Ramen noodles, baby bok choy, soy marinated egg, shiitake mushrooms, crispy Maui onions, green onions, chicken-veggie broth Add Shrimp-Shiitake Shumai (4 pc) +6 Reheat noodles and broth separately to desired temperature

Ramen noodles, shishito peppers, shiitake mushrooms, inari strips, corn, nori, togarashi, soy marinated egg Make it Vegetarian Sub Tempura Tofu Reheat noodles and broth separately to desired temperature.

Ramen noodles, pickled red fresno chilies, broccoli, cilantro, thai basil, lime wedge Add Dungeness Crab (1 oz) +6 Reheat noodles and broth separately to desired temperature

(9pc) Crispy shrimp-shiitake shumai, spicy soy dipping sauce, furikake

Grilled, Korean glaze, crispy Maui onions

2 ahi poke bombs, 4 coconut shrimp, 2 sticky ribs, 4pc California roll, steamed edamame, spicy cucumber banchan

miso-glazed salmon, ahi tataki inari “bombs”, shishito peppers, miso salad, wakame-cucumber salad, steamed edamame

grilled skirt steak, glazed prawns, kimchi fried rice, sunny-side egg, spicy cucumber banchan, glazed shiitake mushrooms, edamame, kimchi, red ginger, pickled carrots

teriyaki pork ribs, coconut shrimp, original ahi poke, wonton chips, stir fry veggies, sushi rice, pineapple sesame slaw, marinated cucumbers

2 ahi poke bombs, 4 coconut shrimp, 2 sticky ribs, 4pc California roll, steamed edamame, spicy cucumber banchan

yellow and red miso, house dashi broth, shiitake mushrooms, tofu, scallions

house-made creamy chowder, applewood bacon, yukon gold potatoes, lemon oil, grilled bread for dipping

crispy calamari, fried lemon slices, Fresno chilies, chipotle aioli

pan-glazed Korean-style pork ribs, sesame seeds, scallions, spicy cucumber banchan

original ahi poke, guacamole, micro cilantro, house-made tortilla chips

guacamole, micro cilantro, house-made tortilla chips

five-spice crispy shrimp, Thai sweet chili sauce, sesame slaw, choice of fries, miso side salad or tortilla chips

miso-glazed

organic greens, shiitake mushrooms, cucumber, tomato, edamame, daikon sprouts, miso dressing

with ketchup

with thai chili sauce

with chipotle aioli

sampler of your choice of three options

yellowfin tuna, sesame-soy marinade, sweet onion, red pepper flakes, wonton crisps

yellowfin tuna, sweet onion, sriracha aioli, serrano chile, wonton chips

striped sea bass, lime marinade, red onion, cucumber, fresno chiles, cilantro, housemade tortilla chips

fresh lime, avocado, Fresno chilies, cilantro, housemade tortilla chips

inari sweet-soy pocket, seasoned sushi rice, one of each Original Poke, Serrano Poke, Ahi Tataki

inari sweet-soy pocket, seasoned sushi rice, yellowfin tuna, sesame-soy marinade, sweet onion, red pepper flakes

inari sweet-soy pocket, seasoned sushi rice, yellowfin tuna, sweet onion, sriracha aioli, serrano chile

sweet-soy inari pocket, ahi tataki-style

12 small bowls 3 Wasabi/Ahi Poke, 3 WestCoast/Salmon, 3 Hawaiian Teriyaki/Chicken, 3 Mexican Grill/Shrimp 24 hours notice required

avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprouts, furikake, soy-wasabi vinaigrette Base: ½ sushi rice, ½ mixed organic greens

grilled salmon, roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle Base: ½ brown rice-quinoa blend, ½ mixed organic greens

grilled tofu, roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle Base: ½ brown rice-quinoa blend, ½ mixed organic greens

grilled Rocky Jr breast, grilled pineapple, stir fry of glazed shiitake mushrooms, broccoli, carrots, edamame, teriyaki sauce Base: sushi rice

roasted cauliflower, avocado, cucumber, tomato, edamame, daikon sprouts, Asian herb chimichurri, miso dressing Base: mixed organic greens with quinoa blend

