Seared salmon, avocado, carrots, cucumbers, tofu sesame seeds, soy glaze
Sashimi grade served rare, mixed greens, crispy rice noodles, ponzu sauce
Tender calamari steaks, asian slaw, sesame seeds asian dipping sauce
Traditional chicken potstickers, asian dipping sauce
Two shaved ribeye sliders, swiss cheese, au jus caramelized onion, housemade herb & parmesan chips
Chopped chicken, water chestnuts, toasted coconut flakes, roasted cashews, tender lettuce, orange cilantro sauce, thai peanut sauce
Artichoke hearts, spinach, pepperjack cheese, corn tortilla chips (serves 2). 650 cal./serving
Crispy parmesan crust · sweet chili sauce. serves 2 (570 cal./serving)
Zesty artichoke dip, parmesan crusted green beans hand-breaded chicken tenders, sweet potato fries. serves 4 (840 cal./serving)
Nachos, potato skins, burger sliders, beer battered onion rings. serves 4 (610 cal./serving)
All-natural green tea with ginger root, splash of lime, sparkling club soda
Mango, coconut, pineapple, sweet and sour raspberry swirl
Strawberry purée, fresh banana, whipped cream
Tropical piña colada, cherry, red bull (210 cal.). Red bull sugarfree available (120 cal.)
Complimentary refills, available in strawberry or raspberry
Choice of one soup and salad, garlic bread. Soup of the day (170-300 cal.), Garden salad (160 cal. Plus dressing), ceasar salad (440 cal.)
Pistachio-crusted salmon fillet, feta cheese, ancient grains, arugula, red beets, charred green onions mandarin orange slices, blood orange dressing
Shaved mango, goat cheese, heirloom cherry tomatoes, baby kale, arugula, toasted pecans white balsamic herb vinaigrette
Grilled citrus chicken, bacon, egg, heirloom cherry tomatoes, caramelized grapes, bleu cheese, red bell peppers, avocado, romaine, red wine vinaigrette, sourdough toast with bacon jam
Charbroiled beef, hickory-smoked bacon cheddar cheese, beer-battered onion ring lettuce , tomato, pickles, choice of one side
Grilled chicken breast, hickory-smoked bacon, jack cheese, roasted red bell pepper, avocado, smoky aioli, choice of one side
Thinly sliced ribeye steak, provolone, grilled onions, mushrooms and red & green bell peppers, french roll, choice of one side
Turkey, ham, hickory-smoked bacon, jack cheese lettuce, tomato, onion, choice of one side
16 oz. Bone-in ribeye, lemon-garlic butter, choice of two sides
10 oz top sirloin, lemon-garlic butter, choice of two sides
6.5 Oz. Center cut sirloin, lemon-garlic butter
St. Louis-style full or half rack, double basted with tropical kona bbq sauce, caramelized apples choice of two sides
Grilled bone-in pork chop, apple cider glaze ancient grain and wild mushroom risotto, brussel sprout slaw
Sautéed chicken, wild mushrooms, aged white cheddar, sautéed green beans, creamy mushroom sauce, herb-infused fingerling potatoes
Sautéed trout, pecan brown butter sauce, lemonherb ancient grains salad, sautéed spinach
Grilled chicken breast, cajun spice, bourbon street rice with andouille sausage, sautéed spinach
Grilled chicken breast, oven-roasted tomatoes basil pesto, steamed vegetables, brown rice
Charbroiled beef, hickory-smoked bacon, jack cheese, avocado, charred red onions, smoked aioli choice of one side
Sashimi grade served rare, mixed greens, sweet peppers oven-roasted tomatoes, red onions, ginger sesame vinaigrette
Wok-seared chicken, mixed greens, carrots, tomatoes cucumbers, ginger-spiced sweet and sour dressing
Moroccan-spiced shrimp, spiced honey apricots, toasted coconut flakes, charred green onions, red bell peppers shredded carrots, mixed greens, honey citrus dressing, served with toasted sourdough bread
Charbroiled beef, bleu cheese, caramelized pears, balsamic onions, arugula, choice of one side
Grilled chicken breast, feta cheese, roasted red bell peppers arugula, black & green olive tapenade, choice of one side
Grilled chicken breast, feta cheese, roasted red bell peppers arugula, black & green olive tapenade, choice of one side
Choice of korean beef or chicken, choice of one side
Fresh salmon with soy glaze, fresh vegetable medley, choice of white or brown rice
Teriyaki-glazed chicken, wok vegetables sesame seeds, choice of white or brown rice
Thinly sliced beef, shiitake mushrooms, hot chili peppers, wok vegetables, choice of white or brown rice
Slow-roasted tender beef pot roast, garlic mashed potatoes carrots, onions, celery, savory brown gravy
Parmesan crusted chicken, tuscan-style shrimp linguini, marinara, garlic bread
3 chicken breast medallions, sautéed mushrooms & spinach, marsala wine sauce, garlic mashed potatoes, parmesan cheese
Crusted double cut lamb chops, balsamic dijon glaze pomegranate red wine reduction, sautéed green beans herb-infused fingerling potatoes
English-style beer battered cod, tartar sauce, housemade herb & parmesan chips
Sautéed shrimp, andouille sausage, chicken onions, peppers, cajun-spiced jambalaya sauce choice of white or brown rice
Wok-seared chicken, zesty orange sauce, wok vegetables choice of white or brown rice
Grilled salmon, shrimp, rice noodles, bok choy, shiitake mushrooms, sweet onions, scallions, red & green peppers
Sautéed mahi-mahi, mango beurre blanc, mango salsa bourbon street rice with andouille sausage, sautéed vegetables
Marinated grilled chicken, linguini, creamy alfredo sauce garlic bread
510 cal./serving
160 cal. Plus dressing
Layers of yellow cake & cream cheese, vanilla ice cream, pears, bourbon toffee sauce
Homemade with a crisp brown caramelized sugar crust
Large slice of mocha ice cream on cookie crumb crust, chocolate fudge icing, whipped cream. Serves 2 (660-1025 cal./serving)
Wonton sundae with chocolate and caramel, crème brûlée, walnut fudge brownie with vanilla ice cream. Serves 3 (660-830 cal./serving)
Rich cheesecake with fresh strawberry sauce
Baked cobbler, blueberries, cinnamon-spiced apples, walnut butter streusel, vanilla ice cream
Freshly baked cookie, vanilla ice cream, choice of chocolate chunk with hot fudge, macadamia white chocolate with caramel hot fudge or half of each
Fat-free
Fat-free
Fat-free
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.