Bistro Provence - Burbank, CA

goat cheese, herbs and balsamic vinaigrette

with baby spinach, apples, walnuts, majol dates

with, orange, shallot roquefort, caramelized walnuts

with baby romaine hearts, croutons, aged parmesan

with red bell peppers, shallots, tomato, crouton

with tarragon, herbed goat cheese, toasted almond

truffled ricotta, spinach, mushrooms, potato tarragon coulis

with balsamic onions, garlic fries

withshallots, aged parmesan, balsamic reduction

with shallots, wild mushrooms, spinach, truffle sauce

bass,clams, shrimp, mussels, basil, lemon, lobster broth

shallots, green beans, garlic mashed potato, capers, lemon sauce

with shrimp, mussels,clams, tomato basil sauce

choucrutte garniee, whole grain mustard sauce

carrots, celery,horseradish mashed potato, braising jus

with truffle mashed potato, mushrooms, lobster sauce

clams, shrimps, red bell peppers, garlic white wine sauce

with vegetable kataifi cake, rosemary jus