A big, two fisted burger loaded with all the good stuff smokey bacon, aged cheddar cheese and a sunny-side up egg. Served with Huck's seasoned fries and topped with lettuce, tomato, pickles, and Huck's secret sauce.
Sliced avocado, smoked bacon, and Monterey Jack cheese. Served with Huck's seasoned fries and topped with lettuce, tomato, pickles, and Huck's secret sauce.
Two burger patties and two slices of aged cheddar cheese. Served with Huck's seasoned fries and topped with lettuce, tomato, pickles, and Huck's secret sauce.
with aged cheddar cheese
Espresso, caramel, and milk blended and topped with whipped cream and more caramel
Stanford Brut sparkling wine blended with flavors of huckleberries, strawberries, or orange juice. Local alcohol rules prohibit merchants from fulfilling orders that contain more than 2 cocktails or non-factory-sealed wines/spirits per substantial food item. Restaurants may cancel or refund orders that do not comply with these rules.
Crafted with the bold flavors of Zing Zang Bloody Mary mix, garnished with a crisp slice of bacon. Local alcohol rules prohibit merchants from fulfilling orders that contain more than 2 cocktails or non-factory-sealed wines/spirits per substantial food item. Restaurants may cancel or refund orders that do not comply with these rules.
Additional beverages.
Includes 3 eggs and country reds.
Includes 3 eggs and country reds.
Includes 3 eggs and country reds.
Includes 3 eggs and country reds.
Includes 3 eggs and country reds.
Includes 3 eggs and country reds.
Ham, crisp bacon, sausage, bell peppers, onions, and mushrooms topped with Monterey Jack cheese. Served on a hot iron skillet scrambled with eggs and country reds.
Andouille sausage, Louisiana shrimp, and mushrooms topped with melted Monterey Jack cheese and Creole sauce. Served on a hot iron skillet scrambled with eggs and country reds.
Tomatoes, onions, mushrooms, spinach, and bell pepper with Monterey Jack cheese and sliced avocado. Served on a hot iron skillet scrambled with eggs and country reds.
Shrimp and tomatoes topped with avocado and creamy hollandaise sauce. Our three egg omelets are the size of Mississippi. Served with country reds.
Andouille sausage, onion, bell pepper, and cheddar cheese topped with Creole sauce. Our three egg omelets are the size of Mississippi. Served with country reds.
Sausage, onion, bell pepper, tomato, and Monterey Jack and cheddar cheese topped with cajun chili. Our three egg omelets are the size of Mississippi. Served with country Reds.
Two slices of thick New Orleans sourdough, egg sipped, and golden grilled then stuffed with sweet vanilla cream and your choice of fruit topping.
Our butter crisp Belgian waffle served with hand breaded chicken tenders and two eggs any style.
Our famous butter crisp waffle. (Plain).
Three crepes stuffed with sweet vanilla cream and topped with your choice of fruit topping.
Served with whipped butter and maple syrup.
Two thick slices of New Orleans sourdough dipped in our sweet egg batter and golden-grilled.
Served with whipped butter and maple syrup.
Two thick slices of New Orleans sourdough dipped in our sweet egg batter and golden-grilled.
Prepared one of two styles then served over jambalaya rice with garlic bread and choice of scratch made soup or salad. Bayou style seasoned, skillet seared and topped with sauteed mushrooms, fresh tomatoes, and green onions. Creole style lightly seasoned, skillet seared and topped Huck's Creole sauce.
Strips of farm-fed catfish, hand breaded and served crisp with Huck's seasoned fries, and slaw.
Chicken tenders scratch breaded in our seasoned flour and southern fried to perfection. Served with Huck's seasoned fries and slaw.
Two poached eggs over grilled Andouille sausage sliced tomatoes and our toasted sourdough topped with green onions.
Two poached eggs over our tender crab cakes on an English muffin with our Hollandaise sauce and fresh avocado.
Sliced ham and scrambled eggs on a toasted English muffin topped with creamy hollandaise.
Crisp, fried green tomatoes over smashed avocado topped with poached eggs, creamy Hollandaise and a drizzle of balsamic.
A scratch made buttermilk biscuit topped with your choice of a sausage patty or a chicken fried steak, scrambled eggs, and Huck's country gravy.
Farm fresh eggs, Jack and cheddar cheese, spinach, sliced mushrooms, onions, and bell peppers baked in a flaky buttercrust. Topped with a dollup of sour cream.
Your choice of grilled ham, sausage, bacon, or Andouille sausage tossed with bell peppers, onions, scrambled eggs, cheddar cheese, and country reds rolled inside a warm tortilla topped with Creole sauce or Huck's chili.
Your choice of a half butter-crisp waffle, a sweet-cream flapjack or a slick of french toast served with two eggs and bacon, sausage, or ham.
Two eggs cooked your way.
Fresh greens topped with seasoned chicken, avocado, tomato, cucumber, crisp bacon, hard boiled egg, and garlic sourdough.
served with garlic sourdough.
Our signature southern fritters atop sweet, vanilla cream filling with huckleberry, strawberry, &andpeach fruit topping dusted with powdered sugar.
Panko crusted and served with spicy ranch.
Served with spicy ranch for dipping.
Served with spicy ranch for dipping.
Thinly sliced sirloin drizzled with Huck's BBQ sauce on grilled sourdough topped with Onion Tanglers, fresh tomatoes, and cheddar cheese. Served with Huck's seasoned fries.
A hand-breaded breast, fried crisp and tossed in frank's hot sauce stacked high with crisp slaw and pickle chips. Served with Huck's seasoned fries.
Crispy shrimp on a toasted sourdough roll with leaf lettuce, ripe tomatoes, pickles, and siracha aioli. Served with Huck's seasoned fries.
Ham, turkey, and crisp bacon topped with leaf lettuce, fresh tomatoes, Monterey Jack cheese, and mayonnaise on a sourdough roll. Served with Huck's seasoned fries.
Thick slices of New Orleans sourdough dipped in egg batter and golden fried stuffed with slices of ham, turkey, and Monterey Jack cheese topped with powdered sugar. Served with Huck's seasoned fries.
A seasoned chicken breast topped with crisp bacon, sliced avocado, Monterey Jack cheese, leaf lettuce, and fresh tomato on a grilled bun. Served with Huck's seasoned fries.
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Hours of Service:
Friday: 05:30AM - 03:00PM
Monday: 05:30AM - 03:00PM
Sunday: 05:00AM - 03:00PM
Tuesday: 05:30AM - 03:00PM
Saturday: 05:00AM - 03:00PM
Thursday: 05:30AM - 03:00PM
Wednesday: 05:30AM - 03:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
