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CA > Brea > 92821

Cedar Creek Inn

20 Pointe Dr, Brea, CA 92821

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Blistered Shishito Peppers

mild peppers flash grilled and tossed with fresh lemon juice and sea salt

$9.00
Angus Beef Sliders

3 mini burgers and fries with 1000 island and pickles

$9.00
Sesame Calamari

jalapeño tartar sauce, fried lemon

$10.00
Crab-Scallop Cakes

asian slaw and jalapeño tartar sauce

$12.00
Prosciutto, Arugula, and Fig Pizza

mozzarella and parmesan

$10.00
Tomato-Basil Pizza

pesto, roma tomatoes, fresh mozzarella, basil, balsamic glaze

$9.00
Ahi Sashimi

#1 yellow fin tuna with traditional garnish

$13.00
Shrimp Cocktail

jumbo shrimp with sriracha cocktail sauce

$13.00
Smoked Turkey Zuni Rolls

with scallions, bacon, havarti cheese and raspberry-chipotle sauce

$10.00
Beer Battered Green Beans

parmesan & cracked pepper dipping sauce

$9.00
Hummus With Adzuki-rice Chips

red onion, chiles, cilantro, feta cheese, and pomegranate molasses

$9.00
Appetizer Sampler

crab-scallop cakes, beer-battered green beans, shishito peppers, calamari, zuni rolls

$18.00
Soup of the Day

$4.00
Samonig Chenin Blanc

stellenbosch, south africa

$8.00
Nobilo Sauvignon Blanc

marlborough, new zealand

$8.00
Zenato Pinot Grigio

della venezie, italy

$9.00
J. Lohr Riesling

monterey county

$9.00
Beringer White Zinfandel

california

$8.00
Chandon Split

california

$11.00
House Chardonnay

california

$8.00
William Hill Chardonnay

central coast

$9.00
Laguna Chardonnay

russian river

$12.00
La Crema Chardonnay

sonoma coast

$13.00
House Merlot, Cabernet Sauvignon

california

$8.00
Beringer Merlot

napa

$10.00
Lucky Star Pinot Noir

california

$9.00
La Crema Pinot Noir

sonoma coast

$14.00
Alamos Malbec

mendoza, argentina

$9.00
Gotham Shiraz

south australia

$8.00
7 Deadly Zins Zinfandel

lodi

$10.00
Louis Martini Cabernet

sonoma

$10.00
Ferrari Carano Cabernet

alexander valley

$14.00
Two Angels Petit Sirah

high valley, california

$11.00
Coffee

$3.00
Tea

$3.00
Soft Drinks

$3.00
Espresso

$4.50
Cappuccino

$4.50
Café Latte

$4.50
San Pellegrino Sparkling

$4.00
Aqua Panna Still

$4.00
Republic Of Tea Flavored Teas

$4.50
Ginger Peach Decaf

$4.50
Blackberry Sage

$4.50
Raspberry Quince

$4.50
Mango Ceylon

$4.50
Hank's Root Beer

$4.50
Fentiman's Organic Victorian Lemonade

$6.00
Bundaberg Ginger Beer

$4.50
Bud Lite

$4.50
Stella Artois

$5.50
Shock Top Wheat Ale

$5.00
Golden Chaos Ale

$6.00
Cismontane Ipa

$6.00
Cismontane Black Dawn Imperial Stout

$7.00
O'douls, N/a

$4.00
Corona, Dos Xx

$5.00
Michelob Ultra

$4.50
Ace Pear Cider

$7.00
Chimay Ale Blue Cap

$9.00
Garlic Mashed Potatoes

$4.00
Three Cheese Mac & Cheese

$5.00
Side Salad

caesar or house

$4.00
Kale & Quinoa Salad

with toasted almonds and currants

$4.00
Applesauce

with lemon and cinnamon

$3.00
Onion Rings

$5.00
French Fries

$4.00
Salad Dressings To Go

12 oz. container

$6.00
Strata

ham, goat cheese, artichoke hearts, and herbs are combined with eggs and French bread to create a savory soufflé,served with fresh fruit and breakfast potatoes

