Classic cocktail sauce and lemon.
shishito peppers, roasted garlic, lemon aioli
Iceberg, sliced chives, blue cheese, bacon, cherry tomato, and egg with blue cheese dressing on the side.
Butter lettuce, bacon, toasted walnuts, gruyere, herbes de provence dressing on the side.
onion three-ways
For lighter appetites.
Three thin slices of prime rib.
Our traditional and most popular.
23 oz. for the Tudor in you.
8 oz. Tenderloin.
brown butter farro, arugula, grape and Castelvetrano olive tapenade, beurre rouge
fried sage, pistachio, gremolata
au jus, horseradish, chips
Cheddar, red onion, bacon, Russian dressing and sesame seed bun.
Jalapeno slaw, pickles and Sriracha aioli.
Idaho potatoes, butter
Bernaise sauce
Our original, with bacon
Rich and creamy
Vanilla Ice Cream, Whipped Cream, Almonds layered in. Hot Fudge on the side. Scoop, Drizzle & Enjoy
butter pecan ice cream, caramel
Must be 21 to purchase.
MV, Sonoma County
Italy
Sonoma County
Alsace
Italy
Marlborough
Paso Robles
2019, Macon-Villages
2018, California
2016, Russian River Valley
2018, Pinot Noir
Must be 21 to purchase.
Must be 21 to purchase.
2019, California
Sonoma County
Columbia Valley
Paso Robles
Must be 21 to purchase.
California
Lodi
Mendoza
Woodford reserve, Luxardo cherry and angostura bitters. Must be 21 to purchase.
American Pilsner, Torrance
Belgian tripel, Belgium
Russian imperial stout, Fort Bragg
1-liter bottle.
1-liter bottle.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.