Choose from our daily seasonal offerings
Five mini smoked sausage in a cornmeal batter and deep fried
Two jumbo oysters on the half shell capped with a mixture of spinach & hollandaise if you prefer, we can serve you three raw, on the halfshell
Allow 15 minutes, four stuffed with italian sausage & mozzarella cheese
Baked in a crock with a seasoned crouton & provolone lid
Homeless snails sauteed in garlic butter, thyme & wine
Monterey tubes only - panko battered and deep fried
Three jumbo shrimp stuffed with herbed cream cheese, wrapped with bacon & sauteed in garlic butter
Assorted greens with a choice of our dressings
Hearts of romaine lettuce tossed in our authentic caesar dressing
Garnished with chopped tomato, onion, beets and hard boiled egg with a choice of our dressings
The van's exclusive creation chopped iceberg lettuce, bacon & tomato tossed with blue cheese dressing then surrounded with a beer battered jumbo onion ring and drizzled with our traditional buffalo sauce
Marinated strips of chicken breast on a bed of shredded iceberg lettuce with fried rice noodles, diced apples & bananas combined with our sweet chili dressing
The van's tradition with "our famous" house dressing
Famous for over sixty-five years, sauteed with mushrooms, onions & finished wit white wine
Ground sirloin seasoned with capers, onions, egg & draped w/ our beef & mushroom reduction
"Our exclusive preparation" one hand-formed patty breaded & pan fried
Tenderized sirloin strip steak "southern fried" and draped with our country gravy
Four jumbo shrimp deep fried in our "tempura style" batter
Subject to season & weather conditions ask your server for our selections, preparation & pricing
1/2lb of premium ground sirloin on a toasted bun with lettuce tomato & onion
Sliced and brushed with garlic, rosemary & olives oil with lettuce, garlic peppers and aioli mayonaise on sourdough bread
Battered egg bread with slices of ham, turkey cheddar & jack cheese & deep fried
Seasoned white albacore tuna salad topped with onions and cheddar cheese and grilled on sliced sourdough bread.
Paper thin slices of yesterday's prime rib on a soft roll
Choose from our daily seasonal offerings
Five mini smoked sausages in a cornmeal batter and deep fried
Two jumbo oysters on the half shell capped with a mixture of spinach & hollandaise, if you prefer, we can serve you three raw, on the halfshell
Allow 15 minutes, four stuffed with italian sausage & mozzarella cheese
Baked in a crock with a seasoned crouton & provolone lid
Homeless snails sauteed in garlic butter, thyme & wine
Monterey tubes only - panko battered & deep fried
Three jumbo shrimp stuffed with herbed cream cheese, wrapped with bacon & sauteed in garlic butter
Assorted greens with a choice of our dressings
Hearts of romaine lettuce in our authentic caesar dressing
Tender leaved combined with crumbled bacon, hard boiled egg and mushrooms tossed with our vinaigrette dressing
Garnished with chopped tomato, onion, beets & hard boiled egg with a choice of our dressings
The van's exclusive creation chopped iceberg lettuce, bacon & tomato tossed with blue cheese dressing then surrounded with a beer battered jumbo onion ring & drizzled with our traditional buffalo sauce
Marinated strips of chicken breast on a bed of shredded iceberg lettuce with fried rice noodles, diced apples & bananas combined with our sweet chili dressing
The van's tradition with "our famous" house dressing
Quil shaped pasta with a seasoned tomato sauce
Pasta shells with olive oil, garlic & parmesan cheese
A classic cream sauce seasoned with parmesan cheese and a hint of nutmeg
Quil shaped pasta with a sausage & bacon cream sauce
Wide flat pasta layered with ricotta, mozzarella, mushrooms, tomato, peppers, onion & spinach
Stuffed pasta circles over a bed of seasoned tomato sauce
Jumbo meatball served with our seasoned tomato sauce
Pasta rings filled with ricotta cheese combined with a creamy basil/garlic pesto sauce
1/2 pound of premium ground sirloin on a toasted bun with lettuce, tomato & onion. Choice of: potato salad, cole slaw or fries