$11.00
Cedar Planked Salmon

roasted with a maple-soy glaze and served with garlic mashed potatoes and vegetables

$16.00
Classic Eggs Benedict

traditionally prepared and served with fresh fruit

$11.00
Crab-Scallop Cake Benedict

poached eggs over crab & scallop cakes with hollandaise and a ribbon of spicy red pepper sauce, served with potatoes and fresh fruit

$13.00
Seafood Omelet

shrimp, crab, and scallops with havarti cheese and dill hollandaiseserved with breakfast potatoes and fresh fruit

$11.00
Oaxacan Scramble

three eggs scrambled with fresh jalapeño’s, tortilla chips, cilantro, green onion, bell peppers, feta cheese, and chorizo and served with fresh fruit and potatoes

$10.00
Creme Brulee French Toast

decadent baked french toast served with maple syrup, bacon, and seasonal berries

$10.00
Prime Rib

premium aged angus beef, slow roasted and served on sourdough with creamed horseradish and french fries

$18.00
La Paz Pasta

penne pasta with grilled chicken, fresh basil, shiitake mushrooms, green onion, and a spicy asian creme

$13.00
Fish & Chips

our friend Ann's light and crispy fish with french fries, cole slaw, and jalapeño tartar sauce

$14.00
Caesar Salad

crisp romaine hearts tossed with garlic croutons and shaved parmesan

$10.00
House Salad

mixed field greens tossed in a balsamic vinaigrette with apples, candied walnuts, and bleu cheese

$10.00
Chopped Italian Salad

chicken, lettuce, tomato, fontina cheese, garbanzo beans, dry salami, and fresh basil are chopped and tossed with a dijon vinaigrette and parmesan cheese

$14.00
‘Brown Derby’ Style Cobb Salad

turkey, tomato, avocado, bacon, egg, bleu cheese, romaine, and lettuce are finely chopped like the original from the Brown Derby restaurant and tossed in a creamy vinaigrette

$14.00
Marcy’s Divine Salad

barbecued chicken and mixed baby greens are tossed with apples, bleu cheese, red onion, cilantro, corn, spicy peanuts, ranch dressing and crisp tortilla strips

$14.00
Seared Ahi Salad

marinated, seared rare ahi over field greens with portobello mushrooms, sweet peppers and toasted sesame seeds with a wasabi-ginger vinaigrette

$16.00
Seafood Salad

shrimp, crab, and scallops with asparagus, marinated cucumber, artichoke hearts, egg, olives, and tomato over mixed greens with 1000 island on the side

$16.00
Chicken Papaya

mildly curried chicken salad with cashews, onions, and raisins fill half of a ripe papaya served with fresh fruit & batter bread

$14.00
Salmon-Spinach Salad

roasted salmon over baby spinach with, fresh dill, red grapes, bacon, goat cheese, green onion, oranges, jicama, and strawberries tossed with a raspberry vinaigrette

$16.00
Asian Chicken Salad

grilled chicken, napa cabbage, radishes, bean sprouts, cucumbers, berries, pineapple, and mixed greens tossed in a peanut dressing and garnished with crispy wonton strips and peanuts

$13.00
Ultimate BLT

pecan wood smoked bacon, fresh mozzarella, tomato, and lettuce with a basil aïoli on crusty sourdough and served with onion rings

$11.00
Turkey Panini

with smoked mozzarella, and a spicy chutney on grilled focaccia served with kale & quinoa salad

$12.00
Grilled Ahi Sandwich

sashimi grade ahi on a wheat bun with jalapeño tartar sauce, tomato, sprouts, and swiss cheese, served with caesar salad

$15.00
Monte Cristo Sandwich

turkey, ham, and swiss on egg bread, dipped in a light batter and grilled; served with raspberry preserves and fresh fruit

$12.00
French Dip Sandwich

warm, thinly sliced roast beef on a french roll with melted gruyere served with creamed horseradish, au jus, and warm applesauce

$13.00
Chicken Cashew Croissant

mildly curried chicken cashew salad with raisins, onions, and alfalfa sprouts in a croissant with swiss cheese; served with cranberry sauce and fresh fruit

