Greek lentil soup. Served with pita bread.
Tangy lemon, egg, chicken, and rice. Served with pita bread.
Filo stuffed with candied walnuts and honey.
Seasonal selection.
Almond cookies covered in powered sugar.
Greek custard between filo dough.
cheesecake topped with phyllo dough, walnuts and cinnamon
One person.
Whole Chicken baked
one lamb shank side.
*only the skewar
* 1 skewer*
One lb. Pita and tzatziki sold separately
One lb. Pita and Tzatziki sold separately
Veggie-grape leaf stuffed with rice
grape leaf stuffed with ground beef and rice with a tangy lemon sauce
One lb.
One lb.
One lb.
4 oz
two triangles
topped with sea salt and oregano
Lettuce, tomatoes, cucumbers, red onion, feta cheese, and olives.
cucumbers, tomatoes, onions, olives, and feta
Tomatoes, cucumbers, onions, feta cheese, olives, and peppers.
Lettuce, tomatoes, cucumbers, red onion, feta cheese, and olives.
cucumbers, tomatoes, onions, olives, and feta
full rack Char broiled to perfection.
Baked to perfection and topped with delicious house sauce.
Lamb and beef grounded together then cooked slowly on a rotisserie. Sliced and grilled to perfection.
Shrimp wrapped in bacon and char broiled.
Tender pieces of beef marinated and charbroiled.
Tender pieces of chicken breast marinated and charbroiled.
Spanakopita, vegetarian dolmathes, hommous, and tabouli.
Five pieces. Fresh grape leaves stuffed with ground beef and rice covered in a tangy lemon sauce.
Baked eggplant, Potatoes, and ground beef topped with béchamel sauce.
Baked macroni and ground beef topped with bechamel sauce.
Spinach and feta baked between filo dough.
Garbanzo beans blended with garlic and imported olive oil. Served with pita bread, cucumbers, tomatoes, feta, and olives.
Greek fries topped with feta cheese sliced gyro, tzatziki, tomatoes, and onions.
Cold keftedes(greek meatballs), tabouli, hommous, tomatoes, cucumbers, olives, feta cheese, and veggie dolmathes.
Creamy tzatziki with olives, tomatoes, and cucumber. Served with pita breads.
Finely chopped parsley and tomatoes served with pita breads.
Three. Fresh grape leaves stuffed with ground beef and rice covered in a tangy lemon sauce.
cucumbers, tomatoes, onions, olives, and feta
Lettuce, tomatoes, cucumbers, red onion, feta cheese, and olives.
Lamb and beef grounded together then cooked slowly on a rotisserie sliced. Grilled to perfection.
Quarter of a chicken marinated and baked served with greek salad, rice, and pita.
Tender pieces of chicken breast marinated and charbroiled. Comes with greek salad, rice, and pita.
Baked eggplant, potatoes, and ground beef topped with béchamel sauce. Individual serving
Baked macaroni and ground beef topped with béchamel sauce. Individual serving. Served with salad, rice, and pita
Spinach and feta baked between file dough. Individual serving.
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Hours of Service:
Friday: 10:00AM - 09:00PM
Monday: Closed
Sunday: 10:00AM - 07:00PM
Tuesday: 10:00AM - 08:00PM
Saturday: 10:00AM - 09:00PM
Thursday: 10:00AM - 08:00PM
Wednesday: 10:00AM - 08:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
