layers of pasta, meat saace, ricotta, mozzarella and romano cheeses
lightly seasoned witft breadcrumbs and served with house ranch dressing
crisp romaine lettuce tossed in a creamy caesar dressing, croutons and topped with fresh parmigiano cheese
pizza sauce, canadian bacon, pepperoni, bell pepper, onion and mushroom
topped wtth creamy marinara sauce
crispy rolled pastry stuffed with sweetened ricotta cheese and garnished with chocolate chips and roasted sliced almonds. a dominic's tradition!
veal cutlets sauteed in a lemon, white wine sauce with black olives, mushrooms, capers and served with a side of penne in a creamy marinara sauce
meatballs, meat sauce, mozzarella baked on a sesame seed roll.
Crispy eggplant cutlets baked with marinara sauce and mozzarella cheese on a sesame seed roll
Italian sausage links, meat sauce, mozzarella cheese baked on a sesame seed roll
Crispy chicken cutlets topped with marinara sauce and mozzarella cheese and baked on a sesame seed roll
Diced tomatoes, basil, garlic, red onion, and feta cheese drizzled with olive oil on crispy ciabatta bread.
Garlic seasoned breadcrumbs with white wine sauce.
Served with marinara sauce.
Lightly seasoned with breadcrumbs and served with house ranch dressing.
Simmered in garlic white wine broth and fresh-diced tomatoes.
Perfect for sharing. Fried calamari, artichoke hearts, and mozzarella sticks.
Our house-made warm, light and fluffy breadsticks!
Crispy mozzarella seasoned with breadcrumbs and served with marinara sauce.
Homemade Italian style vegetable and bean soup.
Homemade Italian style lentil bean soup.
Creamy chowder with premium clams, potatoes, celery, and green onions.
Sliced fresh mozzarella, sliced tomatoes, roasted peppers, and basil drizzled with extra virgin olive oil and balsamic glaze.
Crisp greens, feta cheese, Kalamata olives, red onion, and cucumbers served with our vinaigrette dressing.
Organic field greens tossed with walnuts, crumbled blue cheese, dried cranberries, and grape tomatoes in our vinaigrette dressing.
Fresh arugula greens tossed with roasted pine nuts, fresh strawberries, and shaved Parmigiano cheese in our creamy vinaigrette dressing.
Crisp greens assorted Italian meats, fresh vegetables, and cheese served with our vinaigrette dressing.
Crisp romaine lettuce tossed in a creamy Caesar dressing, croutons, and topped with fresh Parmigiano cheese.
Romaine lettuce and mixed greens topped with fresh tomato, cucumber, and peperoncini.
Pasta baked with meat sauce and mozzarella cheeses.
Spinach linguini tossed with garlic, olive oil, diced tomatoes, feta cheese, and Kalamata olives. Topped with Romano cheese and basil.
Pasta tossed in a creamy sun-dried tomato pesto sauce with chunks of chicken breast and asparagus.
Sliced Italian sausage sautéed with fresh bell peppers and sweet onions in a light tomato sauce, placed over a bed of penne.
Pasta crepes filled with our homemade mixture of beef, Italian sausage and fresh spinach. Baked with marinara, Alfredo sauce, and mozzarella cheese.
Potato dumplings baked with meat sauce or Alfredo sauce and mozzarella cheese.
Pasta baked with meat sauce and mozzarella cheese.
Layers of pasta, meat sauce, ricotta, mozzarella, and Romano cheeses.
Miniature cheese filled pastas tossed in your choice of sauce.
Baked with meat sauce or marinara sauce and mozzarella cheese.
Cheese filled topped with meat or marinara sauce.
Lobster filled topped with creamy marinara sauce.
Include your choice of pasta and sauce. Add your favorite items for an additional charge. Served with our famous breadsticks and choice of side.
2 cheese ravioli, 1 manicotti, 1 sausage, 1 meatball, baked with meat sauce, and Mozzarella.
Tortellini pesto, fettuccine Alfredo, 1 meatball.
3 cheese ravioli with marinara sauce, fettuccine Alfredo.
Eggplant Parmigiana, 2 cheese ravioli, Chicken parmigiana baked with marinara sauce and mozzarella.
Thinly sliced and breaded eggplant baked with marinara sauce served with a side of penne marinara.
Sliced and breaded eggplant rolled with ricotta and fresh spinach, topped with our red, white, and green sauces. Served with a side of penne marinara.
16 oz. (pint) of sauce.
Served in our meat sauce.
Sauteed with fresh garlic and olive oil and garnished with slivered roasted almonds.
Served in our meat sauce.
Tossed with fresh garlic, olive oil, and fresh-diced tomatoes.
Fresh broccoli florets tossed with fresh garlic and olive oil.
Garlic and dill infused oven roasted fingerling potatoes and root vegetables.
Crispy chicken breast baked with marinara sauce, mozzarella cheese and served with a side of penne marinara.
Chicken breasts sauteed in a marsala wine sauce, mushrooms, and served with a side of penne in a creamy marinara sauce.
Chicken breasts sauteed in a lemon, white wine sauce with black olives, mushrooms, capers, and served with a side of penne in a creamy marinara sauce.
Crispy, egg battered breasts of chicken on top of a lemon cream sauce, garnished with fresh asparagus and served with a side of penne in a creamy marinara sauce.
Low crab. Chunks of chicken breasts sauteed with broccoli and diced tomatoes in a garlic, and olive oil broth and topped with Romano cheese.
Crispy veal cutlets baked with marinara sauce, mozzarella cheese, and served with a side of penne marinara.
Veal cutlets sauteed in a marsala wine sauce with mushrooms and served with a side of penne in a creamy marinara sauce.
