Eat Chow

1802 Newport Blvd, Costa Mesa, CA 92627

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Ceviche De Mariscos

red snapper, gulf shrimp, bay scallops, japanese cucumber, red onion, tomato, cilantro, sweet red pepper, yuzu, lemon, pico jalapenos (not hot), and fresh tortilla chips.

$13.00
Crispy Beef Tacos

shredded ribeye, salsa fresca, cotija cheese, lettuce, side of black beans.

$12.00
Simple Grilled Cheese

tillamook cheddar and muenster cheese, choice of wheat or sour dough.

$7.50
Five Cheese Mac “n” Cheese

topped with herb croutons and lots of love.

$11.00
French Dip

herb & sea salt rubbed prime ribeye, pan drip ajus, horseradish cream, served on a toasted brioche bun.

$12.00
Reuben

house made corned beef, imported swiss, 1000 island dressing, red cabbage kraut, served on grilled sour dough.

$10.00
Blackened Rare Ahi Salad

chopped cabbage, corn, cilantro, carrots, baby arugala and ginger wasabi dressing.

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Grilled Artichoke, Pesto Marinated, Garlic Balsamic Aioli, Meyer Lemon

$13.00
Turkey Chili

$5.00
Soup Of The Day

$6.00
Blackened Rare Ahi Salad

chopped cabbage, corn, cilantro, carrots, baby arugala and ginger wasabi dressing.

-
Chopped Fried Chicken Salad

panko crusted chicken breast, romaine hearts, bacon, tomato, avocado, parmesan, hardboiled egg, house made 1000 island dressing.

$12.00
Spanish Style Roasted Chicken Salad

romaine, shredded cabbage, avocado, sweet corn, goat cheese, almonds, medjool dates, peanuts smokey tomato vinaigrette.

$12.00
Bbq Salmon Salad

romaine hearts, mixed greens, roasted corn, red bell peppers, cilantro buttermilk dressing, bbq sauce, topped with crunchy tortilla strips.

$13.00
Ribeye Thai Beef Salad

marinated ribeye, lemon grass, basil, cilantro, mint, mixed greens, carrots, daikon, garlic lime ginger dressing, crispy onions, drizzled red pepper roulli.

$14.00
Warm Goat Cheese Salad

panko and almond crusted goat cheese, sweet red wine gastrique, basil oil and arugala.

$11.50
Ceviche De Mariscos

red snapper, gulf shrimp, bay scallops, japanese cucumber, red onion, tomato, cilantro, sweet red pepper, yuzu, lemon, pico jalapenos (not hot), and fresh tortilla chips.

$13.00
Grilled Artichoke, Pesto Marinated, Garlic Balsamic Aioli, Meyer Lemon

$13.00
Grilled Prawns, Garlic Aioli, Baby Arugala

$10.00
Grilled Shrimp Stuffed Peppers

queso fresco, goat cheese, bacon, chipotle lime aioli.

$9.00
House Made Turkey Chili Cheese Fries

$9.00
Fresh Made Chips

with roasted tomato salsa.

$4.50
Fried Green Tomatoes, Chili Herb Aioli

$5.00
White Bean Hummus, House Made Corn Chips And Basil Oil

$6.50
Beer Battered Onion Rings, Point Reyes Blue Cheese Dip

$4.50
Sweet Potato Fries, Cojita Cheese And House Made Chipotle Ketchup

$5.00
Truffle Parmesan Fries

$5.00
Classic French Fries

$3.50
Marinated Olives

$3.50
Shredded Ribeye Burrito

black beans, spanish rice, ranchero sauce, mexican crème, pico de gallo, and avocado.

$13.00
Baja Style Fish Tacos

grilled local mahi mahi with shredded cabbage, cotija cheese, salsa fresca, creamy chili sauce, vegetarian black beans and lime.

$12.00
Smokey Grilled Shrimp Tacos

shredded cabbage, cotija cheese, salsa fresca, creamy chili sauce, vegetarian black beans and lime.

$14.00
Crispy Beef Tacos

shredded ribeye, salsa fresca, cotija cheese, lettuce, side of black beans.

$12.00
Grilled Salmon Tacos With Curry Slaw

flour tortillas, avocado, pico de gallo, mexican crema, cotija cheese, side salad.

$13.00
The Three Amigos

3 enchiladas: ribeye, smokey tomato sauce, braised pork, green sauce, roasted chicken, mole; pico de gallo, crema, avocado, cotija cheese, side salad cilantro dressing.

$16.00
Vegetarian Tostada

black beans, shredded cabbage, cotija cheese, sour cream, guacamole and salsa macho.

