Crespelle alla Caprese

Homemade Crepes with mozzarella cheese and roasted tomatoes, béchamel sauce

Tortino Di Parmigiano Reggiano Con Prosciutto & Aceto Balsamico

Parmesan soufflé wrapped in Prosciutto di Parma And drizzled with Balsamic Vinegar

Insalata con Granchio

Grilled Romaine topped with Dungeness Crab, olives and boiled eggs Lemon and olive oil dressing

Insalata Di Barbabietole

A melange of roasted beets,served with greens & topped with fried goat cheese

Insalata di Polipo con Patate

Octopus,boiled Potatoes, Arugula and Green beans

Taglierini Verdi al Rosmarino

Fresh Homemade spinach taglierini with butter,garlic,rosemary and parmesan cheese

Lasagna Bolognese

Home Made Classic 7 layers Spinach Pasta with Bolognese ragout, Bechamel and Parmigiano

Bucatini all' Amatriciana

Bucatini Pasta served in Spicy Marinara sauce with Pancetta

Risotto con Cotechino e Fagioli

Arborio Rice with Italian sausage, Beans and Onions

Gnocchi del Giorno

Daily Homemade Gnocchi

Taglierini al Granchio

Saffron & Red Beet homemade pasta served in a creamy Dungeness Crab sauce

Il Pollame

Grilled chicken scaloppine served with seasonal vegetables

Il Piatto vegetariano

Our Signature Dish Polenta Lasagna

Panino of the day

Pesce del Giorno

Daily Fish

Cioppino Bowl

Soup of the day

House Salad

Le Ostriche Fresche al Forno

Baked Oysters topped with spinach, mascarpone & pancetta

Le Cozze & Vongole

Fresh Manila clams & P.E.I. mussels steamed in white wine, garlic & Italian parsley

Polenta del Giorno

Daily Chef's Polenta

Crespelle alla Caprese

Homemade Crepes with mozzarella cheese and roasted tomatoes, béchamel sauce

Tortino Di Parmigiano Reggiano Con Prosciutto & Aceto Balsamico

Parmesan soufflé wrapped in Prosciutto di Parma And drizzled with Balsamic Vinegar

Antipasto Misto Della Casa

Imported Salumi and Prosciutto served with a selection of Cheeses

Linsalata Della Casa

House mixed greens served in a parmesan cheese basket with homemade vinaigrette

Insalata con Granchio

Grilled Romaine topped with Dungeness Crab, olives and boiled eggs Lemon and olive oil dressing

Insalata Di Barbabietole

A melange of roasted beets, served with greens & topped with fried goat cheese

Insalata di Polipo con Patate

Octopus,boiled Potatoes, Arugula and Green beans

Chefs Soup Of The Day

Cioppino Bowl

Lasagna Bolognese

Home Made Classic 7 layers Spinach Pasta with Bolognese ragout, Bechamel and Parmigiano

Bucatini all' Amatriciana

Bucatini Pasta served in Spicy Marinara sauce with Pancetta

Risotto con Cotechino e Fagioli

Arborio Rice with Italian sausage, Beans and Onions

Gnocchi del Giorno

Daily Homemade Gnocchi

Pasta del Giorno

Daily Leonardo's Selection

Taglierini al Granchio

Saffron & Red Beet homemade pasta served in a creamy Dungeness Crab sauce

Doppio Raviolo con Anatra e Castagne

Homemade Double ravioli stuffed with Duck and chestnuts With a duck & Mushrooms reduction sauce

Il Piatto vegetariano

Our Signature Dish Polenta Lasagna

Il Pesce del Giorno

Fish of the Day

Il Cioppino

Fresh Seafood Stew

Il Pollo

Chicken scaloppine Roulade stuffed with Mozzarella and Mortadella served in a white wine mustard sauce

L'Anatra

Braised Breast of Duck served with a blueberry sauce

L'Agnello

Roasted lamb shank braised in red wine served alongside roasted garlic potatoes

Il Manzo

Grilled Filet Mignon wrapped in Prosciutto di Parma, accompanied with braised fennels and baby carrots, balsamic vinegar sauce

Crespelle Con Amaretti

Crepes filled with lemon and berries cream topped with amaretto crumbs and a splash of Amaretto liqueur

Tirami Su

layered lady fingers soaked in espresso and mascarpone cheese

Crema Bruciata

Silky and light vanilla creme brulee topped with fresh berries

Frutta Fresca Con Zabaglione

Fresh fruit salad topped with Zabayon

Gelato Del Giorno

Ice cream or sherbet of the day

Cannolo Al Cioccolato

Delicious and crispy rolled wafer filled with chocolat ganache

Il Piatto di Formaggi

Our daily Cheese Selection Platters

Biscotti e Vin Passito

Italian biscotti served with a glass of Passito wine