Indigo Moon - Cambria, CA

With baked brie crostini

With red pepper aioli

With mission figs, caramelized walnuts & fruit

In a garlic white wine broth served with garlic bread

With a ginger soy glaze. Served with a spicy aioli.

With peanut noodles and asian

Penne with manchego and white cheddar

Greens with Bacon, Hardboiled Egg, Avocado, Gorgonzola, Tomato & Cucumber tossed with a Creamy Dressing

With avocado, house made croutons and parmesan

With caramelized walnuts over greens tossed with a meyer lemon champagne vinaigrette

With greens, ruby red grapefruit, cucumbers & spiced pistachios tossed with a meyer lemon vinaigrette

Mixed greens, roasted eggplant, kalamata olives, tomato, cucumber and feta tossed with balsamic dressing

With carrot, cucumber and vine ripe tomatoes

mixed green salad

With chili lime mayo, shredded cabbage and mango salsa with black beans

With coleslaw and dill tarter

With sautéed mushrooms and spinach in a sundried tomato cream

Jumbo white shrimp, tomatoes, artichoke hearts, white wine, lemon sauce & parmesan cheese

Chimichurri, roasted fingerlings and fresh vegetables

Lemon basil butter, brown & wild rice and fresh vegetables

With brie, apple and onion jam on a hot focaccia roll

Corned beef, holy cow swiss cheese, sauerkraut And thousand island dressing on fresh marbled rye

Apple wood smoked bacon, vine ripened tomatoes, avocado and lettuce on focaccia with red pepper aioli

With red pepper aioli, lettuce and tomato on a potato bun

With sauteed mushrooms, onions, lettuce and tomato on a potato bun with white cheddar or gorgonzola cheese

Roasted eggplant, red bell peppers, tomato with smoked mozzarella & onion jam served hot on focaccia

With costwold cheese, red leaf lettuce and tomato on olive bread

With mashed potatoes. Fries at lunch time

With butter and parmesan

With pesto cream

With fruit

With chocolate sauce

With baked brie crostini

With mission figs, caramelized walnuts & fruit

Penne withspanish manchago and aged white chedder

With peanut noodles and asian

With ginger soy glaze and spicy aioli

In a garlic white wine broth served with garlic toast

Grilled with caramelized onions & creamy polenta

With carrot, cucumber, vine ripe tomatoes and a meyer lemon vinaigrette

With caramelized walnuts and baby greens tossed in a meyer lemon vinaigrette

With baby greens, ruby red grapefruit, cucumbers spiced pistachios tossed with a meyer lemon vinaigrette

With romaine hearts, anchovies, garlic croutons & parmesan reggiano

With fig cabernet sauce & creamy polenta

With smoked blue cheese tarragon butter, and mashed yukon golds

With chimichurri and roasted fingerling potatoes

With cognac peppercorn cream and mashed yukon golds

With a cognac dijon sauce and mashed yukon golds

With osso bucco over creamy polenta

With spring peas, spinach, mushrooms, chickpeas, tahini sauce and pumpkin seeds

With wild mushrooms, spring peas and shaved manchego

With chicken apple sausage, caramelized onions and spinach in a marsala cream sauce topped with toasted pine nuts

With jumbo white shrimp, tomatoes, artichoke hearts, white wine lemon sauce & parmesan served with garlic toast

Lightly breaded calamari steak, white wine, tomatoes, a hint of red curry, capers, lemon and herbs served with brown & wild rice

With poblano sauce and yukon mashed potatoes

With blackberry reduction, brown & wild rice

With red pepper aioli

With garlic & lemon

With mission figs, caramelized walnuts & fruit

With baked brie crostini

With red pepper aioll

With peanut noodles, asian slaw

With ginger soy glaze and spicy aioli

In a garlic white wine broth served with garlic toast

Real maple syrup and fresh fruit

Toasted focaccia, capers, red onion, poached eggs and fresh hollandaise, roasted potatoes and fruit

Toasted focaccia, pancetta, poached eggs and fresh hollandaise, roasted potatoes and fruit

Focaccia, grilled tomatoes, spinach, avocado, poached eggs, fresh hollandaise, roasted potatoes and fresh fruit

Tortillas, vegetables, black beans and eggs sautéed, topped with white cheddar and served with salsa, sour cream and avocado

Lobster, asparagus and créme fraiche, roasted potatoes and fruit

Mushrooms, roasted red peppers, goat cheese, roasted potatoes and fruit

Served with eggs, roasted potatoes and fruit

With roasted potatoes and fruit

With caramelized walnuts over greens tossed with a meyer lemon vinaigrette

With parmesan reggiano and garlic croutons

Mixed greens, tomatoes and cucumbers with a meyer lemon vinaigrette

Alaskan cod tempura battered with slaw and fries

With spinach, mushrooms and sun dried tomato cream

With mushrooms, onions, lettuce and tomatoes on potato roll with fries

With red pepper aioli, lettuce and tomato on a potato roll 13

With brie and apple and onion jam on a hot focaccia roll with choice of side

Apple wood smoked bacon, vine ripened tomatoes, avocado and lettuce on focaccia roll with red pepper aioli and choice of side

With apple wood smoked bacon and fruit

With fruit