Hot & Fresh, Baked to Order
Assortment of Tastes for the Table. Ask for Details. (Minimum order two people)
Jumbo Scallops Pan Sauteed in White Wine with Garlic, Butter, Basil and Roma Tomatoes
Mussels in a Reduced Garlic, Saffron and Black Pepper Broth
Clams & Mussels in a While Wine, Spicy Garlic Broth
Smoked Salmon, Capers, Goat Cheese, Lemon & Extra Virgin Olive Oil
Thinly Sliced Filet Mignon, Extra Virgin Olive Oil, Shaved Parmigianino Reggiano
Parma Prosciutto Filled with Arugula & Topped with Extra Virgin Olive Oil Dressing
Whole Wheat Pasta Sauteed in Olive OIl, Garlic, Tomatoes & Basil
Grape Leaves Stuffed with either Rice, Vegetables & Pinenuts OR Ground Lamb & Pinenuts with Tzatziki Yogurt Sauce
Penne Pasta, Goat Cheese, Arugula, Olive Oil, Parsley, Dijon, Garlic, Pepper Flakes & Red Wine Dressing
Tomatoes, Feta Cheese, Cucumbers, Cranberries, Kalamata Olives & Red Onion in a Mediterranean Dressing
Romaine, Basil, Tomatoes & Fresh Mozzarella in a Balsamic Vinaigrette
Caesar Salad Tossed to Perfection
Baby Greens & Tomatoes Tossed in a Balsamic Vinaigrette
in a Champagne & Light Lemon Cream Sauce
Jumbo Scallops over Bucatini Pasta Tossed in Fresh Tomato, Garlic, Olive Oil & White Wine
with Ricotta in a Champagne Marsala Cream Sauce
Jumbo Shrimp, Basil, Sun-Dried Tomatoes, White Wine & Fresh Garlic Tossed over Linguini Pasta
in a Light Marsala Wine Cream Sauce with Mushrooms
in a White Wine Lemon Piccata Sauce
Topped with Prosciutto & Arugula in a Cream Sauce
Fresh & Sun-Dried Tomatoes, Homemade Italian Sausage, Rigatoni Pasta in a Light Cream Sauce
Baked with Bechamel & Topped with Fresh Tomato Sauce
Baked Gnocchi with Grapes, Marscapone & Gorgonzola Covered with Bechamel & Parmigianino Reggiano
Sliced Chicken Breast Topped with Sun-Dried Tomatoes, Garlic, Olive Oil, Fresh Tomatoes & Linguine
Pancetta, Parsley & Shallots Tossed with Bucatini Pasta in a Light Cream Sauce
Charboiled Australian Rack of Lamb Topped with a White Wine, Garlic, Rosemary, Lemon, Mint & Lamb Demi-Glaze
Charboiled 8 oz. Center Cut Angus Filet Mignon Topped with Brandy Green Peppercorn Sauce
Charbroiled 14 oz. Angus New York Strip Topped with a Light Brandy, Mushroom, Shallot, Cream Sauce
Thin Slices of Veal Sauteed in White Wine, Garlic, Olive Oil, Lemons & Capers
Filet of Salmon, Charbroiled or Blackened & Topped with a Tuscan Sauce Served with Kale & Scallop Potato
Fresh Sand Dabs Pan Seared in White Wine, Garlic, Roma Tomatoes & Capers
Braised Lamb Shank with Sweet Anise, Carrots, Onion, Celery & Tomato Served over Pasta Couscous
Pounded Chicken Breast in a Lemon White Wine Garlic Sauce Served with Bucatini & Vegetables
Pounded Chicken Breast Topped with Prosciutto & Sage Served with Tossed Bucatini & Vegetables
Sauteed Chicken Breast with Marsala & Mushrooms Served with Scallop Potato & Vegetables
Breaded Chicken Breast Topped with Cheese & Fresh Tomato Sauce Baked & Served with Scallop Potato & Sauteed Kale
Ground Lamb, Potato, Roasted Eggplant & Parmigianino Reggiano on a Bed of Tomato Sauce, Topped with Bechamel
Layers of Kahlua & Coffee-Dipped Ladyfingers w/ Chef's Own Whipped Marscapone Recipe
Rich Vanilla Bean Custard w/ Caramelized Sugar Crust
Warm Flourless Chocolare Cake w/ Caramelized Walnuts
Apples & Pears Sauteed w/ Cinnamon & Sugar in a Candied Almond Shell; Topped w/ Vanilla Ice Cream
Traditional Warm Bread Pudding w/ Raisins & Almonds Topped w/ a Brandy Sauce; Served w/ Vanilla Ice Cream
Soft Vanilla Custard w/ a Smooth & Subtle Caramel Glaze
Light & Airy w/ a Rich Chocolate Flavor & Velvety Smooth Texture
(by the Bottle 44.00)
From the Zest of Femminello St Teresa Lemons
(by the bottle 375 ml 44.00)
(by the bottle 750 ml 34.00)
The Preferred Tea of the Queen of England.
Hours of Service:
Friday: 11:00am - 8:30pm
Monday: 11:00am - 8:30pm
Sunday: 12:00pm - 8:30pm
Tuesday: 11:00am - 8:30pm
Saturday: 11:00am - 8:30pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.