a savory blend of fresh, ripe avocados and selected seasonings. take a dip

melted cheese fondue with onions, mild peppers, served with guacamole

the same delicious queso fundido dip but with a very tasty portion of crumbled chorizo added

four mini taquitos, two mini chimichangas, two quesadillas strips, two chicken drumettes and two potato skins filled with cheese and bacon crumbles

pork chile verde, mild green chiles, jack and cheddar cheese, stuffed inside crisp flour tortillas, served with guacamole

a large grilled flour tortilla stuffed with melted jack and cheddar cheese, mild green chiles and onions. served with guacamole and sour cream. add your choice of shredded beef or chicken or chunks of beef chile colorado or pork chile verde. l $10.95, d 12.95

crispy fried potato skins, filled with melted cheese and crumbled bacon. served with garlic sour cream dip

try these skins for a spicy change of pace, stuffed with bacon and cheese. topped with jalapeno wheels and served with guacamole

tasty drumettes served either sweet or spicy. tell your server which you prefer

half dozen rolled and crispy bite sized tortillas, stuffed with your choice of beef or chicken. served with guacamole and sour cream for dipping

a flour tortilla version of taquitos, available with beef or chicken

a platter of our made fresh daily corn tortilla chips, covered with beans, melted cheese, diced tomatoes and jalapeno wheels. topped with guacamole and sour cream

melted jack and cheddar cheese, green mild chiles and onions sandwiched between grilled corn tortillas. served with guacamole and sour cream. add your choice of shredded beef or chicken or chunks of beef chile colorado or pork chile verde. l $10.95, d 12.95

tender bay shrimp, tuna and imitation crab meat mix on fresh salad greens

carlos's own secret family recipe

this juicy steak comes with rice, beans, guacamole, sour cream and a cheese enchilada

delicious hot and spicy

served with chile relleno, rice and beans

tender chicken breast grilled with shallots and sweet apricots. served with rice and fresh vegetables

a tasty combination of diced pork, cooked in a spicy green chile sauce. served with rice and beans

topped with whipped cream and a cherry of course

prepared with a caramelized sugar topping