freshly made, served with corn tortilla chips.
individual phyllo wrapped triangles stuffed with spinach and feta cheese.
rolled in a spicy wing sauce and served with blue cheese and celery sticks
asian style chicken skewers served with thai peanut dipping sauce
little stuffed pastries, house-made and served with a chimichurri sauce
crispy, light and delicious, smaller in size, and the perfect appetizer
sliced chicken breast, cabbage, lettuce, bell peppers, carrots and almonds, served with a tangy chinese dressing
romaine lettuce, croutons and fresh shredded parmesan cheese with caesar dressing.
sliced chicken breast, romaine lettuce, croutons and shredded parmesan cheese with caesar dressing
fresh spring mix, mandarin oranges, cherry tomatoes, crumbled blue cheese and house-made croutons with a robust italian vinaigrette dressing
delicately seasoned and grilled, served with a pesto aioli.
dried apricots, prunes, dried cranberries and bread stuffing, roasted and served with a port wine sauce
whole tenderloin wrapped in fresh herbs and grilled to perfection
covered with our house bbq rub and grilled with a tangy bbq sauce.
covered with our house bbq rub, grilled and thinly sliced.
rocky free range chicken marinated in teriyaki sauce, cut into quarters, grilled and garnished with sesame seeds
rocky free range chicken breast marinated in a balsamic dressing and grilled.
fresh raw vegetables, chilled and served with a pesto aioli.
colorful assortment of fresh fruit in season, garnished with a honey-yogurt dip.
assorted artisanal cheeses garnished with nuts, fresh and dried fruit, served with crackers, crostini and sliced baguette.
assortment of salami, coppa and bresaola, sliced cheeses, bite-sized mozzarella and garlic olives, served with paradise crostini
baba ghanoush, hummus, tabbouleh, dolmas, kalamata olives and red peppers, garnished with feta cheese
assortment of fresh vegetables in season, grilled and served with a parmesan aioli
soft cracker bread layered with cream cheese, lettuce, turkey, ham, roast beef and cheeses, rolled and sliced into pin wheels (vegetarian and smoked turkey, cranberry, cream cheese options
rolled in sesame seeds, seared and served with pickled ginger and orange aioli
thinly sliced kendall brook salmon, miniature bagels, cream cheese, capers and sliced red onion
steamed and served with a light butter sauce.
steamed and tossed with sliced almonds.
steamed and seasoned with fresh dill, salt and pepper.
assortment of fresh vegetables seasoned and grilled.
tender green beans steamed and mixed with caramelized sweet onion
russet potatoes stuffed and topped with freshly grated cheddar and shaved parmesan cheeses.
fresh squash, almonds and shaved parmesan cheese with red wine vinaigrette
potatoes thinly sliced and layered with cream, sauteed onions and freshly grated parmesan cheese.
tiny potatoes roasted and tossed with fresh rosemary, garlic, salt and pepper.
beef, turkey, spinach, artichoke or mushroom layered with traditional cheeses, pesto or marinara sauce and fresh pasta.
a selection of petite cheese cakes, fresh fruit tarts, nut tarts, cakes and cookies
bite-sized cookies from the paradise bakery: chocolate chip, oatmeal, mudslide, and snickerdoodle
lemon bars, apricot bars, brownies and assorted homemade cookies
freshly baked mini scones, croissants, muffi ns, cinnamon rolls and sliced tea breads
made with our fl aky, buttery pie crust, using only the freshest ingredients. peach/blueberry, apple or cherry
a rustic, opened faced pie with fresh fruit fi lling.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.