$11.00
Angus Hamburger

hand pressed angus beef, charbroiled and served withlettuce, tomato, pickles, cheddar cheese, 1000 island, and french fries. Add any of the following for $1 each: avocado, pecan smoked bacon, cheese, crispy shallots, shiitake mushrooms

$11.00
Garlic Mashed Potatoes

$4.00
Three Cheese Mac & Cheese

$5.00
Side Salad

caesar or house

$4.00
Kale & Quinoa Salad

with toasted almonds and currants

$4.00
Applesauce

with lemon and cinnamon

$3.00
Onion Rings

$5.00
French Fries

$4.00
Salad Dressings to go

12 oz. container

$6.00
Angel Hair Pasta

with fresh basil, roma tomatoes, blanched garlic, goat cheese, and toasted pine nuts

$1.50
La Paz Pasta

penne pasta with grilled chicken, fresh basil, shiitake mushrooms, green onion, and a spicy asian cream sauce

$1.50
Seafood Fettucini

spinach fettuccini with marinated shrimp, scallops, and tomatoes in a lemon-caper butter sauce with capers and parmesan

$1.50
Crab & Scallop Cakes

with our famous jalapeño tartar sauce and caesar salad

$14.00
Stir Fry

fresh vegetables with chicken or shrimp quickly stir fried and served with steamed rice and an orange-ginger sauce (served until 3:00pm)

$12.00
Fish & Chips

our friend Ann Dreyers light and crispy fish with french fries, cole slaw, and jalapeño tartar sauce

$14.00
Organic Chicken

jidori chicken breast marinated with morracan spice, pan-roasted, and served over roasted fingerling potatoes and vegetables with a tangy lemon sauce and a shallot and mint garnish

$16.00
Cedar Planked Salmon

roasted with a maple-soy glaze and served with mashed potatoes and vegetables

$16.00
Prime Rib

11 oz. aged angus beef roasted to perfection and served with creamed horseradish, garlic mashed potatoes, and vegetables

$18.00
Stuffed Portobello Mushroom

with spinach, polenta, and gorgonzola over a ruby port sauce served with our kale salad

$11.00
Stuffed Portobello Mushroom

with bacon, scallions, and cheeses rolled in a flour tortilla grilled and sliced; served with a spicy raspberry-chipotle sauce and caesar salad

$11.00
Caesar Salad

crisp romaine hearts tossed with garlic croutons and shaved parmesan

$10.00
House Salad

mixed field greens tossed in a balsamic vinaigrette with apples, candied walnuts, and bleu cheese

$10.00
Chopped Italian Salad

chicken, lettuce, tomato, fontina cheese, garbanzo beans, dry salami, and fresh basil are chopped and tossed with a dijon vinaigrette and parmesan cheese

$14.00
‘Brown Derby’ Style Cobb Salad

turkey, tomato, avocado, bacon, egg, bleu cheese, romaine, and lettuce are finely chopped like the original from the Brown Derby restaurant and tossed in a creamy vinaigrette

$14.00
Marcy’s Divine Salad

barbecued chicken and mixed baby greens are tossed with apples, bleu cheese, red onion, cilantro, corn, spicy peanuts, ranch dressing and crisp tortilla strips

$14.00
Seared Ahi Salad

marinated, seared rare ahi over field greens with portobello mushrooms, sweet peppers and toasted sesame seeds with a wasabi-ginger vinaigrette

$16.00
Seafood Salad

shrimp, crab, and scallops with asparagus, marinated cucumber, artichoke hearts, egg, olives, and tomato over mixed greens with 1000 island on the side

$16.00
Chicken Papaya

mildly curried chicken salad with cashews, onions, and raisins fill half of a ripe papaya served with fresh fruit & batter bread

$14.00
Salmon-Spinach Salad

roasted salmon over baby spinach with, fresh dill, red grapes, bacon, goat cheese, green onion, oranges, jicama, and strawberries tossed with a raspberry vinaigrette

$16.00
Asian Chicken Salad

grilled chicken, napa cabbage, radishes, bean sprouts, cucumbers, berries, pineapple, and mixed greens tossed in a peanut dressing and garnished with crispy wonton strips and peanuts