$10.00
Shrimp And Scallop Paella With Sweet Corn

chorizo, smoked ham, poblanos, red bells, onion, lime cream, au gratin with panko and cotija cheese.

$15.00
Five Cheese Mac “n” Cheese

topped with herb croutons and lots of love.

$11.00
Truffle Mac “n” Cheese

oyster mushrooms, bacon and truffle oil.

$13.00
Steak Diane

seared tenderloin, shallots, mushroom, bordelaise, dijon, cauliflower mashed potatoes, garlic and shallot sautéed spinach.

$18.50
Herb Roasted Half Chicken

semi boneless, tomato, farmers market cucumber, olive, red onion, and french goat cheese salad.

$13.00
Ancho And Coffee Crusted 5 Oz. Petite Filet

w/shrimp and spinach enchilada, mixed greens with cilantro buttermilk dressing.

$18.00
Today’s Fresh Fish

ask your server about preparation.

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French Dip

herb & sea salt rubbed prime ribeye, pan drip ajus, horseradish cream, served on a toasted brioche bun.

$12.00
Blta

applewood smoked bacon, tomato, baby greens, avocado, honey mustard, blue cheese aioli, served on a toasted brioche bun.

$8.50
Reuben

house made corned beef, imported swiss, 1000 island dressing, red cabbage kraut, served on grilled sour dough.

$10.00
Line Caught White Albacore Tuna

mixed greens, roma tomatoes, fennel, flat leaf parsley, served on choice of wheat or sour dough.

$6.50
Simple Grilled Cheese

tillamook cheddar and muenster cheese, choice of wheat or sour dough.

$7.50
Grilled Cheese Combo

tillamook cheddar and muenster cheeses, avocado, tomato, your choice of soup or salad.

$9.50
Albacore Tuna Melt

line caught tuna salad, three cheeses, grilled on sour dough.

$9.50
Media Noche Cubano

slow roasted pork loin, smoked ham, imported swiss, house made pickles and spicy mustard.

$9.00
Panko Crusted Mahi Sandwich

red onion, shaved lettuce, house made 1000 island, served on a toasted brioche bun.

$13.00
Pan Seared Salmon Sandwich

grilled asparagus. shaved red onion, tarragon caper aioli, roma tomatoes, served on a toasted brioche bun.

$13.00
Grilled Meatloaf Sandwich

caramelized onions, whole grain mustard aioli, organic monterey jack cheese, smoked jalapeno ketchup, baby arugula on country french.

$13.00
Smokey Grilled Chicken Sandwich

swiss cheese, bacon, avocado, baby greens, smokey ranch, mustard seed aioli, on a brioche bun.

$11.00
Ahi Burger

chili aioli, roma tomatoes, ginger wasabi slaw, served on a toasted brioche bun.

-
Chow Club

daniel’s ham, herb roasted turkey, bacon, avocado, tomatoes, blue cheese aioli, served on a toasted brioche bun.

$10.00
Bajio Style Bbq Pulled Pork Sandwich

sweet and spicy slaw, whole grain mustard aioli, manchego cheese,toasted brioche bun, side salad.

$12.00
Ground Chuck Beef Burger

shredded lettuce, tomato, caramelized onions, house made pickles and 1000 island dressing, choice of cheese, served on a toasted brioche bun.

$10.00
Ground Turkey Burger

shredded lettuce, tomato, caramelized onions, house made pickles and 1000 island dressing, choice of cheese, served on a toasted brioche bun.

$10.00
Teri Burger

turkey or beef burger, glazed with house made teriyaki, red onion, tomatoes, swiss, shredded lettuce, house made 1000 island, served on a toasted brioche bun.

$10.00
Chow Bbq Burger

house made bbq sauce, smoked gouda, crispy onions, mayo, shredded lettuce, tomatoes, bacon, served on a toasted brioche bun.

$11.00
Traditional Flan

strawberries and powdered sugar.

$8.00
Banana Chocolate Chip Bread Pudding

fresh caramel sauce, fresh whipped cream, and powdered sugar.

$8.00
Choco Taco

fresh sugar and cinnamon tortilla, stuffed with chocolate chip ice cream, and drizzled with fresh chocolate and caramel sauce.

$8.00
Francisco’s Cheesecake

berry compote, powdered sugar and a lot of love.

$8.00
Lemon Cookie Cake

not too sweet, house made lemon curd and fresh berries.

$8.00
Vanilla Lavender Pot Du Crème

fresh berry compote, whipped cream.

$8.00
Petite Chocolate Cake

house made lemon curd, raspberries.

$8.00

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