mole, a huitlacoche (corn mushroom) based molé sauce over filet mignon, with a side of cactus mashed potatoes and grilled vegetables

$19.00
Negro

classic black Oaxacan molé, spicy and dark served over grilled quail

$17.00
Velo de Novia

pine nut, almond, cream based mole with hints of habanero served over sauteed Wild Mexican white shrimp

$18.00
Rojo de Guerrero

a special mole, with deep flavors of red chiles and over 50 ingredients served with grilled chicken breast

$17.00
Verde Guerrero

Chef Juan's favorite mole, slightly spicy and tangy sweet flavors of the pumpkin seeds, served with grilled chicken breast

$17.00
Nopal

Our famous variation of a Oaxacan mole verd using prickly pear cactus served over grilled chicken breast

$17.00
Pistacho

Pistachio and spinach based mole served over a grilled salmon filet

$18.00
Pipian Rojo

Red pumpkin seed mole served over grilled chicken breast

$15.00
Pipian Verde

Green pumpkin seed mole served over grilled chicken breast

$15.00
Poblano

Named after the MX state of Puebla and considered the "national dish of Mexico". Contains over 50+ ingredients, including cacao, sesame seeds and variety of chiles. Served over grilled chicken breast

$16.00
Degustacion de Moles

Entire flight of our famous moles, served with grilled chicken breast, shrimp and carne asada

$27.00
Carne Asada

Marinated skirt steak with grilled onions, beans and guacamole

$14.00
Chiles en Nogada

Pasilla chile filled with organic dried fruit and diced filet mignon, topped with a unique pecan sauce and pomegranate seeds

$17.00
Cochinita Pibil

Pulled pork baked in plantain leaves and tangy orange marinade, served with habanero marinated red onions

$15.00
Molcajete Mar y Tiera (for 2)

Shrimp, fish, chicken breast, carne asada,chorizo and cactus paddles, cooked in a salsa de molcajete and panela cheese

$30.00
Tacos preHispanicos

two grilled cactus paddles with carne asada, gilled mexican vegetables, cactus salsa, chia and cactus salad side

$13.00
Tampiquena

Marinated skirt steak, mole poblano chicken enchilada, guacamole and beans

$15.00
Salmon a la chia

chia and sesame seed crusted grilled salmon, served ith white jasmine rice and prickly pear vinaigrette spinach salad

$18.00
Camarones a la diabla

sauteed shrimp draped in juan's spicy chile de arbol salsa served with white jasmine rice and grilled vegetables

$16.00
Verde

3 enchiladas topped with monterrey jack cheese and a tangy green cactus sauce

$12.00
Tricolor

3 enchiladas, w/pipian verde, mole velo de novia and mole poblano

$16.00
Enmoladas Poblanas

3 enchiladas, topped with mole poblano with red onion and sesame seeds

$14.00
Rojas

3 enchiladas served with Juan's signature red chili sauce

$14.00
Quesadilla de Nopal

flour tortillas with monterrey jack cheese, sliced cactus paddle and squash blossoms served with guacamole

$10.50
Hongo Portobello

Portobello Mushroom filled with spinach, red onion, corn and melted cheese served over a bed of rice smothered in ranchera salsa

$14.00
Chile Relleno

Cheese filled pasilla chile in egg white batter and ranchera salsa, paired with white jasmine rice and grilled vegetables

$13.00
Chile Relleno de Nopal

Pasilla Chile filled with sliced cactus, panela cheese and topped with ranchera salsa

$14.00
Chile Relleno Vegan

pasilla chile filled with vegetables, covered in a ranchera salsa on white jasmine rice

$14.00
Flan de Coco

egg white flan (custard) made with coconut

$5.00
Flan de Nopal

egg white flan (custard) made with fresh prickly pear cactus with a cactus pear based sauce

$5.00
Pan de Elote

Warm and sweet corn cake made from naturally sweet baby corn and served with a "elotitos" sauce

$6.00
Petalo de Rosas

Old fashioned hand churned ice cream made from organic rose petals and almond milk

$6.00
Platanos al Tequila

Sliced and grilled plantain bananas flambéed in tequila and covered in a brown sugar sauce

$6.00
Cafe de Olla

Organic Mexican coffee brewed with sugar cane and cinnamon

$4.00
Cafe

organic mexican drip coffee

$2.50
Chia Fresca

limeade with chia seeds

$3.00
Xochitl

fresh pineapple and prickly pear cactus

$3.00
Juan's Horchata

Chef Juan's pumpkin seed recipe with a cactus pear juice float

$3.00
Corona

$5.00
Model Especial

$4.50
Pacifico

$4.50
Bohemia

$4.50
XX Green

$4.50
XX Amber

$5.00
Negra Modelo

$4.50
Budweiser

$4.00
Bud Light

$3.50
Miller Light

$3.50
Heineken

$5.00
Michelada

$6.00
Zinfandel

$8.00
Malbec

$6.00
House Red

$6.00
Chardonnay

$6.00
Pinot Grigio

$6.00
House White

$6.00
Juan's Margarita

$5.00
Xochitl Margarita

$5.00
Chia Margarita

$5.00
Cactus Margarita

$6.00
The Mondragon

$6.00
Aporreado

Guerrero Classic. Slices of smoked beef (cecina) scrambled eggs mixed with molcajete salsa

$9.50
Chilaquiles Enmoladas

Housemade corn tortilla chips topped with 2 eggs (your choice) and choice of mole poblano or Negro

$9.50
Chilaquiles de Guerrero

Housemade corn tortilla chips with Juan's special salsa with hints of habanero, topped with sour cream and parmesan cheese

$9.00
Chilaquiles Tradicionales

Housemade corn tortilla chips topeed with cotija cheese, carne asada, white onions and choice of chile rojo or verde sauce

$9.00
El Oaxaqueno

2 corn tortillas stuffed with queso fresco, covered with black bean sauce and side of smoked beef (cecina) and breakfast potatoes

$10.00
El Ranchero

Grilled corn tortillas, scrambled eggs, ranchero sauce

$8.50
El Toluqueno

Scrambled eggs mixed with Traditional Mexican chorizo

$8.50
Huevos Divorciados

two fried eggs on corn tortillas over a pinto bean spread, one covered in a red and other green sauce. Served with fresh cactus salad side. Tostadas separated by grilled panela cheese

$10.00
Zacatecano

Two scrambled eggs with cactus, chile serrano and white onion

$9.50

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