citrus-guajillo adobo sauce, “elote” corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema (Chestnut location comes with escabeche instead of black beans) Base: ½ brown rice, ½ mixed organic greens

regular size only skirt steak (6 oz) or glazed ribs, sunny-side egg, Thai Brussels sprouts, kimchi fried rice, spicy cucumber banchan, Korean BBQ sauce, sriracha aioli

sashimi slices (2 ea) of yellowtail, salmon and sesame-seared ahi, crab salad, yuzu tobiko, avocado, wakame, marinated cucumber, pickled ginger, daikon, soy-wasabi vinaigrette, 1/2 mixed organic greens, 1/2 sushi rice

trio of ahi: original ＆ serrano pokes, sesame ahi tataki, ponzu, wakame seaweed, spicy cucumber banchan, sushi rice

a la carte 6 oz natural Wagyu beef, cooked medium (pink inside), white cheddar, tomato, baby arugula, pickled onions, citrus aioli, sesame slaw on the side

a la carte, sushi-grade yellowfin tuna, seared rare, avocado, pickled ginger, daikon sprouts, wasabi aioli, sesame slaw on the side

a la carte, crispy Alaskan cod, spicy Sambal glaze, sliced serrano chilies, cilantro, pickled carrots, cucumbers, sriracha aioli, sesame slaw on the side

dungeness crab, shrimp, tarragon-dill sauce, avocado, radish, romaine, chives, butter-toasted King’s Hawaiian roll, sesame slaw, choice of fries

a la carte grilled salmon, avocado, tomato, greens, citrus aioli, sesame slaw on the side

Pan-Seared Pick a Style Pick Two Sides

Pick a Style, Pick a Side

Grilled Skin-On Pick a Style Pick a Side

Pick a Style, Pick a Side

kanpachi (4oz), salmon (4oz), shrimp (2pc) pick style + 2 sides

kanpachi (6oz), salmon (6oz), shrimp (4pc) pick style + 3 sides

yellow and red miso, house dashi broth, shiitake mushrooms, tofu, scallions

with sea salt

Cucumber, tomato, edamame, daikon sprouts, greens, miso dressing

marinated cucumber, citrus ponzu

kanpachi, avocado, citrus aioli, scallions, jalapeño relish

salmon, avocado, sriracha aioli, scallions, crispy shallots

one of each sushi taco seared ahi, yellowtail, spicy salmon

your choice of three sushi tacos

serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aioli

hand-picked crab salad, avocado, cucumber, sesame seeds

tempura salmon, avocado, cucumber, daikon sprouts, shallots, sriracha aioli

tempura shrimp inside, sesame-crusted ahi outside, avocado, ginger, cucumber, ponzu

California roll inside, kanpachi, salmon and seared ahi outside, yuzu tobiko, ponzu, scallions

sesame-crusted yellowfin tuna, avocado, wasabi aioli, soy-wasabi vinaigrette, daikon sprouts

crispy Alaskan cod, cabbage, cilantro, avocado-tomatillo salsa, jalapeño tartar

spice-rubbed, cabbage, cilantro, avocado- tomatillo salsa, lime crema

grilled salmon, spice-rubbed, cabbage, cilantro, avocado-tomatillo salsa, lime crema

crispy shrimp, avocado, cabbage, cilantro, pico de gallo, jalapeño tartar, tomatillo salsa, lime crema

grilled, citrus-guajillo sauce, avocado, grilled pineapple, cabbage, cilantro, tomatillo salsa, lime crema

crispy Alaskan cod, spicy sambal glaze, cabbage, pickled carrots, cilantro, jalapeño, sriracha aioli

grilled skirt steak, cabbage, pickled carrots, cilantro, jalapeño, crispy shallots, sriracha aioli

grilled chicken, cabbage, pickled carrots, cilantro, jalapeño, crispy shallots, sriracha aioli

mix ＆ match two tacos, black beans, choice of fries, house side salad or tortilla chips

mix ＆ match three tacos, black beans, choice of fries, house side salad or tortilla chips

crispy Alaskan cod, sesame slaw, choice of fries or house side salad

crispy Alaskan cod, sesame slaw, choice of fries or house side salad

crispy Alaskan cod, sesame slaw, choice of fries or house side salad

five-spice crispy shrimp, Thai sweet chili sauce, sesame slaw, choice of fries, miso side salad or tortilla chips

