Filet Mignon & Chicken Sausage & Shrimp & Scallops
Filet Mignon & Chicken Sausage
Shrimp & Scallops
Filet Mignon with Shrimp Or Scallops
Swiss Gruyere Caramelized Onion with Beef Stock & Brandy; Aged Yellow Cheddar, Roasted Garlic & Zinfandel Wine; Imported Spanish Manchego, Dry Sherry & Garlic
Cabernet, Merlot, Pinot Noir, Chardonnay, or Pinot Grigio
Chopped romaine lettuce, house made dressing, tomato crouton, & parmesan crisps
Diced apple & celery, sliced grapes & toasted pecans tossed in a sweet cider aioli, served in butter lettuce cups & topped w/chopped chives & maraschino cherries
Blue crab meat, poached shrimp, hard boiled egg & sliced roma tomatoes served on spring mix lettuce w/ traditional louie dressing & lemon wedge
Mixed greens w/ sliced cucumbers, shredded carrot, shaved radish & scallions w/ choice of dressing
Sliced roma tomatoes, chopped applewood smoked bacon, blue cheese crumbles, chopped chives & house blue cheese dressing
Topped w/ field greens, spanish manchego cheese, toasted pecans, & balsamic vinaigrette
Made from fresh ingredients w/ a hint of rosemary, served w/ toasted garlic baguette
Served on carrot & celery micro slaw w/ choice of house blue cheese or buttermilk ranch dressing & spice cafe's roasted garlic hot sauce
W/ assorted grilled flat breads, crispy cheese straws & lemon wedge
Topped w/ aged cheddar cheese, crispy applewood smoked bacon, fresh chopped chives & sour cream
Featuring our special kitty cheese ball, a selection of domestic & international cheese, chosen seasonally by the cheese cave (located in the claremont village), an assortment of sliced breads & house made crackers, local preserves & fresh honey comb
Shredded beef short rib, long braised w/ date bros.pomona Queen amber lager, served on a toasted baguette w/ caramelized onions & a side of pan jus dipping sauce
Poached & chilled shrimp served over ice w/ house made cocktail sauce & lemon wedge
Elbow macaroni noodles, aged white cheddar & rich cream sauce topped w/ buttered bread crumbs
Sauteed shiitake, crimini & button mushroom w/ fresh thyme, shallots, garlic & dry sherrys
Buttered tiger shrimp sauteed w/ brandy
Poached & diced chicken breast, applewood smoked bacon & diced asparagus, sauteed w/ dry sherry & topped w/ crispy onions
With gouda cheese, green onions & buttered bread crumbs
American cheese w/ aged cheddar on white buttermilk bread, grilled w/ garlic butter
Swiss gruyere cheese w/ all natural smoked ham, grilled on rustic sourdough bread & draped in rich mornay sauce
Swiss gruyere cheese w/ all natural smoked ham, grilled on rustic sourdough bread, topped w/ a pan fried egg & draped in rich mornay sauce
All natural roasted turkey breast & smoked ham w/ gouda cheese, house made red onion marmalade on brioche bread, dipped in egg & pan seared
Shredded beef short rib, long braised w/ dale bros. Pomona queen amber lager, served on a toasted baguette w/ caramelized onions & side of pan jus dipping sauce
Peanut butter & sliced bananas on white buttermilk bread, dipped in egg & pan fried w/ butter, served w/ granny smith apple slices drizzled in caramel sauce
Milk, dark or white chocolate try with peanut butter, raspberry puree or caramel topper
Dark chocolate, frangelico & toffee pieces
Milk chocolate w/ caramel, toasted pecan pieces & brandy
White chocolate, banana puree & toasted mixed nuts, topped with whipped cream & maraschino cherry
White chocolate, dark rum & diced bananas, topped w/ flambeed marshmallow cream & caramel sauce
White chocolate w/ essence of vanilla, oreo cookie pieces & chocolate drizzled
Dark chocolate w/ coconut cream, toasted almond pieces & coconut flakes
Milk chocolate w/ toasted almond pieces, topped w/ flambeed marshmallow cream & chocolate drizzle
White chocolate & essence of vanilla w/ sweetened chopped strawberries, topped w/ cake crumbs & whipped cream
White chocolate, red tart cherries, & triple sec topped w/ flambeed marshmallow cream & raspberry sauce
Red Velvet Cake w/ White Chocolate Ganache; Devils Food Chocolate Cake w/ Dark Chocolate Ganache; Lemon Cake w/ Lavender Ganache
Topped w/ natural raw sugar. Bruleed tableside
Layered banana pudding w/ sliced fresh banana & banana bread, topped w/ whipped cream, nilla wafers & nutmeg
From scratch cheddar cheese crust, topped w/ vanilla ice cream & caramel sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.