Thai Kitchen Restaurant - Cotati, CA

bonless chicken stuffs with minced pork and vermicelli noodles

stugffed marinated ground pork. water chestnuts and deep fried

shrimp wrapped ground roll skin .deep friedand served with plum sauce.

wonton stuffed with minced pork annd been sprouts spiced-up with green onions and fried garlic

bean sprouts, mushrooms , snow peas and bok choy.

bathe tander pieces of chicken in the silky creamness of coconut milk and galangal.

fresh lettuce, cucumbar, tomatos, bean sprouts, carrots, onions, topped with grilled chicken and peanut sauce dressing.

cooked bean thread noodles, tossed with shrimps, minced pork, chili paste, and lime juice

stir fried basil leaves with onions, mushrooms, green onios, celery, and bell peppers

stir fried bamboo, onions bell peppers snow peas, and sweet basil leaves in red curry paste.

chicken or pork battered and cooked with chili garlic sauce on a bed of steamed vegetables.

stir fried broccoli, mushrooms, carrots and onions with oyster sauce.

stired fried chicken with peanuts sauce over steamd mixed with oyster sauce.

red curry paste with coconut milk, sweet peppers onions lemons and ground rosted peanuts.

panang curry paste cooked with coconut milk, sweet peppers onions lemons leavs and ground rosted peanuts.

stir- fried mussels with basil onions and sweet peppers

battered fried shrimps, cooked with chili garlic sauce on steamed mixed vegetables.

fresh banana wrapped with egg roll skin, deep fried and topped with honey and seasme seeds