Hamachi, avocado, jalapeno with special sauce.
Cucumber salad.
Seaweed salad.
6 pieces.
5 pieces.
5 pieces.
6 pieces.
Bake mussels with spicy mayo, and little sprinkle of tobiko
Fried peppers with cream cheese, salmon, and little sprinkle of tobiko.
6 pcs
Grilled with rosemary seasoning (1pc)
Pan fried with home made seasoning
Deep fried with bread crumbs batter
Blue fin toro lightly torch, Uni, and green onion with house special sauce.
Japan A5 wagyu beef sliced with house special sauce
Lobster, imitation crab stick, fish cake, fungus mushroom, bamboo shoots, corn, bean sprouts, and with home made seafood broth.
Salmon, chicken, vegetable, shrimp tempura, with sunny side egg on top
Lobster, imitation crab sticks, fish cake, bean sprouts, napa, and shitake mushroom
Assorted sashimi and mix house salad with special dressing.
Avocado, mango, salmon, mint, and with house special sauce (3pcs)
Prawns with home made garlic sauce
Comes with miso soup.
Chicken.
Chicken.
Chef's choice and comes with miso soup.
Eel and comes with miso soup.
Grilled mackerel
Eel, avocado, imitation crab, shrimp tempura, fried cucumber.
Shrimp tempura, spicy tuna, imitation crab meat, avocado and spicy mayo.
Spicy tuna, imitation crab, salmon, avocado, lemon, fried octopus, plum juice, spicy mayo and unagi sauce.
Avocado and imitation crab.
Sweet egg, pickle, avocado.
Smoke salmon, cream cheese, cucumber, avocado.
Ebi and avocado.
Unagi and avocado.
Avocado, imitation crab meat, with assorted fish on top.
Shrimp tempura, unagi, avocado on top.
Avocado, imitation crab meat, baked salmon on top.
Unagi, avocado, shrimp tempura.
Tempura soft shell crab, tobiko, cucumber, avocado.
Crab meat, salmon, eel, hamachi, unagi sauce and onion.
Salmon, tuna, hamachi wrapped with soy paper.
Spicy tuna, topped with mango and spicy sauce.
Shrimp Tempura and Avocado
tuna
Salmon
Avocado, imitation crab meat, salmon, with spicy mayo and siracha sauce
Spicy tuna, imitation crab meat, mango, sliced jalapeno, seared white tuna on top with ponzu sauce
Pickled radish
salmon, hamachi, avocado with scallop, ikura and tobiko on top. One roll with 2 tasting.
Blue fin toro, takuan, green onion
Baked salmon skin
Katsu Chicken
Tuna.
Yellowtail.
Escolar.
Octopus.
Mackerel.
Salmon roe.
Sea urchin.
Stripe Jack from Japan
Scallop.
Flying fish roe.
Monkfish liver.
House omelette.
Squid.
Shrimp.
2 pcs - Sweet tofu skin.
Eel (2 pcs nigiri)
Sweet Raw shrimp
10 pieces.
12 pieces.
6 pieces and comes with miso soup.
Cold.
Cold.
Cold.
Cold.
Juice.
Juice.
original flavor
Tofu, seaweed, and green onion
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Hours of Service:
Friday: 10:00AM - 02:45PM, 04:00PM - 09:00PM
Monday: 10:00AM - 02:45PM, 04:00PM - 09:00PM
Sunday: 10:00AM - 03:45PM, 04:00PM - 09:00PM
Tuesday: 10:00AM - 02:45PM, 04:00PM - 09:00PM
Saturday: 10:00AM - 03:45PM, 04:00PM - 09:00PM
Thursday: 10:00AM - 02:45PM, 04:00PM - 09:00PM
Wednesday: 10:00AM - 02:45PM, 04:00PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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