Famous for over sixty-five years, sauteed with mushrooms, onions and white wine
Ground sirloin seasoned with capers, onions, egg and draped with our beef & mushroom reduction
Tenderized sirloin strip steak "southern fried" then draped with our country gravy
Five jumbo shrimp deep fried in our "tempura style" batter
Allow 35 minutes, over-stuffed with italian sausage and mozzarella cheese draped with a creamy pesto sauce
Sauteed slices of beef tenderloin draped with a seasoned beef & mushroom reduction
"Our exclusive preparation for over 65 years" two hand-formed breaded patties pan fried
Subject to season & weather conditions ask your server for our selections, preparation & pricing
Extra thick seasoned with honey, garlic & sage (our authentic blackened style available upon request)
Allow 40 minutes, 1/2 jumbo chicken brushed with garlic & rosemary
Aged angus sirloin strip
Center cut of the beef tenderloin (our authentic blackened style available upon request)
Garlic rubbed & drizzled with mint lamb jus
The van's signature cut. Almost two pounds of prime aged, bone-in rib eye
Charred exterior, red cool raw center
Bright red with a cool center nearly raw
Mostly warm red, surrounded by a little pink to test crust
Small amount of red in the center surrounded by pink to the crust
Just a little pink center, warm to hot throughout
Completely cooked, hot throughout
Custard soaked Hawaiian bread combined with raspberry, blueberry and banana accompanied by a vanilla custard sauce.
Two fried wrapped apple & cinnamon Wedges with caramel & chocolate dipping sauce & fresh whipped cream
Seasonal assorted berries on a sweet buttermilk biscuit with a cap of fresh whipped cream.
Banana, walnuts and chocolate chips wrapped in a Wonton skin and fried. Served with a vanilla bean ice cream & drizzles of chocolate and caramel sauce.
White chocolate, banana custard with fresh banana slices accompanied with a crushed pecan crust. Topped with fresh whipped cream and a dark chocolate filigree
Warm fudge brownie topped with vanilla bean ice cream, a warm fudge sauce & fresh whipped cream then sprinkled with chocolate chips
Rich cheese flavor with a natural crust and streaming assorted berry puree
Seasonal berries accompanied by a rich custard sauce topped with fresh sweetened whipped cream
''Classic'' vanilla ice cream, chocolate - chocolate chip gelato or rainbow sherbet
Roasted mixture of Italian Sausage & Cheese in two Zucchini boats.
4 Stixs of fried Corn meal and Mascarpone Cheese served with a pesto Aioli and roasted Garlic/ Peppers
Seasoned with garlic & ginger, pan fried then placed over Cole slaw with garlic/ginger toast.
'Mostly' mild Chili Peppers quick fried in olive oil and sprinkled with sea salt.
3 skewered slices of marinated Chicken along with our zesty Peanut sauce & Slaw.
Garnished with a Garlic/Red Pepper relish & served with a garlic/basil dipping mayonnaise.
2 slices of sourdough topped with: Cream Cheese, Capers, Onions, Cucumber & Tomato.
Roasted with bread crumbs and Italian sausage accompanied with an aioli dip and garlic/pepper relish.
4 Ribs served with our homemade Cornbread & Barbeque Sauce.
8" thin crust Pizza with toppings of: Italian Sausage, Mushroom, Onion, Jalapeno & Mozzarella Cheese drizzled with Honey.
Ask your Server for daily selections, preparations & pricing.
Ham, Jack Cheese, Lettuce, Tomato & Avocado on sourdough bread. Served with sweet potato fries.
Stacked seasoned Salmon with lettuce, tomato, onion and Aioli mayonnaise. Served with fries or cole slaw.
Andouille sausage, chicken & shrimp sauteed in a creole sauce and placed over fettuccine pasta.
Roasted mixture of Italian Sausage & Cheese in two Zucchini boats.
4 Stixs of fried Corn meal & Mascarpone Cheese served with a pesto Aioli & roasted Garlic/Peppers.
Seasoned Salmon mixture pan fried and served with a lemon/dill aioli mayonnaise.
Seasoned with garlic & ginger, pan fried then placed over Cole slaw with a garlic/ginger toast.