$13.00
Ultimate BLT

pecan wood smoked bacon, fresh mozzarella, tomato, and lettuce with a basil aïoli on crusty sourdough and served with onion rings

$10.00
Carolina Pulled Pork Sandwich

with cider barbeque sauce and spicy slaw on an onion bun served with pickle and onion rings

$12.00
Turkey Panini

with smoked mozzarella, arugula, and a spicy chutney on grilled focaccia served with kale & quinoa salad

$12.00
Grilled Ahi Sandwich

sashimi grade ahi on a wheat bun with jalapeño tartar sauce, tomato, sprouts, and swiss cheese, served with caesar salad

$15.00
Monte Cristo Sandwich

turkey, ham, and swiss on egg bread, dipped in a light batter and grilled; served with raspberry preserves and fresh fruit

$12.00
French Dip Sandwich

warm, thinly sliced roast beef on a french roll with melted gruyere served with creamed horseradish, au jus, and warm applesauce

$12.00
Chicken Cashew Croissant

mildly curried chicken cashew salad with raisins, onions,and alfalfa sprouts in a croissant with swiss cheese; served with cranberry sauce and fresh fruit

$11.00
Steak Sandwich

9 oz. charbroiled premium angus beef with gorgonzola butter on grilled sourdough served with coleslaw and onion rings

$18.00
Angus Hamburger

hand pressed angus beef, charbroiled and served with lettuce, tomato, pickles, cheddar cheese, 1000 island, and french fries. add any of the following for $1 each: avocado, pecan smoked bacon, cheese, crispy shallots, shiitake mushrooms

$11.00
Grilled Portobello Burger

with smoked mozzarella, roasted red peppers, baby spinach, red onion, and basil aïoli, served with kale & quinoa salad

$11.00
Tomato-Basil Pizza

with pesto, roma tomatoes, fresh mozzarella

$10.00
Spicy Sausage Pizza

with caramelized onion, gorgonzola, and basil

$10.00
Fish Tacos

in corn tortillas with cilantro aïoli, and a spicy mango relish served with rice and beans (served until 3:00pm)

$12.00
Filet of Beef Tacos

shredded filet of beef in corn tortillas with chopped tomato and served with our spicy green salsa, rice, and beans on the side (served until 3:00pm)

$10.00
Garlic Mashed Potatoes

$4.00
Three Cheese Mac & Cheese

$5.00
Side Salad

caesar or house

$4.00
Kale & Quinoa Salad

with toasted almonds and currants

$4.00
Applesauce

with lemon and cinnamon

$3.00
Onion Rings

$5.00
French Fries

$4.00
Salad Dressings to go

12 oz. container

$6.00
Brie and Pecan Chicken

boneless breast of chicken stuffed with brie and pecans, finished with a pear sage sauce

$22.00
Cedar Planked Salmon

with a maple-soy glaze, roasted on a cedar plank served with whole grain mustard mashed potatoes

$26.00
Swordfish

slightly spicy with cherry tomatoes, kalamata olives, capers, and feta cheese

-
Giant Wild Shrimp

jumbo prawns sauteed in lemon-garlic butter with capers, roma tomatoes, parmesan, and bread crumbs; served with sauteéd spinach over crème fraiche-chive mashed potatoes

$29.00
Rack of Lamb

new Zealand lamb roasted to perfection with cracked pepper and garlic and finished with a pinot noir-tarragon reduction

$33.00
Porcini Crusted Filet Mignon

premium aged angus beef with a fresh herb butter and a three cheese potato gratin

$32.00
Prime Rib of Pork

natural, brined pork ribs roasted with pears and served with a boubon-black pepper demi glaze

$23.00
Pot Roast

with braised cabbage, mashed potatoes, applesauce, and creamed horseradish

$21.00
Coffee Crusted New York Striploin

charbroiled premium aged angus beef with a whiskey glaze and garlic mashed potatoes

$31.00
Prime Rib

premium aged all natural angus beef slowly roasted to perfection and served with garlic mashed potatoes and creamed horseradish