Veal cutlets sauteed in a lemon, white wine sauce with black olives, mushrooms, capers, and served with a side of penne in a creamy marinara sauce.
Wild salmon filet baked in garlic, white wine, lemon, tomatoes, and capers. Served over steamed spinach and a side of penne pasta in a creamy marinara sauce.
Pan seared crusted wild salmon served over a bed of risotto and a creamy lemon dill sauce. Topped with fresh asparagus.
Wild salmon, grilled and placed over a bed of oven-roasted vegetables with fingerling potatoes, garlic, and fresh dill. Then drizzled with our freshly made basil pesto and garnished with roasted pine nuts and lemon.
Jumbo shrimp in a lemon, garlic, and wine sauce and served over capellini pasta and spinach.
Jumbo shrimp chopped and sauteed together with fresh tomatoes in a garlic cream sauce and tossed with linguini. Garnished with Romano cheese.
Crispy jumbo shrimp baked with marinara sauce and mozzarella cheese and served with a side of penne marinara.
Jumbo shrimp and baby clams sauteed together in a garlic cream sauce and tossed with a linguini. Garnished with Romano cheese.
A creamy risotto combined with a fresh asparagus, prosciutto, slivered almonds, and jumbo shrimp. Garnished with dried cranberries and a balsamic reduction.
Manila and baby clams sauteed in a red or white garlic wine broth and tossed with linguini.
Jumbo shrimp, baby clams and calamari sautéed together in a red or white garlic wine broth and tossed with linguini.
Our seafood stew which includes, mussels, calamari, shrimp, fish, manila clams, baby clams simmered together and served over a bed of linguini pasta and garnished with crustini.
Deep dish pan pizza, made with double toppings, cheese, and light sauce.
Classic hand-tossed, round thin crust, New York style. Extra thin available upon request.
Pizza sauce, Canadian bacon, pepperoni, bell pepper, onion, and mushroom.
Olive oil, garlic, tomato, mozzarella cheese, fresh basil, and Romano cheese.
Olive oil, caramelized sweet sherry onions and mozzarella cheese.
Basil pesto sauce, mozzarella cheese, red onion, Kalamata olives, tomato, Romano cheese, feta cheese, and fresh basil.
Creamy Alfredo sauce, mozzarella, grilled chicken, bacon, spinach, fresh garlic, red onion, fresh Romano cheese.
Meat sauce, meatballs, Italian sausage, pepperoni, mozzarella cheese.
Olive oil, caramelized sweet sherry onions, mozzarella, topped with prosciutto, arugula, and shaved Parmigiano cheese.
Basil pesto, ricotta cheese, diced tomato, and mozzarella cheese.
Olive oil, mozzarella cheese, ricotta cheese, and oregano.
Pizza sauce, Italian sausage, diced tomato, mozzarella cheese, ricotta cheese, and fresh basil.
Creamy sun-dried tomato pesto sauce, chopped roasted chicken, garlic, roasted peppers, pine nuts, and mozzarella cheese.
Stuffed pizza. Starts with mozzarella, ricotta cheese and sauce. Add your choice of toppings.
Rolled pizza with mozzarella cheese, up to 4 toppings, and brushed with our garlic butter. Served with a side of marinara sauce.
Rolled pizza with mozzarella cheese, topping and brushed with our garlic butter.
Lady fingers soaked in espresso and brandy, layered in whipped Italian cream. Angela's favorite.
Crispy rolled pastry stuffed with sweetened ricotta cheese and garnished with chocolate chips and roasted, sliced almonds.
A traditional creamy cheesecake served plain or topped with your choice of sauces: strawberry, chocolate or caramel.
Traditional Italian flavors of cherry, chocolate and pistachio ice creams swirled together.
Hand made by Filippo cianciosi, a local Italian gelato maker. These creamy Italian gelatos are the best around and tastes exactly from our home town in Sicily!
Warm, house-made bread pudding baked with dark chocolate chips and served with vanilla bean ice cream.
Creamy custard topped with a crispy flamed shell and garnished with fresh berries.
House made French style custard. It's dense yet buoyant consistency and chocolaty flavor is decadent.
Low Carb Lager. Must be 21 to purchase.
Light Lager. Must be 21 to purchase.
Belgian White. Must be 21 to purchase.
Blonde Ale. Must be 21 to purchase.
Italian Lager. Must be 21 to purchase.
Italain Lager. Must be 21 to purchase.
Italian Amber. Must be 21 to purchase.
German Non-Alcoholic. Must be 21 to purchase.
Napa. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Sonoma. Must be 21 to purchase.
Napa. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Sonoma. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Napa. Must be 21 to purchase.
California. Must be 21 to purchase.
Paso Robles. Must be 21 to purchase.
Lodi. Must be 21 to purchase.
Central Coast. Must be 21 to purchase.
Santa Barbara. Must be 21 to purchase.
Blush. Must be 21 to purchase.
Oregon. Must be 21 to purchase.
Santa Barbara. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Argentina. Must be 21 to purchase.
Napa. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Paso Robles. Must be 21 to purchase.
California. Must be 21 to purchase.
Central Coast. Must be 21 to purchase.
Paso Robles. Must be 21 to purchase.
Napa. Must be 21 to purchase.
Napa. Must be 21 to purchase.
Paso Pobles. Must be 21 to purchase.
Napa. Must be 21 to purchase.
California. Must be 21 to purchase.
Napa. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Italy. Must be 21 to purchase.
Portugal. Must be 21 to purchase.
Hours of Service:
Friday: 11:00am - 8:30pm
Monday: 11:00am - 7:30pm
Sunday: 4:30pm - 7:30pm
Tuesday: 11:00am - 7:30pm
Saturday: 4:30pm - 8:30pm
Thursday: 11:00am - 7:30pm
Wednesday: 11:00am - 7:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.