2 pc Alaskan cod, 3 pc Thai coconut shrimp, calamari, jalapeño tartar, chipotle aioli, Thai sweet chili sauce, sesame slaw, choice of fries or house side salad

protein of choice, sushi rice or brown rice, teriyaki sauce, broccoli, fruit

pick protein and rice, served with black beans, cotija cheese, tortilla chips, tomatillo salsa, broccoli, orange slice

hand-picked crab salad, avocado, cucumber, sesame seeds, orange slice, broccoli

avocado, cucumber, sesame seeds, orange slice, broccoli

2 pieces Alaskan cod, broccoli, fruit, choice of fries, house side salad or tortilla chips

broccoli, fruit, choice of fries, house side salad or tortilla chips

2 pieces, broccoli, fruit, choice of fries, house side salad or tortilla chips

Sweet Street Brand Sustainable Peruvian Chocolate Brownie (packaged)

12.5% Alcohol GF A San Diego Take on a Classic. The Tequila Margarita puts a south of the border favorite in the palm of your hand. The tequila imparts a floral aroma with a smooth finish that complements our mix of tart lime, pure cane sugar, and a subtle hint of orange. The combination is a perfectly balanced margarita with a Cutwater twist.

12.5% Alcohol GF Release the mango! A tropical twist on the Cutwater classic. Made with real tequila and natural flavors, this fresh take on our margarita delivers a juicy burst of mango.

12.5% Alcohol GF Cutwater Barrel Aged Rum, Bali Hai Tiki Gold Rum, pineapple, coconut, and citrus combine to balance this bright cocktail with an aged depth.

6.80% ABV Maui Brewing Company (HI) (12oz Can) Tropical citrus hops burst from this dry-hopped India Pale Ale.

6.0% ABV Maui Brewing Company (HI) (12oz Can) A robust dark ale with hand-toasted coconut ＆ hints of mocha.

6.30% ABV Freshly cut apple aromatics balanced with a bright, crisp profile. Fresh pressed apple juice is added back into the cider to emphasize a natural and rounded juiciness Naturally Gluten Free

Aromas and flavors of green apple and lime, complemented by a hint of mineral to create a crisp and classic white wine.

13.5% ABV Bright, and fresh.  The flavors and aromas are reminiscent of peaches, lemon curd, white grapefruit, and passion fruit with perfectly balanced notes of citrus and stone fruit. The fullness of the mid-palate is complemented by a crisp, lengthy finish.  

sparkling lemonade with carbonation

sparkling lemonade with carbonation

guacamole, micro cilantro, special GF tortilla chips

ahi tuna, sweet onion, sriracha aioli, serrano chilies, wonton chips

fresh lime, avocado, Fresno chilies, cilantro, special gluten free tortilla chips

serrano ahi poke, cucumber, daikon sprouts, sesame seeds, sriracha aioli

hand-picked crab salad, avocado, cucumber, sesame

kanpachi, avocado, citrus aioli, scallions, jalapeño relish, nigiri style, on nori seaweed squares

salmon, avocado, sriracha aioli, scallions, crispy shallots, nigiri style, on nori seaweed squares

grilled, citrus-guajillo sauce, avocado, grilled pineapple, cabbage, cilantro, tomatillo salsa, lime crema, special gf tortilla chips

spice-rubbed, cabbage, cilantro, avocado- tomatillo salsa, lime crema, special gf tortilla chips

smaller lunch size bowl with grilled salmon, roasted cauliflower, avocado, marinated cucumber, radish salad, cilantro-pepita pesto, soy-tahini drizzle Base: 12 brown rice-quinoa blend, 12 mixed organic greens

smaller lunch size bowl with pan-seared shrimp in a citrus-guajillo adobo sauce, “elote” corn on the cob, black beans, guacamole, pico de gallo, cotija cheese, cilantro, special gf tortilla chips, tomatillo dressing, lime crema Base: 12 brown rice, 12 mixed organic greens

pick a fish, pick a gf style, pick a gf side

pick a fish, pick a gf style, pick a gf side

pick a fish, pick a gf style, pick a gf side