$30.00
Meatloaf and Mashed Potatoes

our very special recipe with dijon shallot gravy and garlic mashed potatoes

$19.00
Land & Sea

a porcini crusted medallion of beef tenderloin with an herb butter served with jumbo shrimp and garlic mashed potatoes

$33.00
Angel Hair Pasta

with fresh basil, roma tomatoes, blanched garlic, goat cheese, and toasted pine nuts

$1.50
La Paz Pasta

penne pasta with grilled chicken, fresh basil, shiitake mushrooms, green onion, and a spicy asian cream sauce

$1.50
Seafood Fettucini

spinach fettuccini with marinated shrimp, scallops, and tomatoes in a lemon-caper butter sauce with capers and parmesan

$1.50
Crab & Scallop Cakes

with our famous jalapeño tartar sauce and caesar salad

$15.00
Fish & Chips

light and crispy fish with french fries, cole slaw, and jalapeño tartar sauce

$14.00
Stuffed Portobello Mushroom

with spinach, polenta, and gorgonzola over a ruby port sauce served with our kale & quinoa salad

$12.00
Prime Rib Sandwich

served open-faced on grilled sourdough with french fries or applesauce

$18.00
Caesar Salad

crisp romaine hearts tossed with garlic croutons and shaved parmesan

$10.00
House Salad

mixed field greens tossed in a balsamic vinaigrette with apples, candied walnuts, and bleu cheese

$10.00
Chopped Italian Salad

chicken, lettuce, tomato, fontina cheese, garbanzo beans, dry salami, and fresh basil are chopped and tossed with a dijon vinaigrette and parmesan cheese

$14.00
‘Brown Derby’ Style Cobb Salad

turkey, tomato, avocado, bacon, egg, bleu cheese, romaine, and lettuce are finely chopped like the original from the Brown Derby restaurant and tossed in a creamy vinaigrette

$14.00
Marcy’s Divine Salad

barbecued chicken and mixed baby greens are tossed with apples, bleu cheese, red onion, cilantro, corn, spicy peanuts, ranch dressing and crisp tortilla strips

$14.00
Seared Ahi Salad

marinated, seared rare ahi over field greens with portobello mushrooms, sweet peppers and toasted sesame seeds with a wasabi-ginger vinaigrette

$16.00
Seafood Salad

shrimp, crab, and scallops with asparagus, marinated cucumber,artichoke hearts, egg, olives, and tomato over mixed greens with 1000 island on the side

$16.00
Chicken Papaya

mildly curried chicken salad with cashews, onions, and raisins fill half of a ripe papaya served with fresh fruit & batter bread

$14.00
Salmon-Spinach Salad

roasted salmon over baby spinach with, fresh dill, red grapes, bacon, goat cheese, green onion, oranges, jicama, and strawberries tossed with a raspberry vinaigrette

$16.00
Angus Hamburger

hand pressed angus beef, charbroiled and served with lettuce, tomato, pickles, cheddar cheese, 1000 island, and french fries. add any of the following for $1 each: avocado, pecan smoked bacon, cheese, crispy shallots, shiitake mushrooms

$11.00
Grilled Portobello Burger

with smoked mozzarella, roasted red peppers, baby spinach, red onion, and basil aïoli, served with kale salad

$11.00
Grilled Ahi Sandwich

sashimi grade ahi on a wheat bun with jalapeño tartar sauce, tomato, sprouts, and swiss cheese, served with caesar salad

$15.00
Turkey Panini

with smoked mozzarella, spicy chutney, and arugula served with kale & quinoa salad

$12.00
French Dip Sandwich

thinly sliced roast beef on a crusty roll served with creamed horseradish, au jus, and french fries

$12.00
Prime Rib Sandwich

served open-faced on grilled sourdough with french fries or applesauce and creamed horseradish

$18.00
Garlic Mashed Potatoes

$4.00
Three Cheese Mac & Cheese

$5.00
Side Salad

caesar or house

$4.00
Kale & Quinoa Salad

with toasted almonds and currants

$4.00
Applesauce

with lemon and cinnamon

$3.00
Onion Rings

$5.00
French Fries

$4.00
Salad Dressings to go

12 oz. container

$6.00

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