'Mostly' mild Chili Peppers quick fried in olive oil and sprinkled with sea salt.
3 skewered slices of marinated Chicken along with our zesty Peanut sauce & Slaw.
Garnished with a Garlic/Red Pepper relish & served with a garlic/basil dipping mayonnaise.
2 slices of sourdough topped with: Cream Cheese, Capers, Onions, Cucumber & Tomato.
4 Ribs served with our homemade Cornbread & Barbeque Sauce.
Ask your Server for selections, preparations & pricing.
Twice breaded & pan fried in butter then draped with our Country gravy. Served with Red mashed Potatoes with Succotash
Whole Hen roasted with fresh herbs and wrapped with bacon. Served with a classic mushroom and cheese risotto and roasted mixed vegetables.
Andouille Sausage, Chicken & Shrimp sauteed in a Creole sauce and placed over Fettuccine pasta.
A poached egg atop crisp bacon on a toasted english muffin then capped with hollandaise. Served with home fries. Includes a dessert choice of ice cream or sherbet.
Served with home fries. Includes a dessert choice of ice cream or sherbet.
"Southern Fried" chicken breast strips accompanied with Ranch Dressing. Served with home fries. Includes a dessert choice of ice cream or sherbet.
Sauteed ground beef, spinach, eggs, mushrooms and onions. Served with home fries. Includes a dessert choice of ice cream or sherbet.
Created by mixing together eggs, ground beef, spinach, mushrooms and onions. Served with home fries.
Boneless chicken breast dipped in flour and egg, pan fried then topped with our country gravy. Served with mashed potatoes and sauteed mixed vegetables.
Two poached eggs atop crisp bacon on toasted English muffins and capped with hollandaise. Served with home fries
Two seasoned patties made with diced Prime Rib of Beef, Potatoes & onions. Topped with poached eggs and capped with Bearnaise sauce. Served with home fries.
Fresh fish fillet sauteed and served on a bed on creamed spinach. Served with mashed potatoes.
Four jumbo white shrimp, deep fried with our Tempura style batter. Served with herbed rice and sauteed mixed vegetables.
Stuffed with Italian sausage and mozzarella cheese & draped with a creamy garlic/basil pesto sauce. Served with mashed potatoes and sauteed mixed vegetables.
Slow cooked to perfection. Served with mashed potatoes and sauteed mixed vegetables.
1/4 pound of premium ground sirloin on a toasted bun with lettuce, tomato & onion. Served with french fries. Includes a dessert choice of ice cream or sherbet.
1/4 pound of all beef. Served with french fries. Includes a dessert choice of ice cream or sherbet.
Tomato sauce and mozzarella cheese. Includes a dessert choice of ice cream or sherbet.
Served with french fries. Includes a dessert choice of ice cream or sherbet.
Jumbo meat ball and a seasoned tomato sauce. Includes a dessert choice of ice cream or sherbet.
Two jumbo shrimp fried in our Tempura style batter. Served with french fries and sauteed vegetables. Includes a dessert choice of ice cream or sherbet.
Seasonal vegetables sauteed with garlic and olive oil, combined with linguini pasta (vegetarian)
1/2 Jumbo Local Chicken mesquite broiled and basted with rosemary and garlic. Served with garlic mashed potatoes and sauteed vegetables.
Tender, sweet slices with an orange raisin sauce
Five jumbo shrimp fried in our own tempura style batter. Served with fries and sauteed vegetables.
The Van's Exclusive: Stuffed with Italian sausage and mozzarella, draped with a creamy basil sauce. Served with garlic mashed potatoes and sauteed vegetables.
Roasted and draped with a lemon butter sauce. Served with herbed rice and sauteed vegetables.
Almost 3/4 lb.... Choice aged sirloin strip garnished with fried onion strings. Served with mesquite roasted potatoes and sauteed vegetables.
Almost 3/4 lb... Garnished with fried onion strings. Served with roasted yams and sauteed vegetables. The Van's Authentically Blackened available upon request.
Slow cooked to perfection... Served with garlic mashed potatoes and sauteed vegetables.
Over 1/2 lb... Roasted to a Golden Hue. Served with fries and sauteed vegetables.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.